Where to eat Bar food in Torrecaballeros: The Best Restaurants and Bars

October 7, 2020 Brain Ambrose

Find out what Bar restaurants to try in Torrecaballeros including Bar El Tio Honorio, Restaurante Munoz, El Rincon de Belen

1. Bar El Tio Honorio

Calle Real 18, 40194 Trescasas Spain Bar, Spanish Brunch Table Service +34 921 40 60 64
Bar El Tio Honorio

Reviewed By 840fjavierm

Hemos cenado y tomado el aperitivo. Variedad de pinchos y raciones bastantes aceptables (oreja en salsa, morro con setas, etc.)y con una buena atención y a un precio competitivoBuena opción para una comida o cena.

Province of Segovia, Spain Food Guide: 10 Spanish food Must-Eat Restaurants & Street Food Stalls in Torrecaballeros

2. Restaurante Munoz

Calle Ochoa Ondategui 21, 40001 Segovia Spain Bar, Seafood, Spanish, Diner, Soups, Mediterranean Lunch, Dinner Reservations, Seating, Wheelchair Accessible, Table Service, Serves Alcohol [email protected] +34 921 12 08 18 http://www.restaurantemuñoz.com
Food
Service
Value
Overall Ratings

4 based on 336 reviews

Restaurante Munoz

Reviewed By Carole K

Our friends who live in Segovia highly recommended this restaurant and we were not disappointed. The quality of food and selection is excellent. Great service as well. The owner greeted us at the door and we immediately felt welcome. We had the cochinillo asada which is a Segovia specialty. And the desserts are very good too. We highly recommend!

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3. El Rincon de Belen

Calle Matadero 6 Segovia, 40180 Basardilla Spain Bar, Spanish, Steakhouse, Grill Breakfast, Brunch, Drinks, Lunch, Dinner Takeout, Reservations, Seating, Parking Available, Street Parking, Television, Serves Alcohol, Full Bar, Accepts Visa, Free Wifi, Outdoor Seating, Table Service, Highchairs Available, Accepts Credit Cards [email protected] +34 921 40 42 60
Food
Service
Value
Overall Ratings

3 based on 35 reviews

El Rincon de Belen

El Rincón de Belén restaurant will find you in the Segovia municipality of Basardilla, just 14 km from Segovia in the Sierra de Guadarrama. The hotel's gastronomic offer is based on traditional, homemade and Castilian cuisine. His specialty is roasted in

Reviewed By izima_24

Pedimos el famoso arroz caldoso con bogavante, y estaba muy bueno, pero estaba aceitoso al final se veía , me sentó fatal y eso que estaba buenísimo de sabor , pero el aceite fallo en mi estomago y estuve todo lo que resto del día tomando almax, una pena, porque lo ponen muy bien , son amables , serviciales , esta un poco escondido , si pedís el arroz pedir que no este grasiento, con eso comeréis fabuloso , tienen muchas cosas y habla la gente muy bien .

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