Find out what Bar restaurants to try in Ontario. Ontario is a town in the northwest corner of Wayne County, New York, United States. The population was 9,778 at the 2000 census, and 10,136 at the 2010 census. The town is named after the Great Lake on its northern border.
Things to do in Ontario
4 based on 23 reviews
Passing by, saw all the cars and decided to stop in at the new location in Webster Village in the old Burger King. The place looks great! Very inviting with lots of parking and easy walking. The interior is light with lots of large windows, cool lights and lots of large flat TVs.We were seated at a comfy booth and the waitress took our order in quick order, but then things drug out. Fourty five minutes later, I asked the waitress if our orders had been lost or forgotten. She told us they were short on help and it would be just a few more minutes. We told her that if we had known that when we first came in, we would have left because we were on a tight schedule. We stayed, anyway and our orders came 15 minutes later. The food was excellent and much better than we expected pub food to be, but took an hour! No offer of any discount or free extras was offered to offset the wait.
4 based on 11 reviews
The Gananda Pub opened in April of 2015.
We recently held a rehearsal dinner at the Blue Heron. I was extremely pleased and everything exceeded my expectations. The event planner, Daphne, went out of her way to accommodate all of our requests - including a last minute gluten free meal and a high chair and child's meal for the ring bearer. The food was delicious and the prices were very fair. It was a beautiful night so we enjoyed a cocktail hour on the outdoor deck before dinner. The food, value, atmosphere and staff were outstanding and I would certainly recommend it!
4 based on 100 reviews
Yes - UNO's has lots of choices and hardly treats as if they are a franchise....but they should be an early choice for pizza. They truly have more creative, better variety and higher quality pizza then most places. The others often do minimum pizza types and cut quality in order to have any price margin/profit...UNO's doesn't rely on Pizza only. We had both their deep dish and their thin versions and both were excellent. Plenty of toppings and the dough was tasty and perfectly cooked. Toppings went all the way to the edges and were plentiful. Only warning....there are good size. We will easily get 3 or more meals out of the pizza's. One was heavy on the pepperoni, another was heavily meat filled and one was a vegetable pizza,,,,colorful and rich with veggies.Special mention to our server, Morgan. She was industrious - helpful and had a knack for balancing her great smile and friendly demeanor without at all being fake or having to work hard at it. She made us all feel welcomed and comfortable as if she sincerely loved what she did...and it showed.
4 based on 126 reviews
We offer a full lunch and dinner menu including specialty pizzas, sandwiches made with meats that we roast in house, salads, burgers, entrees and more. We have a full bar with traditional offerings, in addition to showcasing local favorites.
Stopped at Pub 235 for lunch with colleagues- what a nice surprise, haven't been there for years since it was Hank's. They have retained the classic Beef on Weck on the menu if you are missing the past. The waitress was enthusiastic and knowledgable. The daily vegetable was snap peas which was a nice change from the usual side. Great salads and sandwiches, I had the Chicken French sandwich which came with a very generous amount of French sauce for dipping. Outdoor seating was enjoyable as well.
4 based on 12 reviews
We enjoyed visiting Embark Craft ciderworks. The wide range of ciders are excellent. We had the charcuterie with a flight of ciders to sample. There are also a variety of sandwiches and burgers on the menu. The attached store had many unique items for sale. A very nice place to visit.
4 based on 112 reviews
Took the family here for a fun time, while they were visiting from out of state. They all enjoyed sitting outdoors in the little patio, watching the traffic go by and talking with other people. Good eats and the Giuness Chocolate Cake is the best!
4 based on 18 reviews
While on our road trip we visited friends in Williamson, NY. They suggested the Copper Ale House, open for less than a year, right in downtown Williamson. What a delight. Cheryl & Dave, owners, greeted & seated us in the wonderful front window table. Alisha , our server, was welcoming & efficient. Quickly we had our wine & beer and placed our order. Fridayâs must is the Fish Fry. It is a large portion of haddock which you can get prepared in 3 or 4 ways. We all opted for the tempura battered fish. Crisp on the outside, moist haddock inside. Hot & perfectly done fries, Cole slaw & homemade tarter sauce, we think fresh dill was in it, all made for a very satisfying meal. The service, ambiance, food & prices make this pub a great choice for a night out. We will return and wish Dave & Cheryl much success. Based on the full tables last night they are well on their way!!
What to do and see in Ontario, United States: The Best Places and Tips
4 based on 29 reviews
Went here on a beautiful late August evening. They offer a wide selection of great draft beers. I was very disappointed with the food though. I know, I should have ordered a burger but I ordered the haddock dinner. The fish was cold and dry, as if cooked the day before and just warmed up. Maybe the burgers are better, but I'm not interested in trying them out. Too many other good burger places.
Ontario Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Ontario
4 based on 41 reviews
We went there for dinner. We had 9 people in our party. Great service. The food was very good. My husband had the chicken fingers . I had the French haddock . The was the most delicious fish I ever had.Would definitely recommend eating there.The price rage was average .
4 based on 38 reviews
A dozen booths couple of 12 tops 4 four tops plus seating at the bar full. Bar has a large high top and a couple of small booths. Friendly staff. Lunch specials Fries are breaded, golden and tasty. Coleslaw is an okay mayo-vinegar mix. BBQ Brisket is fork tender but roast beef-esque not real BBQ flavor. The pulled pork was finely chopped and a bit on the greasy side. Pulled pork needed ketchup the fries didnât. There are only two sauces: original, which is a little spicy, and sweet with a bit of mustard. The meals are served in metal tray with paper bottom. Chocolate chip cookie sundae was good and bad; the cookie tasted refrigerated, but the ice cream and whipped cream were light and tasty. Bottom line: okay but better choices for BBQ
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