Location: Marsalforn
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Where to eat Bar food in Marsalforn: The Best Restaurants and Bars
Find out what Bar restaurants to try in Marsalforn. Marsalforn (Marsa el-Forn), also written as M'Forn for shortcut purposes, is a village on the north coast of Gozo, the second largest island of the Maltese archipelago. The village lies between the hill-top towns of Xagħra and Żebbuġ. The village forms part of the locality of Żebbuġ. Marsalforn is one of the most popular tourist resorts on Gozo. It is well served with hotels, guest houses, restaurants, bars, and beaches. There is only a one small sandy beach in Marsalforn, however, along the rocky coastline there are a number of interesting swimming spots. Also, there's only one police station in Marsalforn.
Things to do in Marsalforn
10. The Hideaway
Overall Ratings
4 based on 81 reviews
Serving dinner, we commit to deliver good quality food while giving efficient customer service. We want people to enjoy what they are eating while not being concerned with money. Us at The Hideaway want to create an environment where people can feel comfo
Reviewed By lostsoul2015
Arrived in Xhara with our diving group of a dozen people and made our way to the central square. The staff quickly rearranged a table to accommodate us and drinks were rapidly provided. The Maltese wine was excellent. The menu was very varied ranging from an excellent cheap pizzas to home made steak and kidney pies. Excellent value for money and we ended up coming 3 times throughout the holiday it was so good. Very competitively priced compared to the other restaurants around the square.
9. The Diamond
Overall Ratings
4 based on 301 reviews
English cafe bar. Serving traditional fish and chips and mushy Pea's. Collection of pies Traditional British roast every sunday the kitchen is open from 9.30 am till 8.30pm..but the bar stays open Winter months we close Monday's Also we may close early so
Reviewed By Aldiju
Diamond Restaurant is becoming a firm favourite. Overall a fair priced menu with plenty of choice. Fish and chips plus Sunday roast among my favourites but menu choice is a good all rounder and Dianeâs Omelettes, jackets and lasagne, a firm favourite of mine will keep me returning again and again.thanks Diane and Robin. See ya in AugustThank you for your fantastic review the diamond crew
8. Waterfront
Overall Ratings
4 based on 182 reviews
Reviewed By Annie_T70
Ate here with my hubby, l was impressed they offered vegan food so we sat down and ordered. Entree arrived all was ok, then mains my main arrived, l specifically confirmed with the tall Ukraine waiter l was vegan and to my surprise my garlic, chili arrived with grated cheese on top of my dish. Even after stating I was vegan and selected from the vegan options in their menu. And l did state that cheese is always added as an additional condiments, so why is it on my dish. Seen the waiter talk to the chef whilst he had a cigarette out side the Resturant and seen him pick up my plate and smash it on the wheel barrel table. With disgust. I hesitated when he asked to take it back and make me a new plate and l wasnât wrong. My dish came out 40minutes later, oily with hardly any garlic and chili on it. This time with no cheese on top, but completely in edible. The waiter was lovely, however the chefs a moron. Wouldnât recommend this Resturant, chef doesnât cook what youâve ordered, does whatever he wants to your ordered dish even when youâve stated no cheese. Theyâreâs a lot more better Restaurants to eat at down Marsalforn. Best avoid this one like the plague,
7. Cafe Jubilee
Overall Ratings
4 based on 650 reviews
Reviewed By Xcski441
Retro bar, brass railings, framed photos of vintage advertisements, make Cafe Jubilee a comfy and fun place to skip into. The food lives up to expectations. Delicious flaky lampuki (fish pie) and enormous well prepared ravioli stuffed with Gozo cheese made for a filling and fun meal. We shared a tasty imparet (date pastry) for dessert texture of pastry just right filling not too sweet.Thank you Xcski441 for your well detailed comments . We are thrilled to hear that you have enjoyed our local food offer and hope that we wilkl have a further opportunity to be of service to you
6. Tepie's
Overall Ratings
4 based on 223 reviews
Reviewed By 611mihkelj
Went there on a Friday night and ordered the bruschetta with sun-dried tomatoes and the fried cheese salad. The bruschetta was probably the most delicious one I've eaten. The salad was very disappointing, though. It consisted of two large pieces of garlic bread, 3 or 4 deep-fried wheels of cheese and a side salad consisting of wilted shredded lettuce, carrots and tomatoes. The actual salad part looked like something they serve on an airplane.The service was quick and the people were very polite. The location is lovely.I can't give a place that would put that on a plate and call it a salad more than three stars, though.
What to do and see in Marsalforn, Malta: The Best Places and Tips
5. Glassbox Music Bar Gozo
Overall Ratings
4 based on 77 reviews
We are a relaxed bar in the heart of Marsalforn we have live music outside the bar every Wednesday and Sunday from June till the end of September then we move inside with live music every Friday and Saturday. We have a large range of beers from Belgium,Ge
Reviewed By bestyman
If you are bored of warm Cisk then go here. They have a good selection of cold beers including many draught beers. Also itâs the only bar that we found with a happy hour before 7 pm although savings small. Live music was on some nights. Recommend. Thank you for your review. We are glad you enjoyed your time at the Glassbox and liked our selection of world beers. We look forward to welcoming you back to Gozo and the Glassbox in the future.
4. Stanley's Chippy
Overall Ratings
4 based on 222 reviews
Stanley's Chippy offers an extensive menu for customers wanting to sit in the beautiful square of San Gorg absorbing the wonderful atmosphere of Gozo. For the summer months our tables which are outside do have full cover plus a cooling fan to make your vi
Reviewed By M H
We at there several times as it's so good. The large fish and chips is enormous, crispy and succulent. Shared the fish and had a side salad with the husband eating the mushy peas and most of the chips.. The burgers are astonishing and the wine glasses are as generous as the plates are full.Miracles performed daily from a tiny kitchen..... if only they did delivery to Italy!Hi MH thank you for our great review! Andy and our Chippettes work very hard to produce great tasting food and give great service. Its nice to hear you have been to Stanley's several times and look forward to seeing you again.
Best Mediterranean food near Marsalforn, Island of Gozo, Malta
3. Rubbles Bar
Overall Ratings
4 based on 229 reviews
Reviewed By cfc1008
Having just completed the coastal walking tour around this amazing island, we took the bus back from the coast to the village square! ( 70 miles in five days! ) Choosing where to eat we were draw to the unique interior and warm welcome we received at Rubbles! What an unusual interior, very friendly staff and we loved mixing with the locals. Food was delicious, very well priced good mix of specials as well as comprehensive regular selection. We were given a complementary tasting platter while waiting for our food, very delicious , thanks, It was too. In addition we were offered a lemon liqueur or coffee on the house. Very generous.Wonderful atmosphere, delicious food, lovely local wine. Highly recommend.Only negative and nothing to do with the food was our nosey neighbours, who couldnât help notice my husband looking at accommodation listings and tried to push their b an b on us not only once but twice. Network by all means but draw the line at invading others personal stage.Thank your Rubbles for a wonderful local atmosphere experience.
2. Piutrentanove
Overall Ratings
4 based on 171 reviews
Reviewed By Explorer814556
We visited for dinner... A lot of points to make. Food was by far below average... Pizza bland, pasta bolognese overcooked and no particular taste to it, calamari fritti were probably the biggest let down for a fish place... Soft, chewy and not tasty. The worst of all.... The wine.... Red wine menu, clearly stating McGuigan Black Label Shiraz Hunter Valley, however the bottle shown in the photo was actually brought...'South Eastern Australia'. Very distasteful to claim to provide a bottle from a viticulture background such as Hunter Valley and then bring a South Eastern Australian downgrade.. Dear Customer,we are very sorry of reading this review. I have been working at Piùtrentanove for 10 years, as owner and as cook at the same time, and since I prepared by myself the dishes you mentioned, I can answer to all your points. I can state, with no doubt, that the pasta was not overcooked (but "al dente" in perfect italian style) and the "ragù" (bolognese sauce) is one of our "forte", I prepare it with my grandma's recipe, a tuscan one that is a guarantee of taste. People usually come back for it and for sure they come back for my pizza: everyday I prepare the fresh dough and I use high-quality products, I am sorry if you didn't like it and found it bland, I invite you to come and try it again and maybe you'll change your opinion. About the calamari, I can simply reply that I buy them from a well-known fish shop that sell the best fish in the island and in these last weeks many customers gave their compliments on my "frittura di calamari". Lastly, I didn't understand exactly what happened with the wine, but we have no pictures of any bottle, so i don't understand what you are talking about...We have a large selection of wines and detailed description of them. Anyway, I suggest, for next time, to inform the waiters if you find something wrong with your food, it will be our pleasure to verify if the pasta is overcooked ot the calamari chewy, and we'll see to having them prepared again for you.Best RegardsFilippoOwner and cook at Piùtrentanove
1. Olive Bistro
Overall Ratings
5 based on 48 reviews
Olive Bistro is a small family run restaurant thriving in offering good quality food and service to our Patrons.Whilst Olive is a Mediterranean fruit, we do not restrict ourselves to cooking only this particular cuisine.We look forward to welcoming you!
Reviewed By Saucy2017
This is a three month old restaurant run by a Maltese chef who trained in the UK.The food is amazing. Attention to detail is there with every ingredient used and all freshly cooked.A great experience and perfect Eva to our holiday. The crab risotto was sweet and delicate. Highly recommended.
Most Popular European food in Marsalforn, Island of Gozo, Malta
