Best Bar restaurants nearby. Discover the best Bar food in Eatontown. View Menus, Photos and Reviews for Bar restaurants near you.. Eatontown is a borough in Monmouth County, New Jersey, United States. As of the 2010 Census, the borough's population was 12,709, reflecting a decline of 1,299 (-9.3%) from the 14,008 counted in the 2000 Census.
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4 based on 77 reviews
Set back right off the main road this place had a beautiful view of the waterfall and is quite serene. Now for the food the beer is ice cold and the sandwiches are amazing. Pulled pork with melted cheddar plus the fries were super crispy.
3 based on 70 reviews
Management at this restaurant is awful. They are all super young and inattentive to their customers. I go to this location often and have noticed that employee turnover is high. Employees often look miserable and this in turn provides awful customer service. Management needs to step up to the table and work on their management skills, as well as start doing more to keep employees around for consistently good service.
4 based on 176 reviews
Stopped in for lunch. Outside was crowded so sat in the back dining area.... my waiter was very matter of fact. Not friendly , felt like he just wanted to get us in and out. I had the chicken Caesar which was tasty, my child had margarita pizza. Tasted frozen like Elioâs. Was bombarded by flies the entire meal. Waiter never stopped by to check or offer refill - paid and left. There are far better restaurants in red bank - this one was a one and done for me
4 based on 118 reviews
We ate in the bar area...there is also a separate dining room in a banquet next to the large bar area...tried a couple of different items and service was good, wait for food was not long and it was okay...nothing to write home about, just about what you'd expect at a sports bar.Don't think you'd be dissappointed if you're looking for a casual meal, but don't expect you'll be raving to your friends about how they have to go there.I'd go back again, but would also rather try someplace new if I was in the area.
3 based on 15 reviews
We are brewers of traditional ales and lagers. We compose simple menus around the season. We present ourselves authentically.
My wife and I have now eaten here several times. The room is certainly stylish, and the menu eclectic, but the food needs some work. We tarted with an IPA, and it was not to my taste. Not hoppy enough. We also started with a mezzo plate with hummus, smoked eggplant dip, pickled vegetables, olives and flatbread. The components were fine, but the presentation was stylish but very awkward to eat. The olives and pickled vegetables were piled on top of the two dips so that you had to push them out of the way to get at the dips. Pushing them off of the hummus pushed them onto the eggplant dip and vice verse. Very awkward. I had the tempura vegetables. The coating on the vegetables was thin and not adhered to the vegetables so it fell off when you went to eat the. The Yakatori (?) sauce accompanying them was very thin and did not have much flavor. My wife had the mussels and frites and declared them âfineâ. Nuff said, she loves mussels.
4 based on 138 reviews
Located miles from the beach but with a relaxed beach decor this restaurant has a good mixed menu. A bowl of nacho chips is a standard. The staff were very friendly and knowledgeable. We had the soft shell crab and the short ribs sandwich both specials. Very delicious and well prepared. It was a nice day so the outdoor patio was full. Huge parking. Great lunch experience.
4 based on 164 reviews
We had dinner here last night before a concert at the Count Basie Theater (walking distance to the theater)... It was excellent. Great selection of food and beer, warm comfortable environment, nice modern fireplace... Friendly, efficient service... all four of us enjoyed our meals, there was a great variety to choose from... Gourmet foods, as well as pizza & burgers... I had a dry aged cheeseburger (not sure what dried aged beef is, but it was one of the best burgers I've had in quite a while). Excellent meal all around, and we were at the show on time. We would definitely recommend.
4 based on 133 reviews
I visited Tinton Falls, NJ for the New Yearâs Eve Weekend. I got in late and was staying at the Double Tree down the street. My friend and I went to the Applebeeâs for a bite to eat. There was not much selection for people whom are Vegetarian like myself, I was only left with the option of a Veggie Burger and some fries. Unfortunately itâs expected though considering many restaurants have not adapted to the changing lifestyles of many. My friend enjoyed her meal which was plentiful in amount. The waiter who attended to us was superb that we nicknamed him âSpeedyâ. My friend ordered a shot of Hennessy and she clearly got more than a shot in her glass. For a Saturday night it was not overly crowded and noisy.
What to do and see in Eatontown, United States: The Best Places and Tips
4 based on 129 reviews
I have not dined a this restaurant years, and I was in the area. I ordered my salad without onions, and it was brought to the table, and it took quite awhile for the waitress to realize the mistake. The service in general was slow.The steak was grilled to the right temperature, the crab cakes were just average, and the Manhattan Clam Chowder did not have many clams.
Eatontown Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Eatontown
3 based on 15 reviews
We are brewers of traditional ales and lagers. We compose simple menus around the season. We present ourselves authentically.
My wife and I have now eaten here several times. The room is certainly stylish, and the menu eclectic, but the food needs some work. We tarted with an IPA, and it was not to my taste. Not hoppy enough. We also started with a mezzo plate with hummus, smoked eggplant dip, pickled vegetables, olives and flatbread. The components were fine, but the presentation was stylish but very awkward to eat. The olives and pickled vegetables were piled on top of the two dips so that you had to push them out of the way to get at the dips. Pushing them off of the hummus pushed them onto the eggplant dip and vice verse. Very awkward. I had the tempura vegetables. The coating on the vegetables was thin and not adhered to the vegetables so it fell off when you went to eat the. The Yakatori (?) sauce accompanying them was very thin and did not have much flavor. My wife had the mussels and frites and declared them âfineâ. Nuff said, she loves mussels.
Most Popular American food in Eatontown, New Jersey, United States
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