Location: Dunfermline
Top Restaurants in Dunfermline
Top Things to do in Dunfermline
Countries
Where to eat Balti food in Dunfermline: The Best Restaurants and Bars
Reviews on Balti food in Dunfermline, Scotland, United Kingdom. Dunfermline (/dʌnˈfɜːrmlɪn/ ( listen); Scots: Dunfaurlin, Scottish Gaelic: Dùn Phàrlain) is a town and former Royal Burgh, and parish, in Fife, Scotland, on high ground 3 miles (5 km) from the northern shore of the Firth of Forth. The 2011 census recorded the town's population at 49,706, however figures released in 2012 estimate Dunfermline's population as 50,380, making it the largest locality in Fife and the tenth largest in Scotland.
Things to do in Dunfermline
1. Khushi's Restaurant
Overall Ratings
4 based on 901 reviews
Khushi's was the first Indian restaurant opened in Scotland in 1947.
Reviewed By Steph N
We found the service was impeccable, the food was world class in a lovely setting. Very tasty! We didnât feel rushed and really enjoyed our meals. Would highly recommend Kushis. Most of their dining area was upstairs, so for any families members with a disability you could request one of the areas downstairs.
Where to eat British food in Dunfermline: The Best Restaurants and Bars
2. Taste of India
Overall Ratings
4 based on 182 reviews
Reviewed By Kelpiefan
We dined here for lunch. Greeting reasonable, drinks and food ordered quite matter of fact. Completely different experience from diners who were recognised as repeat customers. Why the difference? Do you not want us to be repeat customers?Customer service should be at one standard for all.Really disappointed.Hi Kelpiefan. Thank you for taking time to review us. I am so glad that you enjoyed your meal but sorry for your disappointment about our welcoming to customers. Our front team is working together for a long time, thatâs why our most of the customers known to each other like a family but we will make sure that New customers also welcome equally. Look forward to seeing you again.
3. Ashiq's Fine Indian & Nepalese Cuisine
Overall Ratings
4 based on 274 reviews
Reviewed By french6916
Stumbled on this wee gem by accident and so glad we did. We had the lunch menu for £7.95 and what great value for money. The food was absolutely gorgeous and plenty of chicken in our mains. The staff were extremely pleasant. Would highly recommend.We will definitely be back.
4. Royal Bengal Tandoori Restaurant
Overall Ratings
4 based on 165 reviews
Dunfermline's first Indian Restaurant, opened in 1981 by Ashik Miah and his two younger brothers Mashok & Koyesh. Still family owned the restaurant has seen a cosmetic change with comfy seats and new decor in 2019. The menu is classic East Indian with mod
Reviewed By gillk65
Visited around 6pm on a Saturday night and it was busy but they found us a table. Very tasty complimentary popadoms with sauces and pickles to start followed by chicken pakoraOur mains were superb. A chicken, lamb and prawn mixed curry and a chicken curry ( canât recall its name ). The nan was big, light and fluffy. Being uber critical it could have been slightly crispier but it was very good. Friendly staff, cold cobra and reasonably priced. If I lived locally I would be a regular visitor.
5. Serena
Overall Ratings
4 based on 26 reviews
Reviewed By derekfrail
After a long day, I decided to drive past Serenas and pop in for my first Indian in many years. I always liked Chicken Tikka Tandoori. Something seemed a little odd when I was watching another guy popping something through one of those chain driven pizza type ovens. But, I gave the benefit of the doubt âit might not be mineâ I thought. So, as I waited, I read Tandoor description. Marinated Chicken cooked on skewers in a traditional Tandoor oven, mmmm yummy. So, when I got home, my meal, which I paid a premium £13 for Chicken, Rice, Gravy, Nan, and a salad and sauce. When I opened the chicken hoping to see beautiful chunks of charred, skewered chicken, I was greeted with thin (never seen a skewer in its death) slices of chicken. Sadly, it was the peely wally Chicken I seen cooked through the pizza oven. I was appalled. If I had paid £6-£9 for it, fair enough. But £13. A complete rip off. The owners should be ashamed. Ripping of customers, implied that they are cooking traditional tandoor dishes when in reality, itâs thinly sliced chicken cooked through I pizza oven. Disgusting. Shameful.
Most Popular European food in Dunfermline, Scotland, United Kingdom
