Location: Vashon
Top Restaurants in Vashon
Countries
Where to eat Asian food in Vashon: The Best Restaurants and Bars
Find out what Asian restaurants to try in Vashon. Vashon is a census-designated place (CDP) in King County, Washington, United States. It covers an island alternately called Vashon Island or Vashon-Maury Island, the largest island in Puget Sound south of Admiralty Inlet. The population was 10,624 at the 2010 census and the size is 37 square miles (96 km). There are no bridges to connect the island with the mainland, and this contributes to the island's relative isolation and rural character.
Things to do in Vashon
1. May Kitchen
Overall Ratings
4 based on 153 reviews
New superb thai restaurant on vashon island set to officially open next weekend. went to a "soft opening". this place would stand out in any major market in the u.s......check it out!
Reviewed By carole m
We heard much about the May Kitchen, awards, reviews and advice were all robust and positive. So I was pretty sure it would be a disappointment after all that hype. NOPE! The food was out of this world! The food alone would make a great review, but the supreme service was constant and friendly. I felt like we met every employee while we were dining, with someone attending to our anticipated needs at every turn. I would recommend this place to everyone! An experience at the top of great experiences on this charming island
2. Patty's Place
Reviewed By vashonsialnd
You won't (yet) find this hidden gem jammed with air b&bers or Amazoners. It's out of the way and absolutely great. Patty is well known for her tamales, and now she is serving them up for breakfast. Also, her Korean heritage comes into play at lunchtime. All in all its a treat of authentic, delicious flavors and people.
3. Green Ginger Chinese Restaurant
Overall Ratings
3 based on 21 reviews
Reviewed By DevelopmentTraveller
Green Ginger fell really short of the mark today. The Lunch Specials, which others have raved about, were relatively inexpensive, but that was their only redeeming quality. The fried rice tasted funny (a bit like paper) and the Sweet and Sour Soup, was all sour and no sweet. Our entrees weren't much better - the Kung Pao Shrimp was light on shrimp and generic. The Mongolian Beef was way too sweet, with the sauce overpowering any taste of the beef - perhaps intentionally. We left with much of our food untouched. Service was mediocre - somewhat slow and no recommendations. We won't be back.
