Reviews on Asian food in Redmond, Washington, United States. Redmond is a city in King County, Washington, United States, located 16 miles (26 km) east of Seattle, within the high-tech enclave of Seattle metropolitan area. The population is estimated at 62,458 in 2016, up from 54,144 in the 2010 census. Redmond is commonly recognized as the home of Microsoft and Nintendo of America. With an annual bike race on city streets and the state's only velodrome, Redmond is also known as the "Bicycle Capital of the Northwest".
Things to do in Redmond
4 based on 122 reviews
While many Thai restaurants serve dishes domesticated to Western palates, Thai Ginger is known for authentic artfully crafted selections made with the freshest and finest ingredients. Thai food is considered one of the most balanced cuisines on the planet
We've been eating here for years and not just because it's really good food but if we want something off the menu or added to a dish they will accommodate you if at all possible. What this says is everything is cooked to order and fresh, not dumped from some pre-prepared corporate vacuum sealed bag. Their service is also excellent but at times a little too much. Some servers come by your table more than necessary to check on you but I'll deal with that over servers who disappear on you. When really busy it can get loud which is normal.Prices are fair and competitive. It's also a great place for takeout. Highly recommended for anything.
4 based on 31 reviews
A buddy brought me here about six years ago and I loved it. I had actually been making Kalbi myself with another buddy for a huge annual cookout we used to throw every year for a long time before ever setting foot in an actual Korean restaurant. I suppose if you have actual Korean friends who will cook for you, why go to a restaurant? He had brought the original recipe but I modified it a bit and it seemed to go over well because we were pulling progressively higher attendance numbers every year based on word of mouth. We ran it for about five years until someone new was put in charge of budget oversight for it and decided it was too big a hassle. That was a total shame based on our success but my point is that good Korean BBQ is a treat and if you make it, people will come. These guys have been the main game in town for quite a while but I live in the north end and a bunch of worthy (and sometimes better) competitors have popped up in the Lynnwood/Edmonds area. Since I have options closer to home now, I only come here when I'm meeting up with people on the east side but it still holds a special place in my heart for all the happy meals I've had here with buddies and my kids over the years. The food is standard Korean. It's a LOT of meat that you cook on a grill built into your table. There are a bunch of interesting side dishes like Kimchi, bean paste soup, rice, sprouts, etc. I actually love the bean paste soup but for some reason, this isn't included under the "all you can eat" heading. That makes no sense to me whatsoever. It's got to be cheaper to let a guy like me who loves good soup fill up on that rather than gorging on straight meat. Maybe they should reevaluate this. The price to get the option with Kalbi has gone up significantly since I first ate here so I hadn't come as often. I suppose it's not unreasonably high given inflation over the past decade but it is about a 70% price hike and it's just one more thing on top of the drive. The service is pretty bad but I think a lot of the has to do with the language barrier. That barrier shouldn't prevent them from getting back to my table more often than once every 20 minutes though. If you're in the neighborhood and looking for a good Korean meal, you won't be disappointed unless you base the bulk of your personal reviews on the service. If you do that, you're probably not going to like this.
4 based on 65 reviews
We used to live around the corner from this restaurant and would order from there a couple of times a month. It was really good fresh tasting food no matter what you ordered. We live over 30 mins away now so we haven't been in over 3 years. We were in the area and dropped by. All three of us ordered and not one of us could finish our meals. I had a couple of bites of the pad thai was cooked to mush with a very strong orange fish taste. My husband who can eat anything ate half and said he felt ill. My daughter ordered a corn dog and it looked raw in the middle. on closer inspection it looked like raw jelly in the middle. So disgusting and upsetting as it used to be so good.
4 based on 45 reviews
Have had excellent lunches at this restaurant. I tried it for dinner and the food was disappointing. We had a curry katsu; presentation was pretty sparse and taste only average; value was poor. Had the tempura dinner and it was a bit oily and had little taste; quantity was good. Also had a California Roll that was excellent. Service was so so with merely taking the order and bringing out the food. Nothing special.
4 based on 48 reviews
Our family with young kids enjoyed delicious noodles, pan fried potstickers, and steamed dumplings. We had a 15-minute wait on a Saturday evening, be prepared for longer wait later. Loved the entrees, wished there were more vegetable side dish options. Overall good experience.
3 based on 112 reviews
After a great Sunday Brunch with mum and the family in Seattle , my sister took us to one of the local favorite all you can eat Sushi in Redmond at the town centre , ,may be a Monday night ,restaurant is only have not more them 5 tablets , too quiet , , the decor is very modern ,very relax ,and a very big dinning room , very clean ,it is unlimited all you can eat sushi , and also they have the meat station and the Chinese and Desert Stations , I was surprise all their sushi rolls not dry at all ???/ quality is around 60% ,for around $ 30 US, I guest as long your stomach full , who care the quality , the Chinese station is so so , the chicken feet is over steamed , a lot of dishes tasteless , but a good variety sushi rolls ,it is a comfort food , not compelling , we all did eat a lot , do not exceeded expectutions too high ! service is friendly !
4 based on 60 reviews
After reading all the positive reviews from Trip Advisor we decided to give this a try and I am happy that I did!We ordered two items:Spicy Beef Brisket and Vegetable Soup ( Yuk Gae Jang ) US$13.00 4 starsThe soup has a full body and hearty beef flavour, I ordered medium spice and it came perfectly that way, with tender strands of beef briskets and lots of vegetables this is a soup you can have for any mean and will still be a good choice, I also love their potato starch noodles as it gives the whole dish an interesting texture! Will be on the top of my list when I came here next time!Spicy Pork Bulgogi US$13.00 4 starsMistakenly ordered this dish, but we are glad we did! The pork is marinated in Bulgogi sauce and then grilled, pork is still tender and succulent, each piece is coated with the spicy sauce, slightly on the sweet side but its the kind that you will savour and it actually balances out the spice.One special mention: all the Banchans were excellent!! Each dish has different texture and taste and compliments the main dish perfectly!Service is very efficient and friendly, our lady server constantly check in with us and fill our teas, no wonder this restaurant receives such high praise!Oh!! If you like the crispy rice from your stone bowl rice here's the place for it!! Check out my photos!!Verdict: Recommend!!
4 based on 42 reviews
Thoroughly enjoyed our meal at this unassuming little bistro. Meals prepared in an efficient manner and lots of lovely fresh vegetables in all four of our dishes ranging from tofu eggplant, crispy chicken, beef rice noodles and a Penang curry. Child's simple chicken skewers was a great meal. We had come to this restaurant a year ago when visiting family and back again this time and it still did not disappoint. Good value and delicious and friendly service.
4 based on 286 reviews
Huge menu, kind of overwhelming, but food was well prepared and tasty. Large portions to share. Service was excellent.
4 based on 31 reviews
A buddy brought me here about six years ago and I loved it. I had actually been making Kalbi myself with another buddy for a huge annual cookout we used to throw every year for a long time before ever setting foot in an actual Korean restaurant. I suppose if you have actual Korean friends who will cook for you, why go to a restaurant? He had brought the original recipe but I modified it a bit and it seemed to go over well because we were pulling progressively higher attendance numbers every year based on word of mouth. We ran it for about five years until someone new was put in charge of budget oversight for it and decided it was too big a hassle. That was a total shame based on our success but my point is that good Korean BBQ is a treat and if you make it, people will come. These guys have been the main game in town for quite a while but I live in the north end and a bunch of worthy (and sometimes better) competitors have popped up in the Lynnwood/Edmonds area. Since I have options closer to home now, I only come here when I'm meeting up with people on the east side but it still holds a special place in my heart for all the happy meals I've had here with buddies and my kids over the years. The food is standard Korean. It's a LOT of meat that you cook on a grill built into your table. There are a bunch of interesting side dishes like Kimchi, bean paste soup, rice, sprouts, etc. I actually love the bean paste soup but for some reason, this isn't included under the "all you can eat" heading. That makes no sense to me whatsoever. It's got to be cheaper to let a guy like me who loves good soup fill up on that rather than gorging on straight meat. Maybe they should reevaluate this. The price to get the option with Kalbi has gone up significantly since I first ate here so I hadn't come as often. I suppose it's not unreasonably high given inflation over the past decade but it is about a 70% price hike and it's just one more thing on top of the drive. The service is pretty bad but I think a lot of the has to do with the language barrier. That barrier shouldn't prevent them from getting back to my table more often than once every 20 minutes though. If you're in the neighborhood and looking for a good Korean meal, you won't be disappointed unless you base the bulk of your personal reviews on the service. If you do that, you're probably not going to like this.
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