Reviews on Asian food in Dandenong, Victoria, Australia including Pho Hung Vuong, Hoa Tran Cafe Restaurant, Pho Dakao Hoang, Siam Basil Thai Restaurant, My Cambodia, Shark Fin Inn, Maple Leaf Chinese & Malaysian Restaurant, Gold Leaf Restaurant, Pho Hung, Bangkok Whistle
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4 based on 15 reviews
Always really tasty meals! Our norm is pepper chicken, to die for! Special fried rice, super tasty and fresh! Spring rolls, yum! Coconut rice, my kids could eat this by the tonne! Pad Thai, has been a little hit and miss, mostly hit though! Garlic chicken and vegetables, watch out if you are not a garlic lover! They have a great loyalty program too which is an added bonus. Have noticed opening hours are a little inconsistent, have tried to order a few times over weekends and they have been shut. Not sure if thy are scheduled closures, cannot find anything to suggest so.
4 based on 22 reviews
Absolutely the best Vietnamese food I had on this trip. Was brought here by a couple of friends who frequent the restaurant.
4 based on 93 reviews
Sought this place out on a recommendation from friends, and not disappointed. Arrived at lunchtime on a Sunday and the place was hopping; only had to wait 5 mins. Seated and offered drinks immediately: faultless service. The yum cha trolleys wafted past continually, and despite the fact that we were just about the only non-Chinese in this massive place, all staff spoke very good english and were most helpful. The standard of food was exceptional, the best we'd ever had, and we've had a few yum chas. The best for me was the unctuous, hot tofu in a sweet ginger syrup, spooned carefully out of a huge pot. For husband the highlight was the scallop dumplings which were indeed award-winning.Faultless service, excellent food, and a busy family atmosphere made for a great lunch. Not cheap, but you get quality for your money. We asked for a take-away container for leftovers and it arrived immediately. Very impressed with the whole experience.
4 based on 37 reviews
Always good, a great place to meet for dinner. The roast duck was AMAZING ... great service as always and great food.
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4 based on 105 reviews
A Group function = A CelebrationStaff/Service/Food = AverageStaff were unfriendly/unhappy.Service was very slow, people on our table got their mains long after the rest had finished their's.Staff were unhappy to be told that everyone's soup was almost cold.We wanted the banquet, to change the main (allergy to seafood) happy to pay the extra, answer was a blunt No!I suppose if you have an allergy, don't eat here.The food quality was average Prices high.Never paid over $20 for a small serve of Beef in black bean.They had a group of us paying they made no attempt to accommodate.They want our money, they got it.If they're relying on reputation, sorry they fall flat.By the way, the men's restroom was so small, I had to walk in sideways to get into the cubicle, a restaurant of this size.I won't be coming back.I will recommend the Happy Phoneix Chinese Restaurant.They're not pretentious like thisplace.
4 based on 48 reviews
A constant stream of patrons makes this a popular place with it's large menu to suit all tastes. The dry beef noodles with greens was delicious as was the combination noodle. Friendly, hard working staff.Thanks for the vote if you found this review helpful.
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4 based on 29 reviews
We had to wait before our order was taken but it was well worth the wait. Drinks and food arrived soon after and was very delicious and surprisingly cheap.Staff were friendly to us and when we arrived the place was close to full. Always a good sign
4 based on 37 reviews
Iâve been here before but found the food this time around to be exceptionally good. I found out when I asked the lady at the counter that her sister in law had retired after 23 years!I ordered the Vietnamese noodles with grilled pork skewers and spring rolls, my wife ordered the Broken rice special, and my kids, both under 10, ordered the rare beef and chicken Pho and stir fried egg noodle with beef and broccoli respectively. We also ordered prawn spring rolls as entrees. We enjoyed the food so much that there was nothing left in any of the plates.In my last review I wrote about another Vietnamese restaurant that was a waste of money, but this one is definitely up there with the top ones that Iâve been to.
4 based on 120 reviews
I've been frequenting this 'odd' restaurant for years and years. It's odd per its entry being at the rear lane behind Springvale Road. Staff is very functional and possibly better now as younger staff who speak 'strine' and less in your face.In years past, it was one of the goto places for 'asian/chinese/vietnamese'. Good food at reasonable prices and quantity to suit the plethora of university students and locals. It is constantly busy. Needless to say, they have done remarkably well as a business. The last few years have seen a notable shift in thinking. The owners are seeking to maximise via alternative substitutes either for cost or convenience. One such is the replacement of fresh rice noodles in some dishes with the reconstitute variety. Acceptable but not the best. Elements of change also evident in other dishes if you are a frequent customer.Overall still very good and yummy but realistically no longer up there YMMV
4 based on 88 reviews
We came here on the strength of the good ratings this place gets and were not disappointed. The soup was excellent. A nice, clean and tasty broth. Got here just after 11am and got a seat straight away but by the time we left, there was a queue building outside. They just do Pho, nothing else, but they do it very well. As good as any weâve had while on holidays in Vietnam.
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