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Where to eat Asian food in Bellevue: The Best Restaurants and Bars
Reviews on Asian food in Bellevue, Geneva, Canton of Geneva including Le Tse Fung, Rajpoute, Le Bee Mai, Izumi, Little India Street kitchen &Cocktails, Little India, Rasoi by Vineet, Seoul, Ukiyo Grenus, Nagomi
10. Nagomi
Overall Ratings
4 based on 136 reviews
Reviewed By Teymour S
I possess a particular affinity for small restaurants; they permit me to have, for a fleeting moment between bites, an intimate conversation with the chef about his food and its tradition. Nagomi offers such an opportunity and because I love Tempura I eagerly seized it.Tempura is the focus of this delicious and decadent menu and Chef Kenta is a certified master in the fried arts. This focus is the reason why this restaurant is special: it is in fact a unique restaurant in both Switzerland and the whole of Europe. Chef Kenta was eager to share his countryâs culinary history, ingredients and techniques.There are quite a few specialties on the menu and, if youâre both hungry and adventurous, there are also different tasting menus. If it is your first time, my suggestion is that you talk with Chef Kenta and let him guide you. The batter he uses is light and crispy, its contents (whether vegetable or fish) retains its textures and flavours and is succulent to bite into. On top of this, the tempura isnât oily. There is a fine selection of cold Sake and Japanese Whiskies to accompany your meal.The restaurant barely sits more than 15 people at once. Itâs perfectly sized for couples and business lunches or a party of friends that wish to privatise the space. A bar that surrounds the cooking station, so you can watch Chef Kenta carefully prepare and fry his delicious ingredients.If you wish to make a reservation be sure to specify which side you want to book a table. Nagomi has two entrances; there is a Sushi-side and a Tempura-side. I have not yet had the pleasure of eating in Nagomiâs Sushi-side but I have heard that it is delicious.It must be said that Nagomi Tempura is pricey but the pleasure derived from the sheer quality of Chef Kentaâs cooking is worthwhile. I cannot wait to come again and try something new.It is also important to note that this is a cash only restaurant so make a withdrawal before you come.
9. Ukiyo Grenus
Overall Ratings
4 based on 194 reviews
Japanese restaurant proposing Udons, Ramens and Donburis. Most of our meals are homemade and elaborated from natural ingredients only. Our Japanese Chef, Masaru Sakagami, guarentee that you will find in your bowl the tastes and flavours from Japan, specia
Reviewed By rastacubbie
My daughter comes here regularly and enjoys the food and normally has great, friendly service. We came and enjoyed the food, but had an odd experience with our waiter. My grandson spilled his water across the table. We asked the waiter for assistance. He seemed overwhelmed. Instead of a cloth towel, he proceeded to dab at the puddle with a series of paper napkins. The puddle was still there and we had to ask someone else for help.
8. Seoul
Overall Ratings
4 based on 146 reviews
Reviewed By pcsc2015
Went there for an evening meal itâs very nice, we ordered a set menu, a little expensive but the bbq was nice with full of flavours. Donât recommend the desserts itâs a red bean drink!
7. Rasoi by Vineet
Overall Ratings
4 based on 454 reviews
As the first fine dining Indian restaurant in Geneva, Rasoi by Vineet offers a delectable gastronomic journey into the world of contemporary Indian cuisine. Created by renowned chef Vineet Bhatia, Rasoi by Vineet is a sister to Vineet Bhatia in London, Bh
Reviewed By vikasvmohite_travel
The menu has been designed keeping in mind the ingredients that go very well together.We had the bhel appetizer which reminded me of being in the streets of India to taste the street food.For main course, we ordered the chicken with aubergine sauce (highly recommend), prawns curry, garlic naan and chicken biryani, Mango Lassi.For dessert, we ordered the gulab jamun and kulfi and finished it off with authentic chai.Amazing meal great service, very good location (inside the Mandarin Oriental Hotel) and walking distance if you are staying close to Jet D'Eau.Would highly recommed it.Cheers!
6. Little India
Overall Ratings
4 based on 480 reviews
Reviewed By ruddra20
we were late in night having travelled all the way back from Chamonix and were tired. but after having spent some time here enjoying authentic Indian food, We were totally fresh. Good place to have Authentic Indian food
Bellevue Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Bellevue
5. Little India Street kitchen &Cocktails
Overall Ratings
4 based on 413 reviews
"Jee ayaan nu ! Welcome Au Little India Street Kitchen & Cocktails , vous pouvez choisir des plats classiques (Tandoori, curry...) mais aussi des spécialités locales cuisinées dans le plus grand respect des tradition indienne, mais aussi déguster des nomb
Reviewed By Mayank T
As an indian family vacationing in geneva we were looking for some good indian food and found this place with good reviews after eating at "Bombay" restaurant the night before (which was better due to prompt and attentive service along with larger portions for same price). The service of little india was overall ok, the decor and ambience of the restaurant was great and they had a cool cocktail menu and overall vibe. The food had good taste but the vegetarian menu was small and the portions even smaller. normally get two curries four breads and a rice for four people and had very little curry left when we got to the rice at the end. definitely a place to try if you want decent indian food while in geneva but there are definitely other restaurants to try, namely Bombay.
4. Izumi
Overall Ratings
4 based on 646 reviews
Reviewed By AnnaMHH
My husband and I spent a wonderful lunch at this terrace restaurant.The day was warm and sunny and we spent a very relaxed few hours enjoying good food.Great views of the city.The staff are wonderful and friendly. One of them overheard me wondering if I was going to get sun burnt as I had forgot to put cream on, she arrived at our table with a bottle of sun cream! What a surprise!!Amazing service, highly recommended!
Most Popular International food in Bellevue, Geneva, Canton of Geneva
3. Le Bee Mai
Overall Ratings
4 based on 375 reviews
The Thai restaurant, LE BEE MAÃ, in Ferney-Voltaire, offers you Thai and Vietnamese cuisine with refined and flavoured specialities to the flavours of Asian cuisine. Our dishes are homemade with fresh products prepared with traditional ingredients. On the
Reviewed By Lynne H
Inside and outside (weather permitting) dining and take-away. Starters, salads, steamed dishes, soups, hot main courses, vegetarian meals, desserts. Closed Sundays and Monday lunch. Delicious weekly lunch menus. Open 12 noon - 1.30 pm and 7 - 9.30 pm. Pleasant service. Advisable to reserve.
2. Rajpoute
Overall Ratings
4 based on 518 reviews
Reviewed By JayHabeeb
The overall atmosphere is pretty good.The food..well some items were delicious and some were just okOverall service was good
Where to eat European food in Bellevue: The Best Restaurants and Bars
1. Le Tse Fung
Overall Ratings
4 based on 381 reviews
Le Tse-Fung restaurant transports you to the other side of the world: Traditional Chinese and Asian cuisine, crispy duck, dim sum... Red velvet, black lacquer and silk decor take you at once to a Shanghai palace in the 30's. Under delicately wrought lante
Reviewed By MarkLanigan
Are there any truly great Chinese reataurants in the world? I doubt it and I have tried a few that claim that title. The Oriental Hotel in Hong Kong, Ken Lo in London. The Michelin starred Tse Fung at the Residence Hotel and Spa in Geneva doesn't even come close. In many ways it is the world's most expensive chinese take away.I know that Chinese food doesn't have the freshness of flavour of Thai or Lao food but seriously folks it can have more than one dimension. Spicy or bland.We began with a champagne cocktail with a strawberry infused hibiscus flower floating like an alien inside. Why not chuck a gummy bear in a glass of champagne for a similar effect. To be frank the Bloody Mary was quite good. The amuse bouche was a 2cm steamed dim sum with three grains of caviar that was as bland and tasteless as a piece of blutac. My wife had the langoustine with black bean and garlic sauces and these were good. I had the chicken and celery dim sum which was CHF 20/$20/£20 for four, yes four, 3cm dim sum that tasted of nothing unless you dipped them in the sweet sauce. Then they tasted of sweet sauce. The celery was stronger in the Bloody Mary.It didn't get much better after that. I had the garlic prawns which were golf ball sized breaded prawns with no sauce and little flavour except deep fried garlic. My wife had the crispy noodles with seafood which was theatrically stirred together so that the crispy noodles quickly became limp ones. The taste was sub takeaway chow mein. The sichuan aubergine was good or at least a bit different.Apert from the aperitif we had a glass of rose each and my wife had a cognac to finish. So nothing crazy on the alcohol front and the bill was £130 per person which is ridiculous given the hugely indifferent food.The emperor has no clothes and reminding people that this is the only one star Chinese restaurant in Switzerland doesn't make it any better.Dear MarkLanigan,First of all, La Réserve Geneva Hotel and the Tsé Fung team would like to apologize for not being able to bring you complete satisfaction. We deeply regret that you were disappointed during your last visit.You have taken the time to share your impressions of your dinner so that Le Tsé Fung can improve. Also, we thank you for that.Indeed, the factors of variation of the taste sensibility depend on each one. But know that this is not the perception or emotion that our Chef Franck Xu wants to share with our guests. Be sure that we take your remarks into account and remain at your disposal to discuss.We look forward to welcoming you back to you and to introducing you to the Tsé fung experience as it should be.Best regards,Kader Bendjeddah
