Location: Shrewsbury
Top Restaurants in Shrewsbury
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Where to eat American food in Shrewsbury: The Best Restaurants and Bars
Best American restaurants nearby. Discover the best American food in Shrewsbury. View Menus, Photos and Reviews for American restaurants near you.. Shrewsbury is a borough in Monmouth County, New Jersey, USA. As of the 2010 United States Census, the borough's population was 3,809, reflecting an increase of 219 (+6.1%) from the 3,590 counted in the 2000 Census, which had in turn increased by 494 (+16.0%) from the 3,096 counted in the 1990 Census.
Things to do in Shrewsbury
10. The Robinson's Ale House
Overall Ratings
4 based on 176 reviews
Reviewed By RMH0013
Stopped in for lunch. Outside was crowded so sat in the back dining area.... my waiter was very matter of fact. Not friendly , felt like he just wanted to get us in and out. I had the chicken Caesar which was tasty, my child had margarita pizza. Tasted frozen like Elioâs. Was bombarded by flies the entire meal. Waiter never stopped by to check or offer refill - paid and left. There are far better restaurants in red bank - this one was a one and done for me
9. Good Karma Cafe
Overall Ratings
4 based on 98 reviews
Reviewed By Ggold7
Great selection of meals, with many different flavors to satisfy everyone. Small establishment, difficult to accommodate large party, however, very active take out.Service is efficient and speedy, depending on day and which tattooed individual is your server
8. B2 Bistro + Bar
Overall Ratings
4 based on 164 reviews
Reviewed By Lester242
We had dinner here last night before a concert at the Count Basie Theater (walking distance to the theater)... It was excellent. Great selection of food and beer, warm comfortable environment, nice modern fireplace... Friendly, efficient service... all four of us enjoyed our meals, there was a great variety to choose from... Gourmet foods, as well as pizza & burgers... I had a dry aged cheeseburger (not sure what dried aged beef is, but it was one of the best burgers I've had in quite a while). Excellent meal all around, and we were at the show on time. We would definitely recommend.
7. d'jeet?
Overall Ratings
4 based on 77 reviews
"D'JEET?" ASKED GRANDPA to everyone who walked through his door in hopes of sharing a homecooked meal, a token of his love. And so, food came to represent family, friends and memories. Our passion is to relish in the delight of providing people with food
Reviewed By Caroline O
I eat here all the time and last night I ordered the gnocchi (which I get quite often) and didnât realize they changed the sauce to pesto from tomato. When it arrived, I told the server that I thought it was tomato and that is what I preferred. She said they would charge me for it. Then the manager came over and told me he would have to charge me for it. What a bunch of fools to lose a very loyal client over a 22$ entree. I was appalled. You should read Danny Meyerâs book and understand how to define hospitality. Shame on you. I will now tell everyone I know how I feel about you. This is going to cost you far more than $22.
6. All Seasons Diner
Overall Ratings
4 based on 280 reviews
Reviewed By Terry B
Met a friend for a late breakfast/early lunch. We were seated promptly, despite the very crowded restaurant. Service was immediate and friendly and attentive. Once we placed our order, our meals arrived in no time. Heaping plates - Greek salad and chicken gyro. Quite generous portions and everything looked amazing. The chicken gyro was delicious and served with a side salad and fried zucchini sticks. Menu is quite extensive - so many wonderful things to try. Fast, friendly and tasty...what more could you ask for in a diner!?
5. Nicholas
Overall Ratings
4 based on 295 reviews
Reviewed By jims582
Looking for a special place to celebrate my wifeâs birthday with another couple. Found Nicholas by chance and was not disappointed. Ended up ordering two appetizers because I just couldnât choose. The Fois Gras was one of the best Iâve had. If you like fine dining, put Nicholas on your list
4. The Pour House
Overall Ratings
4 based on 129 reviews
Reviewed By Charles S
I have not dined a this restaurant years, and I was in the area. I ordered my salad without onions, and it was brought to the table, and it took quite awhile for the waitress to realize the mistake. The service in general was slow.The steak was grilled to the right temperature, the crab cakes were just average, and the Manhattan Clam Chowder did not have many clams.
3. Apple Street Kitchen
Overall Ratings
4 based on 69 reviews
Creative American cuisine serving farm to table breakfast and lunch, Monday-Saturday. Delivery, full service catering, culinary classes, and organic garden all on premise.
Reviewed By madamsusan
This was our first visit since Casey took over the former Mumford's on Apple Steet. Since we have been frequent customers at Casey's D'JEET in the Grove and have loved every meal we ever had there we knew that our breakfast would be equally wonderful. My husband prefers the basics and had scrambled eggs, potatoes dusted with paprika, country ham with toast and and a pot of French press. I had a more difficult time deciding between the many delectable options. I finally went with the Autumn Waffles with pumpkin mousse, toasted pumpkin seeds, sliced fresh figs, pears, apples and grapes. I also ordered a side of bacon and a cappuccino. Everything was fabulous! We look forward to returning very soon!Thank you for the kind words, we are so happy you enjoyed!
2. JBJ Soul Kitchen
Overall Ratings
5 based on 166 reviews
The JBJ Soul Kitchen is a community restaurant that serves nutritious, culinary dishes in a beautiful restaurant atmosphere. The JBJ Soul Kitchen uses a âpay it forwardâ model where there are no prices on the menu but instead you are encouraged to make a
Reviewed By Madeleine A
This a very lovely restaurant, a hidden gem. Very attentive volunteer staff, fast service, good food, nice atmosphere. Itâs a nice concept for a good cause.
1. Triumph Brewing Co. of Red Bank
Overall Ratings
3 based on 15 reviews
We are brewers of traditional ales and lagers. We compose simple menus around the season. We present ourselves authentically.
Reviewed By Fletch1946
My wife and I have now eaten here several times. The room is certainly stylish, and the menu eclectic, but the food needs some work. We tarted with an IPA, and it was not to my taste. Not hoppy enough. We also started with a mezzo plate with hummus, smoked eggplant dip, pickled vegetables, olives and flatbread. The components were fine, but the presentation was stylish but very awkward to eat. The olives and pickled vegetables were piled on top of the two dips so that you had to push them out of the way to get at the dips. Pushing them off of the hummus pushed them onto the eggplant dip and vice verse. Very awkward. I had the tempura vegetables. The coating on the vegetables was thin and not adhered to the vegetables so it fell off when you went to eat the. The Yakatori (?) sauce accompanying them was very thin and did not have much flavor. My wife had the mussels and frites and declared them âfineâ. Nuff said, she loves mussels.
