Discover Restaurants offering the best American food in Poros, Attica, Greece. Poros (Greek: Πόρος) is a small Greek island-pair in the southern part of the Saronic Gulf, about 58 km (36 mi) (31 nautical miles) south from Piraeus and separated from the Peloponnese by a 200 m (656 ft) wide sea channel, with the town of Galatas on the mainland across the strait. Its surface area is about 31 square kilometres (12 sq mi) and it has 3,780 inhabitants. The ancient name of Poros was Pogon. Like other ports in the Saronic, it is a popular weekend destination for Athenian travellers.
Things to do in Poros
5 based on 200 reviews
It had been a long time since I had eaten the meat of such good quality and so well prepared. Exquisite flavor as a result of combining a quality product with a good kitchen.The service is excellent and the waiters are friendly, kind and very polite.One of the best options in Poros.Definitely.
5 based on 176 reviews
We came here with my family for breakfast while on vacation! The portions are huge! We had different types of omelettes and pancakes! The food was delicious!!! Highly recommend!
4 based on 52 reviews
The main cafe bar of the Askeli beach
Staying nearby we came here to this hotel restaurant on a Saturday in peak season having read of some Greek dancing on sat nights - but not tonight sadly. Food was good - but felt formal having eaten the last few nights at tavernas and cafes which were more rustic. Lovely starters of smoked aubergine dip fried cheese and cooked feta (shared by 4) and children had pastitsio i had mousaka hubby had swordfish though this arrived when we were still eating starters so we felt a little hurried. The fish however was very good he said and came with more vegetables than other places tend to include with their meals. Drinks were a little more expensive here but the food was comparable price wise and of course the view was very good being Slightly higher up from the road. We were offered delicious watermelon slices on the house which we enjoyed greatly. All in all we spent around 65 euros which was a little more than in other places but very good quality. Venue just lacked a little atmosphere compared to where we have eaten the last few days.
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