Reviews on American food in Oak Brook, Illinois, United States. Oak Brook is a village in DuPage County with a small portion in Cook County in Illinois. The population was 7,883 at the 2010 census. A suburb of Chicago, Oak Brook serves as home to the headquarters of several notable companies and organizations including McDonald's (now moving to Chicago), Ace Hardware, Blistex, Federal Signal, CenterPoint Properties, Sanford L.P., TreeHouse Foods, and Lions Clubs International.
Things to do in Oak Brook
4 based on 274 reviews
J. Alexanderâs is a contemporary American restaurant, known for its wood-fired cuisine. Our core philosophy is to provide you with the highest possible quality dining experience. The menu features a wide selection of American classics including prime rib
Coming to this area a lot for work, I was pleasantly surprised to discover this gem! How I had not been here prior is strange as J Alexanderâs is right up my alley.Nice Mix menu, lovely ambiance/decor and fantastic service. We got the deviled eggs appetizer which was delicious! I got the fried chicken strips dinner and my friend got the ahi steak. I went crazy for the coleslaw... it was SO good as was the rest of my meal. We did their carrot cake which may me the best carrot cake I have ever tasted with a warm light icing. Iâll be back.
4 based on 534 reviews
Step back in time 60 years to when going out for dinner meant something really special. From the decor to the jazz music, Wildfire has the style and warmth that makes it perfect for celebrating with friends or a quiet evening for two. The extensive menu f
Really good, solid fare. Interesting specials and good variety for your whole group. Love the 1/2 dessert options. Appreciate the dessert platter to see the options. Wish they had a mocktail menu. Busy, but staff is super attentive.
4 based on 254 reviews
The rugged, yet romantic atmosphere is perfect for any occasion, an intimate dinner, a business lunch, drinks outside on the patio or Sunday brunch. Each location features a wood burning rotisserie and open flame grill where our signature chicken, seasona
Got the shrimp chowder which was AMAZING! Also ordered the kale turkey and Brussel sprout salad. It was only okay. Really wasnât crazy about the turkey. Wouldnât order that again. Service was speedy and attentive.
4 based on 278 reviews
We were staying in Indy and took the train to Chicago for the day. Decided to eat here since our son and friend s said it was great. The pizza was out of this world best deep dish chicopozza I have ever had. The service was terrible we waited 20 minutes after we were seated for a waitress and she was not around much. The deep dish takes 45 minutes to make so keep that in mind. The lunch specials are faster. We ordered the lunch specials and one meat deep dish. One off our daughters friend asked for the lunch special but somehow she got a small pizza . We told the server why would you think a little girl would get that when all the other kids got the lunch special. So we spent 25 dollars for her to eat 3 pieces of pizza. Common sense was not our waitress strong point. Food was great hopefully you get a better waitress. We will go back.
4 based on 373 reviews
Gibsons Bar & Steakhouse is a Rush Street legend that has just added a location in Oak Brook. Big steaks, big drinks and big shots, that's what it's all about at Gibsons! Gibsons Bar & Steakhouse Oak Brook boasts a large outdoor patio which has the capaci
Appetizers = GoodHalf Chicken with Peppers => Chicken cut in pieces was VERY, VERY dry; accompanying peppers lacked flavor and âpopâ and were under-roasted, (3/4 of a bell pepper, 2 pepperocini-type peppers, 1 banana pepper) NO SIDES,...Lunch plate = $20.25 (before tax and tip).Lobster Roll = Good, Meaty, Fresh, Bread Roll was Under-Toasted (Iâm comparing to other experiences, including East-Coast), Homemade Potato Chips on side were good but not great.Cobb Salad = Good, Hearty, Flavorful.Restaurant: Clean, Well-Lit, Cozy, Well-Decorated.Service=Good
4 based on 218 reviews
Celebrating its 40th anniversary, Perryâs has earned a faithful following by perfecting prime since it began as a butcher shop in Texas in 1979. A renowned group of award-winning restaurants perfect for intimate dinners, business meetings and special even
First visit with large group in separate room. Service was exceptional and the food was even better. Several had the special pork chop but I chose to have salmon which was every good! Will definitely return again with a smaller group to enjoy their full menu as ours was limited due to our group of about 50 people.Thank you for the wonderful feedback. We appreciate you and your business very much.Again, thank you and have a good day.
4 based on 345 reviews
This was our first visit to Ditkas. The level of service was impressive. My filet mignon was so tender and flavorful, it melted in my mouth. My husbandâs NY steak, was flavorful, but not as tender as it could have been. The house green salad was one of the best Iâve ever had. We will definitely be back!
4 based on 483 reviews
Seasons 52 is a casually sophisticated fresh grill and wine bar that invites you to discover the sensational flavors of our seasonally inspired menu. At Seasons 52, you"ll enjoy a warm, welcoming ambiance with rich mahogany accents, custom built wine cell
4 of went here for dinner an a Saturday night. We were seated within a few minutes of showing up early. The service was friendly, attentive and efficient. The food was great, the only downside was the level of noise. It was difficult to hear one another. I'm starting to notice this more with restaurant lately.
4 based on 256 reviews
With an indulgent menu focused on superior quality seafood, Devon Seafood + Steak crafts its dishes with exacting standards & pampers its guests in a comfortable atmosphere. Featuring a generous cellar selection, an oyster bar & creative cuisine, Devon de
Back visiting relatives & stopped in for her discount birthday meal. We all had the filets & they did not disappoint. Tender & seasoned just right. The chef made us sauted spinach (not listed on the menu) & it was yummy. Although quite on the spendy side, the food is perfection. Splurged for an excellent bottle of wine & thoroughly enjoyed the evening. Our service was superb. Highly recommend this restaurant for a special night out.
4 based on 470 reviews
Convivial chain dishing up hearty portions of New Orleans-style seafood, steaks, salads & more.
Our west suburban friends who tipped us off to Parkers' Restaurant & Bar in Downers Grove also recommended the Pappadeaux Seafood Kitchen in nearby Westmont. They're batting 1.000 in our culinary league. Located at 921 Pasquinelli Drive, off Route 83, north of Ogden Avenue, near the Oak Brook Mall, Pappadeaux's expansive and delicious and innovative menu reminds us of our not-too-long-ago vacation in New Orleans. We aren't into oysters, alligator, crawfish or octopus but the Pappas family, which opened their first restaurant in 1976, has built a chain that includes 90 locations in seven states and features drop-dead and hearty servings of New Orleans-style seafood, steaks, salads, soups and desserts. Based in Houston (most of the chain's locations are in Texas), Pappadeaux has only one location in Illinois--and this is it. Too bad. Because Illinois could use a lot more of this type of cuisine. Open at 11 a.m. daily, there aren't any other restaurants of its kind in the Chicago area. My wife and I started with gumbo with shrimp and seafood, classic Caesar salad and lobster bisque. For an entree, my wife couldn't resist one of her favorites, oven-roasted grouper with crab meat and parmesan asparagus. I chose grilled tilapia and jumbo shrimp with crab meat and green beans. But it was hard to pass up stuffed rainbow trout, American red snapper and shrimp and crispy Atlantic salmon and scallops. For dessert, we shared key lime pie and praline bread pudding souffle with vanilla ice cream. Next time I'll have to order the sweet potato pecan pie with vanilla ice cream. Or the creme brulee. I understand both are to die for. Pappadeaux Seafood Kitchen isn't a hidden gem--it is located on always busy Route 83--and it doesn't come across as a chain restaurant. But for Chicagoans who are used to burgers, hot dogs and pizza, this New Orleans-style seafood is something special to add to your menu.
Most Popular Pizza food in Oak Brook, Illinois, United States
ThingsTodoPost © 2018 - 2024 All rights reserved.