Reviews on American food in Eastpoint, Florida, United States. Eastpoint is a census-designated place (CDP) in Franklin County, Florida, United States. The population was 2,337 at the 2010 census.
Things to do in Eastpoint
4 based on 289 reviews
During a recent visit to Apalachicola, we had an outstanding dinner at Up the Stairs. We have eaten at most of the other restaurants in Apalach, but this was our first visit to Up the Stairs--as during other visits, we have had our granddaughter with us and Up the Stairs do not allow minors (below 21years of age). Up the Stairs, of course, is literally up stairs on the second floor. There is a large bar area and then tables in a smaller area at the top of the stairs when you enter the restaurant. There is also a nice deck with seating. We were there on a busy Saturday night and had a reservation. We were running about 10 minutes late and called and were assured our table would be held--which it was and we were immediately seated. The menu is a bit different from the standard seafood fare in Apalachicola and other Panhandle small towns--several fresh fish and shellfish entrees but also nice diversity with pasta and meat entrees. We started with wonderful salads--I had the West Indies salad which was local fresh crab in a tasty vinaigrette on a bed of mixed lettuce. The portion was almost enough to serve as an entree and was delicious. This was accompanied by house-made bread with an amazing molasses butter! For entrees, my wife had the fried shrimp which were prefect and I had the lamb chop special in a dijon sauce preparation. I had at least 6 chops which were perfectly prepared and seasoned--as good as I have had in a long time. Finished with a nice house prepared gelato. The service was excellent throughout the meal. Overall, an outstanding meal from start to finish and reasonably priced for the experience and quality of food. The portions are very ample so beware. Reservations are a must, at least on the weekends. I highly recommend.
4 based on 1767 reviews
I stop here on business multiple times a year and it is always delicious. Keep wanting to try something off the regular menu but the specials always sound amazing. The bees knees drink is a specialty, chocolate dessert needs to be shared. Scallop special was fantastic!
4 based on 371 reviews
The bar food is pretty good but not as good as the bar scene. Lots of locals mixing in with tourists, all having a really good time. We seem to always wind up there when we make our annual visit to Apalach.
4 based on 829 reviews
When we first walked in here hub was like really lets go but as we didnt know where to go we stayed and had a few drinks, there is no drinks menu, choose from the selection of bottles on the wall, no spirits just beer and cider. We sat at the bar and soon got chatting to the two old boys and female who work there. Being english helps as they don't get many in so its a talking point. Its not the smartest cleanest bar but sometimes they have the best food which we found out. After seeing the food coming out I decided to try the half pound shrimp and was so glad i did. They was absolutely delicious and then hub wanted some too! Some people did walk out as service isn't in your face but speak up and it will be fine. They close when they have had enough so if you turn up at 8.30 you might be told no food, we are closing. It was so good we went back the next night for our shrimp but made sure we got in There around 7pm. This is the sort of place that looks like its been there years with the same staff, who probably own it too
3 based on 164 reviews
Place looks cool, interesting. We arrived at 4:30 in the afternoon. A few folks at the bar and one other table waiting. We sat down and waited 15 minutes to be waited on. Ordered one cocktail and a Coke. Ten-15 minute wait on those. The $10 cocktail was terrible. Was supposed to have three different kinds of liquor. Seemed to have little of nothing. Waited on food for 45 minutes. Keep in mind the place still isn't that busy. Food was okay, nothing special. My fish sandwich was $15 and husband's cheeseburger was $14. We had stopped for a quick drink and sandwich. Left after an hour and a half and after tipping server our bill was $50. Our first evening on Island...BIG disappointment!
4 based on 40 reviews
This is the only chain restaurant on St. George Island. Nothing different/distinguishing from the other 1000âs of Subways. But, it is nice to be able to pop-in to order from the familiar standard Subway menu, get consistent food, at a price that is NOT inflated because itâs across from the beach on a hot vacation spot. If you like Subwayâs, youâre going to really appreciate this one. Note: they tout that they also serve pizza. Make that âfrozenâ-pizza that they warm-up. Stick to the traditional Subway fare. BJâs, a few blocks away, serves truly outstanding, freshly made pizza.
4 based on 245 reviews
The SEAMONSTER po boy, is a monster sandwich, that is impossible to eat as a sandwich, This might have been ok if the contents of the sandwich (grouper, shrimp and scallops) were worth messing with. Unfortunately, all seemed to be fried in less than fresh oil, scallops were tiny and cut of grouper was less than prime. Very disappointed , as previous visit was much more successful.
4 based on 351 reviews
Very casual seafood restaurant with good variety in Eastpoint. Our table had a variety of fried and broiled seafood and no one was disappointed. Oysters on the half shell were good and reasonably priced.
4 based on 156 reviews
Quaint little restaurant next to Coastline RV park. Open for lunch and dinner. Excellent seafood menu with several unique dishes. They serve wine and beer. The red wine was served a little on the warm side. The shrimp and grits were the best I have ever had, and I have them from all around the South.
5 based on 434 reviews
Oh, my goodness. Iâve been coming to SGI for years and somehow never knew about Lynnâs.My loss. Just a small building on the water side of Hwy 98 outside East Point. Parking lot is on the side towards East Point. You probably think it is a fish market and it is, but oh so much more. We were greeted as we entered and seated ourselves at a window facing St George Bay.Steamed oysters and shrimp fresh off the boats. So....good. To top it off - homemade Key Lime Pie that was wonderful. The prices were more reasonable than most restaurants in the area. The service was exceptional.It is a âDonât Missâ.
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