What to do and see in Roussillon, Provence-Alpes-Cote d'Azur: The Best Things to do Good for a Rainy Day

ON APPOINTMENT. Tapiezo offers abstract #architectures Babel, universal symbols with ocher pigments of Roussillon in Provence. Recognized by ARTS SCIENCES et LETTRES de PARIS. REFERENCED WIKIPEDIA. A poetic imagination for one amazing exhibition fine art. Tapiézo voted artist of the year. Meeting extraordinary in the Contemporary Art Gallery of the #french artist TAPIÉZO. A work beyond time. A soothing work of art. "Tapiezo, a master of happy wisdom. Tapiezo is the new Picasso." Writter and biograph Jean-Lacouture speaks of the artist: "Tapiezo's recognition is unanimous. He's in the courtyard of the great painters". A french writer, Jacques Salomé says : "Enter into this extraordinary #poetic universe that fills you with joy and fullness. Tapiezo's works bring good luck." SUR RENDEZ-VOUS. Imagination poétique, #art original et apaisant. . #salesart #drouot #akoun #artprice #contemporaryart #gallery #loaart #leasingart #fineart #tapiezo #luberon #vaucluse #picasso #wikipedia

candle workshop , creator of perfume , mood old France ,you will take full eyes and full nostrils .

You will cross ravishing landscapes - vineyards, olive groves, orchards, lavender fields and the scrubland in the limestone hills with its enchanting scents - on the way to our estate nestling at the foot of the famous ochre cliffs of Roussillon. Our vines bloom in the protected and sunny wild nature of the Luberon Regional Nature Park. The mild mediterranean climate, combined with the fresh temperatures on the slopes of the Ventoux and the Luberon, provide exceptional terroirs for full bodied red wines as well as fruity and fresh rosé and whites. We welcome our visitors in the Chasson’s tasting cellar throughout the year. There you will enjoy the variety of our wines. You can also purchase a selection of outstanding and genuine regional products : olive oil, olive tapenades etc.

A story that begins in 1830 ... At the beginning of the 19th century, the Brémond family set up its confectioner's workshop at the 36 cours Mirabeau in Aix en Provence. The Maison Brémond is then one of the great houses that trade almonds. It produces the famous calissons of Aix as well as confectionery and proposes an offer of delicate grocery and rare products at the time, like spices and coffee. From father to son, MAISON BREMOND has always rigorously selected its raw materials from the best producers to offer its customers real products. In 1973 the Borrelly family took up the torch. Following a fire, the store was moved to 1986 rue d'Italie in Aix-en-Provence, where it is still today. Then, the Borrelly family withdrew in 1999 and entrusted the company to another known Aixoise family: Mme and Mr Farine owners of the Confiserie du Roy René. Maison Brémond Fils was taken over in 2015 by Olivier Baussan and his family, Founder of Occitane in Provence, Oliviers & Co and the Ecomusée l'Olivier in Haute Provence. Olivier Baussan is always seeking to build a sustainable development of a territory by respecting the know-how of women and men who seek to perpetuate their traditions all around the Mediterranean. Already strongly involved in the development of lavender, olive tree or almond tree, it is now in the very beautiful and very old HOUSE BREMOND that he invites you to enter.