What to do and see in Province of Arezzo, Tuscany: The Best Hidden Gems Things to do

We organize private excursions and driving tours in Tuscany and Italy for individual travellers who want to experience real people and places. Our “tailor-made” itineraries will introduce you to authenticity of food, wine, real tuscan life style and local culture of our homeland and its scenic countryside. We will do our best to make your days absolutely special and unforgettable, on board of our comfortable and fully licensed vehicles.

We dedicate our cooking sessions to those who wish to learn Cortona and Tuscany recipes and techniques for the preparation of a sunny, healthy Mediterranean cuisine. Whatever is your level of culinary experience our Cooking School is passionate about teaching in a in a friendly and relaxed atmosphere, attentive to details.The In house Chef program is available for a special occasion or just to enjoy at your home the pleasure of a Tuscan menu.

We’ve always been here, on the Chianti slopes of Arezzo, in the land of Tuscany, at Villa La Ripa, a Renaissance villa not far from Florence and Sienna. Olive groves and vineyards all around us with their precious oil and wine: Sangiovese, Tiratari, Psyco, Spaziolibero.Rows and rows of Sangiovese, Cabernet Sauvignon, Merlot and Shiraz are well cared for with love and passion with respect for nature and environmental sustainability. The countryside is unique as it has remained unaltered for ages and deserves to be discovered, enjoyed and… tasted. It is recommended to all the lovers of wine tourism for unforgettable visits at the winery.

The name BALDETTI is strongly linked to Tuscany and in particular to the territory of Cortona and the love for the land, handed down from generation to generation, has always been a firm point for the family. 2012 marked a fundamental year for the family, in fact the works for the creation of the new winery were completed, also in Localita Pietraia, strongly desired by Alfonso Baldetti and his two sons Daniele and Gian Luca, who in the meantime joined the 'Company thus creating the conditions for a rosy future full of satisfactions. The wines that are produced all have the same importance given the commitment and love that are put into each single grape, however it is normal that if we talk about Cortona, Syrah immediately comes to mind and it is precisely Cortona Doc Syrah Crano The company's flagship wine.

Wine tour experience Common wine tours including a visit to the different rooms of the winery with a description of the different steps of the wine process and a wine tasting. Duration 1 hour circa We can also provide different tours including light lunch, winery/vineyard tour and wine tasting. Visitors to the winery can choose from a rich variety of winery experiences from tasting out in the vineyard to learning the art of pairing wine and food – at Santa Vittoria farm there is something to suit every taste. Drink and learn! Taste and learn the basic characteristics that make up your favourite wine styles at this Santa Vittoria Sommelier led wine and food experience. The event begins with a tasting and tutorial about a style of wine made at Santa Vittoria Estates, its characteristics and what went into the making of it.

Welcome to Borgo Syrah in Manzano, the heart of one of the most important agricultural businesses in the Val di Chiana for over 300 years. The winery at Borgo Syrah is the prestigious Tenimenti d’Alessandro, which has garnered tremendous praise for the production of fine wines from syrah and viognier grapes.The owner, Giuseppe Calabresi, welcomes wine experts and other connoisseurs to visit his properties and enjoy his wines.

I welcome you to a half day, hands on cooking class where we will create a beautiful Italian meal in the hart of Tuscany! In my house or yours. Our delicious menu will consist of 4 courses, with plenty of red wine. The menu is subject to change with the seasons and what is fresh daily. An EXAMPLE of what we will cook is an Antipasto platter, Hand-made pici pasta with a Tuscan ragu, Sliced Chianina beef with fresh green & red pepper corns, arugula, tomatoes, & parmesan shavings & Panna cotta with a mixed berry sauce!! Plus Italian coffee and some of my very own Lemoncello!! You will receive an apron (you can keep), recipes, and all the knowledge needed to recreate what you learned, when you get back home!! All dietary needs are welcome! Classes are from 2-12 people, lunch or dinner, around 3.5 hours long plus how long it takes to sit and enjoy the meal. For more than just a 2 days cooking class, there is a 10% discount!!