Known for its medieval history, its auto-making prowess (as home base of both Ferrari and Maserati) and its famous balsamic vinegar, Modena is a treat for visitors of all ages. The 12th-century Romanesque Cathedral of Modena, with its spectacular Ghirlandina bell tower (under restoration until the end of 2010), is a UNESCO World Heritage Site. Just outside of town (and next to the car maker’s factory) in Maranello is Galleria Ferrari, dedicated to the brand and Italian motor racing industry.
Restaurants in Modena
5.0 based on 600 reviews
Production of Traditional Balsamic Vinegar of Modena and Balsamic Condiment. The Villa of Vinegar in Modena On March 14th 1910 the project of the Villa was submitted on behalf of Lieutenant Claudio San Donnino. It was later to become an exquisite example of Emilia Romagna "liberty". Frescoes and decorations by Aroldo Bonzaghi (1887-1918) with evocative and voluptuous "dannunzian" allegories generate a magical atmosphere. In that extraordinary place, Davide and Cristina invite you to taste special products of Villa San Donnino.
An amazing place, beautiful grounds and lovely instructor. My wife and I enjoyed our visit to the Acetaia. The lady who described the process was very informative and funny. The tasting was also very good and it was interesting to taste the difference between the years.
5.0 based on 124 reviews
Thanks to Marcello for the perfect tour today. We learned a lot of the making of balsamico and tasted some very good balsamico. We enjoyed it very much.
5.0 based on 491 reviews
Acetaia giusti is the oldest producer of Balsamic Vinegar of Modena, founded in 1605. Nowadays, the company is run by the 17th generation of the Giusti family. A history of more than 400 years full of awards received during the World Exhibitions of the late ‘800s. Among them: the 14 gold medals and the Coat of Arms of the Royal House of Savoia that now characterize the labels of our bottles. The Giusti Balsamic Vinegar collections are available in the most exclusive restaurants and shops in Italy and worldwide.
Lovely little museum, shows history of family of producers and the balsamic vinegar is made, with tour around storage barrels area. Then to the tasting. Tasted a big selection of various ages and pedigrees which really helped me understand the subtle differences. Very worthwhile trip, just wish I could have brought more home. Plus they provided a gorgeous pannetone for us to share.
5.0 based on 14 reviews
5.0 based on 482 reviews
Explore the private home Pavarotti built in his beloved hometown, transformed by the Pavarotti Foundation into a museum housing his exceptional collection of personal items, unseen memorabilia, costumes and awards gathered throughout his artistic career.
A memorable visit that allows access to the colourful world of a wonderful artist. Serenely beautiful and the private viewing of all the rooms and floors is so memorable.
5.0 based on 44 reviews
Familiar Acetaia since some generations with production and sale of Traditional Balsamic Vinegar of Modena PDO with superior aging 12 years and above 25 years for Extravecchio , production of food dressings and condiments and selling of local produce of farmers friends . Possibility of visits to Antica Acetaia Bompana preferably by appointment , also in foreign languages , daily free tastings and possibility after the purchase of shipping products abroad .
We thoroughly enjoyed the experience! We will be back. The difference between 5 years and 12 years is significant and I was happy to learn the difference
5.0 based on 56 reviews
La Consorteria 1966 is the only shop in the world dedicated entirely to Traditional Balsamic Vinegar of Modena PDO (Protected Designation of Origin). Here you will taste a wide range of products, selected among the best producers of our territory.
Consorteria 1966 was one of the reasons my fiance and I came to Modena, and it did not disappoint. This balsamic vinegar is like nothing we have in the states in the best way. Cristina was so friendly and helpful, and she gave us a taste of 6+ vinegars. It is 5 euro per person, but that fee is waived if you buy a bottle (which we did). We were even able to bring back some gelato and try it with balsamic on top, which was wonderful. I highly recommend stopping by if you are in Modena.
5.0 based on 22 reviews
This was a great experience! We called in the morning and arranget for a tour at 11:30, Ricardo the grandson of the family met us there with a smile. We were a group of 6 plus a 1.5 year old baby and enjoyed everything about this farm and family! Ricardo (hope I got the name right) met us there, introduced us to his grandfather who was making jam at the moment (and gave us a taste - just so tasty) then we went on through every floor of the house, hearing about the family history and seeing the entire process of making real Modena balsamic vinegar and of course let us tatse so much! If you are looking for a tour of a family farm who are welcoming and warm people - this is just the place for you we had a wonderful time here and the balsamic is delicous!
4.5 based on 2,764 reviews
Go there if you are fed up with the Gothic and golden Barok churches. Modest, but beautiful. Very impressive. And Ionic pilars support the constfuction. Taken from a Greek temple??
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