Karnataka is a state in the south western region of India. It was formed on 1 November 1956, with the passage of the States Reorganisation Act. Originally known as the State of Mysore, it was renamed Karnataka in 1973. The state corresponds to the Carnatic region. The capital and largest city is Bangalore (Bengaluru).
Restaurants in Karnataka
4.0 based on 129 reviews
A remarkable combination formed as a result of a merger between Grover Vineyards Ltd and Vallee De Vin Pvt Ltd, Grover Zampa Vineyards boasts the most impressive pedigree in the Indian wine industry today and owns brands that are widely recognized in the Indian wine market. We, at Grover Zampa, spend our summers capturing the essence of our grapes with international techniques and practices that we have brought to India to create great wines expressing the best of the terroir. Our twin location, the Nandi Hills in Karnataka and the Nashik Valley in Maharashtra, gives us the opportunity to benefit from the best of India. The natural protection of the Nandi Hills and the terraced slopes of Nashik offer fresh climate and fertile soil, the perfect conditions for vine growing. Maintaining quality all along the wine-making process is for us, a key element. Our grapes are processed in temperature controlled cellars equipped with modern materials and our own bottling lines. Michel Rolland, the world famous wine consultant, helps us in creating fine wines of distinctive style. Come to visit the winery, learn about the secrets of wine elaboration, and experience wine tasting at the heart of our remarkable wine cellar... Enjoy a wine tour at Grover Zampa Vineyards ! We are looking forward to receiving you.
Just loved the experience at Grover Zampa, Bangalore. This is an ideal place for a relaxing Sunday. Some wine, some food and some peace of mind :) Wine tasting, bottling, storage, stomping and of course the ambience. Courteous staff and a good buffet as well. Yatin gave an excellent explanation of the entire process from storage to bottling, etc. Lots of interesting information and the best was the grape stomping. Must visit and highly recommended!!!
4.0 based on 106 reviews
KĀDU (pronounced Kaa-du) is the first premium wine offering from the Karnataka winery, also names Kadu Winery, of Sula Vineyards, India’s leading wine producer. Kādu, meaning “wild” in Kannada, is India’s first 'Wine for a Cause' as well as India's first 'Wildlife Wine' devoted to the cause of tiger conservation.
Day well spent away from busy city life Kadu winery (undertaken by Sula) located near channapatna, offers you with wine tour, explaining different stages of wine production and then offers you tasting different sets of wine. They will teach us how to taste the wine. Dine in restaurant also available where you can avail wines if not taking on a wine tour. Store to buy wines and other souvenirs also available. #grapestomping is one of the traditional methods of preparating wine and they offer it as fun activity for visitors.
3.5 based on 10 reviews
3.5 based on 15 reviews
10:30AM -1:00 PM & 1:30PM – 4:00 PM – Rs. 1500/- per head . This includes Vineyard Tour , visit to winery, wine tasting (6 varietals) , Lunch & Grape Stomping & Rs. 750 for Kids ( Above 10 – 17 Years). 2nd Batch starts with Lunch followed by the Winery Tour, Wine Tasting, Grape stomping & Vineyards Tour.
I visited the site with 3 Friends. Excellent welcome. Our guide explained us the way he is making the white, red, Sparkling wines in the winery. We spent a very good time during the tasting part of the visit. We were very happy to taste so good wines in India, it was a very exciting discovery. It shows that we can produce also good wines when the passion and the hard work are there. If you are curious and like tasting wine, it is a excellent opportunity to spend a good jours with Friends.
3.0 based on 2 reviews
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