Coordinates: 35°N 136°E / 35°N 136°E / 35; 136
Restaurants in Japan
5.0 based on 529 reviews
Thank you very much for finding our small cooking class in Kyoto, Japan. The class is not only about cooking, but learning about Japanese culture. We will do our best to share all that we can about our culture; we sincerely hope you enjoy it.
Taro is extremely knowledgeable about Japanese cuisine, history, culture, customs and traditions and is a great conversationalist. He lived in US and knows a lot about the Western culture. I know better understand Japanese culture and way of cooking. We made a few vegetarian dishes that were delicious and are so easy to make at home. I did a cooking class in Thailand, but I loved Taro's approach, menu and setting way better. I would highly recommend the class.
5.0 based on 377 reviews
Challenge Your Eye! Let us be your photographic personal trainer. Have fun creating beautiful images. Make the most of your time shooting in the city. Get the expertise of a local photographer. We strive to provide a fun and educational photographic travel experience for people in all walks of life.
5.0 based on 675 reviews
The Tea Ceremony Juan is a genuine and truly authentic Japanese Tea Room located inside the grounds of the Jotokuji temple. Monks who visited China to learn Buddhism discovered tea and they brought back tea seed to Japan and started to grow tea plants. Tea drinking became popular and out of this habit the practice of the Japanese Tea Ceremony evolved. There is nothing else available in Kyoto other than a few other Tea Rooms which are set in the grounds of Temples and Shrines and are, for obvious reasons, closed to the general public from Japan and overseas, other than on very special and rare occasions.If you are looking to experience the Japanese Tea Ceremony in its true spirit then there is nothing else better in Kyoto than the Tea Ceremony Juan located in the grounds of the Jotokuji temple.
My partner and I went to this and really enjoyed it. Host was very friendly and informative. Ready to answer any questions. The process itself was incredible, each movement so specific and detailed. A beautiful art. Highly recommend it :)
5.0 based on 117 reviews
"TSUKIJI COOKING" Japanese cooking classes in Tokyo for visitors to Japan and overseas residents and their Japanese friends. At Tsukiji Cooking you will be able to shop in the tsukiji outer market with expert chefs, and learn how to cook Japanese food using fresh ingredients sourced right from Toyosu Market. We can teach you how to make sushi, ramen, yakitori and more. We also offer sake tasting, and certification courses in sake and tofu, and private as well as corporate and luxury gourmet experiences.
5.0 based on 124 reviews
We set up Niseko Black to provide a Luxury Concierge and travel service that is the best in Niseko and benchmarked to the highest global standards. Our Snowsports School carries the same rigorous standards courtesy of our exclusive, first-class instructors and backcountry guides. Premium Service. Flexibility. Experience the best of Niseko and beyond. Don't forget to ask for our complimentary private transfer service!
5.0 based on 473 reviews
Your opportunity to be part of Kyoto! "Ami Kyoto" provides traditional Japanese cultural experience in English for foreign visitors. You can experience Ikebana (Japanese art of flower arrangement, Calligraphy and Tea ceremony in our 80-year-old traditional Kyoto townhouse. The foundation of Japanese traditional culture was laid in the Muromachi period. At that time, people called "ami" protected and promoted the emerging culture, including noh dance and the tea ceremony. They were priests who served a shogun or feudal lord, and sowed the seeds of our classical aesthetic values. Ami emphasized equality, virtue, harmony and calmness in their contribution to cultural development. "Ami Kyoto" continues to spread their spirituality which still underlies the Japanese culture of today.
Great experience with wonderful hosts; we enjoyed a true tea ceremony, explained in details, with a delicious matcha that we learned to prepare; amazing!
5.0 based on 152 reviews
We are closed for a while since manager will go to work in Ireland, sorry! Hope to see you in the future somewhere :)!
5.0 based on 594 reviews
Eat Osaka provides English language cooking experiences for visitors to Japan's culinary capital! Each session lasts 2 - 3 hours (starting at 11am and 6pm daily) in which guests learn about Osaka's food culture and make a full Japanese meal under the guidance of experienced local chefs. We will also provide you with enough information to recreate everything on our menu after you return home!
Just great! Comfortable and wonderful teacher. Enough attention is paid to every participant and also some background information was given on the dishes. Must do!
5.0 based on 809 reviews
"Learn a homestyle approach to simple & yummy Japanese dishes". We offer you what Japanese people really eat as an everyday meal in a little private kitchen in the middle of Tokyo with a friendly atmosphere! Please inquire by E-mail or visit our Website!
We spent a delightful morning with Mayuko learning to make bento boxes with panda rice balls. Mayuko is extremely friendly and positive, and a great teacher - we learned some cool techniques which we've since incorporated into our own cooking since returning to our home country, and my wife went out shopping straight after the class to get equipment to make bento boxes of our own. We did a few different activities and classes while we were in Japan for a month and this was easily the most fun we had. I heartily recommend this class to anyone who wants to have a fun morning with a great host and learn some cool things about Japanese cuisine.
5.0 based on 142 reviews
No.1 cooking class between Osaka station and Namba station. Basically 2-3 participants, so that you can decide the menu! Vegetarian and vegan customer is welcomed! Only sightseeing? How about to look inside of local kitchen during your stay in Japan? It's more than just a tourist experience!
Meeting and making lunch with Yoko was a fantastic experience and a great way to start our trip in Japan. We learnt so much about Japanese flavours and food culture, and made a delicious lunch of sushi rolls, gyoza, miso and two salads. Yoko was so lovely and interesting, answered my endless questions - like whether it’s true sushi shouldn’t be eaten with chopsticks - and had loads of great advice for a few days eating and drinking in Osaka. Thank you Yoko!
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