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Restaurants in Catalonia
5.0 based on 39 reviews
Discover the fascinating world of vermouth making; observe, touch, smell and taste all the ingredients that make this wine-based aperitif so very alluring. Casa Vermouth Padro, built in 1776, has a long-standing tradition of agriculture and winemaking. The family is opening the doors of this beautiful property to welcome visitors and show them around in a unique tour that is all about heritage.
Splendid couple of hours a few days ago. If it wasn’t for lunch reservation my boyfriend and I would have been sitting there for hours on end. Tucked away in a sleepy town of Brafim sits one of the best producers of vermouth in the country. A comprehensive two-hour (and some) excursion through the history and the production method of vermouth followed by a tasting of 8 products in a leafy courtyard. Special thanks to the knowledgeable and enthusiastic commercial coordinator of Casa Padro, Sinisa Curovic. Well worth the drive from Sitges and the day has gone by rather quickly! Highly recommend
4.5 based on 394 reviews
Discover the birth town and family history of Don Facundo Bacardi Masso, founder to the world´s most prized rum BACARDI, the rum production process and learn about mixology including classic cocktails the Mojito and Cuba Libre. CASA BACARDI Sitges is available for guided tours and private hire. Guided Tour Info + Avaialable in English, Spanish, Catalan and French! Check out our website! .
A short tour of the history of Bacardi rum (spoiler alert - the founder was from Sitges), a quick overview of the process of distilling and blending rum, a quick taste to identify flavors, then a cocktail class where we got a lesson about and tried a Cuba Libre and an Old Fashioned, made a Mojito, and for those of use who opted for a second cocktail, a choice of any of these or a daiquiri (my choice). Nice history lesson and tour! There’s also a small gift shop where you can get Bacardi branded cocktail kits and other items.
4.5 based on 6 reviews
4.0 based on 23 reviews
Since 1876, Damm’s master brewers take care of each elaboration step of our Mediterranean beer made by malt, rice and hops. During the visit to the brewery in el Prat del Llobregat (Barcelona) the elaboration process will be discovered underscoring the steps that make Estrella Damm an exceptional beer made by natural ingredients. The tour culminates tasting an Estrella and other Damm beers.
We are a boutique-showroom focused on promote the culture around Mezcal, a distilled drink from Oaxaca, Mexico. We do tastings, mexican dinners and private events. In adittion, we sell different crafted things from Oaxaca such as graphic art, handcrafted textile, and many more surprises.
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