Top Things to do in Aisne
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What to do and see in Aisne, Hauts-de-France: The Best Food & Drink
Discover the best top things to do in Aisne, France including Champagne Alain Mercier et Fils, Champagne Pierre Laurent, Champgne Langlet, Champagne Fallet-Dart, Reves d'Eau, Champagne Dechelle Henri et Fille, Domaine Joel Michel, Champagne Alain Navarre, Champagne Philippe Dechelle, Champagne Belin.
Restaurants in Aisne
1. Champagne Alain Mercier et Fils
Overall Ratings
5.0 based on 29 reviews
Reviewed By Ankevdm - Zaventem, Belgium
After reading all those wonderful comments about this champagne house, we decided to book a visit. And I'm so glad we did! To be honest, I don't know a lot about champagne but I couldn't leave without visiting a champagne house. This was such an amazing experience. Romain talked so passionately about how the champagne was made and explained everything so well. He's very friendly, can answer every question you have and is fluent in English. The champagne we tried after the tour was delicious, my family was also very happy when I returned home with this delicious champagne :D. There are a lot of champagne houses but if you visit this area, I highly recommend visiting Alain Mercier.
2. Champagne Pierre Laurent
Overall Ratings
5.0 based on 12 reviews
The family PIERRE invest in the winegrowing and Champagne elaboration since 5 generations. They farm 4.5 ha in the Marne Valley today, mainly planted in Pinot Meunier and Chardonnay. The domain is certified High Environmental Value Level 3 by the French Ministry of Agriculture and Food thanks to its responsible method in the winegrowing.
3. Champgne Langlet
Overall Ratings
5.0 based on 3 reviews
4. Champagne Fallet-Dart
Overall Ratings
5.0 based on 14 reviews
Based in Charly-sur-Marne to the west of the Champagne producing region, the Fallet family comes from a long line of winegrowers cultivating grapes since 1610. Driven by a shared passion for their 'terroir' and the vine, Gaston Fallet and Geneviève Dart, created the brand "Champagne Fallet-Dart" in the 70s. Today Independent Winegrowers, their descendants Daniel and Gérard Fallet and their sons Paul and Adrien work their 18 hectares (45 acres) of vines using integrated vine growing methods, harvest their grapes with care, create, bottle and sell their champagnes themselves on their estate.This results in authentic and distinguished champagnes, whose excellence is recognized each year in France and abroad by numerous awards.
5. Reves d'Eau
Overall Ratings
5.0 based on 141 reviews
Venez decouvrir un lieu unique a l'ambiance apaisante dans un cadre feutre et chaleureux avec des espaces entierement dedies au bien etre et a la detente : sauna, hammam, jacuzzi, salle de repos, massage, hydro-jet, etc ...
6. Champagne Dechelle Henri et Fille
Overall Ratings
5.0 based on 13 reviews
7. Domaine Joel Michel
8. Champagne Alain Navarre
9. Champagne Philippe Dechelle
Overall Ratings
5.0 based on 4 reviews
Vigneron Indépendant realisant sont champagne de A à Z. La philosophie de la maison, travailler dans le sens de la culture raisonnée et intégrer au maximum des méthodes d’agriculture biologique.
10. Champagne Belin
Overall Ratings
5.0 based on 21 reviews
MEUNIER EXPERTISE Olivier, who is an oenologist by trade, is immersed in growing the “Meunier”, this typical and unpredictable grape variety of the Marne river Valley. They treasure their old vineyards that express so well the personality and the earthy touch of their 17 plots. They look after them with regular hoeing and a natural green cover. Vineyard zoning The harvest and the grapes pressing are mastered while respecting each kind of soil: clay, tuff, sand, and silt. The complexity of each Champagne blend shows this variety. In the cellar, the champagne batches come mainly from “Meunier”. The wine making process takes place in small stainless steel vats with temperature control and also in barrels. Signature blends Olivier produce six original batches, including “Bel Instant” (90 % Meunier), “Bleu Chic” (Meunier highlighted by Chardonnay) and “Clair Obscur” (perfect harmony between Pinot and Meunier sublimated thanks to a wine-making process in barrels).
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