Abruzzo (pronounced [aˈbruttso]) is a region of Central Italy, with an area of 10,763 square km (4,156 sq mi) and a population of 1.2 million. Its western border lies 80 km (50 mi) east of Rome. The region is divided into the four provinces of L'Aquila, Teramo, Pescara, and Chieti. Abruzzo borders the region of Marche to the north, Lazio to the west and south-west, Molise to the south-east, and the Adriatic Sea to the east. Geographically, Abruzzo is divided into a mountainous area to the west, which includes the Gran Sasso D'italia, and a coastal area to the east with beaches on the Adriatic sea. Abruzzo is partially considered culturally, linguistically, historically, and economically a region of Southern Italy, although geographically it may also be considered central. The Italian Statistical Authority (ISTAT) deems it to be part of Southern Italy, partially because of Abruzzo's historic association with the Kingdom of the Two Sicilies.
Restaurants in Abruzzo
5.0 based on 19 reviews
Dedalo is a working studio and gallery which provides a relaxed environment that is ideal to learn a new skill, explore an interest or refine your creative techniques.
5.0 based on 81 reviews
Abruzzo With Gusto organises walking food tours, wineries visits, truffle hunting, cheese making and cooking classes with locals.
5.0 based on 3 reviews
Travel and Food Experience immersed in the heart of the Calanchi di Atri Reserve. Excursions, Experiences, Events, Guided Tours, Laboratories; Cooking Class, Team Building, Foraging
5.0 based on 1 reviews
Cesarine is Italy's first network of 800+ home cooks all over Italy in more than 120+ destinations. We offer food experiences all over Italy such as cooking classes, dining experiences, market and food tours.
5.0 based on 2 reviews
5.0 based on 59 reviews
Inspired by our traditional recipes we invite you to enjoy and experience the best cooking of Abruzzo!
This was a warm and wonderful afternoon learning and cooking with Rosy and Annabella. My husband and I stumbled upon this Cooking Class (via TripAdvisor) and had one of THE most memorable experiences of our trip to Abruzzo. These two lades are just amazing; smart, fun, skilled, sweet, kind, funny, effervescent and welcoming....but most of all...loving. Their communication prior to our arrival positioned our entire day with them, our menu selections, directions...etc. All of it well thought out, highly communicative, and you just knew you were going to be well taken care of. We were first introduced to wonderfully prepared appetizers, a bottle of Prossecco (or maybe two) and then started learning about the region's food. Next was pasta preparation, rolling dough and learning how to make pasta, from scratch the right way. We prepared dessert as well and an appetizer. Once we were finished making everything, the ladies cleared the dining room table (where we were prepping our meal), they poured us a glass(s) of wine....and we watched as they reset the table for an afternoon dinner with their entire family. Wow!.... Rosy (daughter) and Annabella (Mama) husband's then walked into the house and joined us for dinner along with Rosy's 10 year old son. We sat for hours after that, eating the food we prepared (so delicious), drank wine (lots of bottles), talked, shared, communicated and felt loved and welcomed into this family, who just several hours before, were just strangers to us. Abruzzo is one of the most underrated and undiscovered parts of Italy. If you choose to venture into this beautiful region be sure to stop by Rosy and Annabella's kitchen for a delightful afternoon. This family became our fast friends and we will remember them for their love, kindness, incredible food skills and our very full bellies! Ciao... Christopher and Michael
4.5 based on 54 reviews
The “Scuola Italiana Freeski Roccaraso” was born in 2011 thanks to the collaboration among 11 ski instructors that have been working for a while in the Ski/Pass Alto Sangro district. This school offers a quality service, with modern teaching methods. The workforce is young, but very well prepared, with Coaches of all levels (I, II, III and IV level, the only ones in this area) that obtained their Diploma in the Federal Technical School.Our attention focuses a lot on private lessons: there will always be an instructor available to suit your needs. We do not neglect collective lessons, with a maximum number of 6/7 participants. It is possible to also have lessons in English and French. We will make you enjoy your time with us, thanks to our instructors that are always kind, helpful and professional.
4.5 based on 67 reviews
3.5 based on 26 reviews
Thanks to a Staff of about 50 people, 40 between Teachers and Coaches Federal. Organize courses and lessons of Alpine skiing, Cross-Country skiing, Snowboarding and freestyle. We can meet all types of requirements in the field of ski for any discipline: courses and lessons basic, after school classes, courses and lessons for the improvement of technical training and pre-agonistic.
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