Discover Restaurants offering the best Barbecue food in Vastra Frolunda, West Coast, Sweden including Pasha Grill, Restaurang Meet, Beerista, Blackstone Steakhouse Goteborg, Prime Grill, Odyssea in Loco
4 based on 270 reviews
This restaurant has delicious steaks with perfectly baked sweet potatoes and great bearnaise sauce! I strongly recommend this place to every hungry person who is in Gothenburg City. Very good situated in central Gothenburg with a cozy atmosphere and great service from friendly and clean staff!You really miss something if you haven't been here... yet!
4 based on 364 reviews
At Miss Sophie, we use only carefully selected ingredients for grills and in stews. Our rotisserie grills meat and fish whole on a rotating spit over open flames, which produces juicy, tender meat with a crispy surface and great flavour.
Business dinner for seven. Easy to get to good selection of beer and friendly staff. Food was good quality and not too expensive. Very happy with the meal.
4 based on 133 reviews
Good food should crackle. With warmth. Passion. And flavours. At Blackstone Steakhouse we always cook food with high quality raw ingredients. Our main courses are served on red-hot lava rock. Go on, taste it!
Before the cinema we thought âwhy not test the new restaurant Blackstoneâ? It was a good call, the waiter was really attentive, experienced, calm and nice voice! Well suited to the calm atmosphere.We tried the reindeer and the stake and it was top notch. My new year promise made me order salad instead of fries and it was a mistake. The salad was really boring. The desert was a coconut/pineapple brûlée and it was nice. Only ordinary coffe, no espresso.In short, great meat, great personnel, nice dessert but no espresso.
Where to eat Mediterranean food in Vastra Frolunda: The Best Restaurants and Bars
4 based on 356 reviews
A good place if you want to enjoy a bar menu.For sure good burgers and pizzas, but not more than that.Large selction of beers.Nothing fancy. Nothing wrong
Most Popular Scandinavian food in Vastra Frolunda, West Coast, Sweden
4 based on 289 reviews
Have been here ~15 times. Always a great welcoming from the staff with Maria as the Maitre d` in front. Great meat selection with good local alternatives. Soft ambiance just a short skip from the Avenue. Good and intiated wine selection. Excellent, initiated and friendly staff. Great for a tête-a-tête, business meeting or just for a great meal with friends and family.
4 based on 219 reviews
Turkisk medelhavs meze och grill bar.Upplev turkiska kökets smakrika förrätter (meze) och grill rätter,drycker.
Sat down and waited a few minutes for service. Ordered a Colata Salada, Pasha mix, vegetarisk Tallrisk for myself and my wife to share.The salad that they brought was probably about 20% parsley, and I canât even explain how small it was.Despite the vegetarian dish stating that it came with broccoli and some other vegetables, they added their own vegetables. They didnât have any broccoli and the other ones that were stated there despite not telling us anything when they delivered the very small portion of vegetables.On the combination platter, pretty much everything on the plate other than the lamb chop was less than mediocre. The chicken was completely dry and rubbery, The sliced potatoes instead of being potentially well done and hard like chips, were soft. My wife and I felt that other than the lamb chop, none of the meats were better than mediocre. Seriously, the best part of the meal was the ice water. I wouldâve given a one star rating, but because the server brought out the food and drink promptly, I am begrudgingly giving it 2 starsI had made a reservation through the Fork, which said there was a 20% discount for doing so. That shouldâve been my first warning: discounting food. Anyway, since they didnât come over timely in my opinion to get my check in spite me attempting to wave him down, I went up to pay and the owner/manager? He Quoted me the full 100% until I reminded him that I came in through that reservation (which he then took off the 20%.)Anyway, by far my least favorite or the least favorite dining experience in Sweden.
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