Location: Chantilly
Top Restaurants in Chantilly
Top Things to do in Chantilly
- 1. NRA National Firearms Museum
- 2. Manassas National Battlefield Park
- 3. Frying Pan Farm Park
- 4. Smithsonian National Air and Space Museum Steven F. Udvar-Hazy Center
- 5. The Winery at Bull Run
- 6. Sully Historic Site
- 7. Cox Farms
- 8. Escape Room Herndon
- 9. Dulles Expo & Conference Center
- 10. Bull Run Regional Park
Countries
Virginia, United States Food Guide: 3 Peruvian food Must-Eat Restaurants & Street Food Stalls in Chantilly
Best Peruvian restaurants nearby. Discover the best Peruvian food in Chantilly. View Menus, Photos and Reviews for Peruvian restaurants near you.. Chantilly is a census-designated place (CDP) in western Fairfax County, Virginia, United States. The population was 23,039 at the 2010 census. Chantilly is named after an early-19th-century mansion and farm, which in turn took the name of an 18th-century plantation that was located in Westmoreland County, Virginia. The name "Chantilly" originated in France with the Château de Chantilly, about 25 miles north of Paris.
Things to do in Chantilly
1. Don Churro Restaurant
Overall Ratings
4 based on 59 reviews
Don Churro Cafe is a hidden gem located in Chantilly, Virginia specializing in authentic dishes from Peru. Named one of the region's Best New Restaurants by Northern Virginia Magazine, Don Churro Restaurant presents delicacies from the expansive dinner me
Reviewed By TheRealGelatoGirl
The place offers all the traditional Peruvian food your heart wishes for...the different dishes are mostly very very good but there where huge variations - from the perfect yuca with huancaina sauce to a less than average aji de gallina. The lomo saltado was excellent, and so was the causa. The ceviche, however, was too bitter. The highlight were the fresh churros with dulce de leche...a pity we had so much to eat upfront as I would have loved t eat them with icecream...A huge minus are the drinks: they only offer Cristal (one of the Peruvian beer brands...the not so good one), chicks morada is not fresh but bottled, and the don't offer diet Inca Kola...big boooooh. Service is very attentive and extra wishes were accommodated with a friendly smile. Decor is simple but good with the right amount of Peruvian feeling.
Most Popular Wine Bar food in Chantilly, Virginia, United States
2. King Pollo
Overall Ratings
4 based on 23 reviews
Reviewed By luv2ride
Didn't want to cook one night so I stopped at King Polo for some take-out. Chose this place because I remember one of my coworkers getting some for lunch one day and the smell of the food drove me crazy while I ate my salad ;)I have to say this chicken is amazingly good - the delicious smell of the fragrant seasoning drove me out of my mind while I was driving said chicken home! One of the best tasting South/Central American style chicken in the greater DC area, IMO!Sides were not slacking in taste or quantity, either. Good flan as well.
3. Peru 703
Overall Ratings
4 based on 16 reviews
Reviewed By review4
At last a good and authentic Peruvian restaurant near Fairfax City, in the city of Chantilly!Peru 703 was awesome. They have excellent Pisco Sours (the national drink of Peru) and typical Peruvian drinks, such as Inka Kola, Chicha Morada, and Maracuya juice.The ambiance was very nice, casual and friendly, with Peruvian decorations. We loved that they were playing a diversity of Peruvian and South American music. Our waiter, Enrique, was very courteous and helpful. We noticed that all the waiters were Peruvian, which made the restaurant even more authentic.As appetizers, we tried the âAnticuchosâ (grilled meat pieces on skewers) and they were delicious. The âPapa a la Huancainaâ (cooked potatoes and topped with a cheese and Peruvian peppers cream) and the âPapa Rellenaâ (a deep fried stuffed potatoe pastry) and they were very well prepared too. They all came with hot Peruvian pepper sauces, very spicy and tasty as in Peru.As main dishes we had the âTallarinesâ (noodles); the âLomo Saltadoâ (Filet Minon sautéed with onions, tomatoes, and spices); the âChupe de Camaronesâ (a typical Peruvian shrimp chowder) and everything was very tasty and nicely presented. Very important for us, the food was not too greasy nor salty, just very flavorful.We didnât get to try the desserts because all the food was so good, that we ate too much this time. But we are definitely going back. There are several other authentic dishes we want to try, and also we want to try the desserts sometime.We recommend this new restaurant. If they keep the good quality and flavor, we will be customers for many years to come.
Where to eat Pub food in Chantilly: The Best Restaurants and Bars
