Location: Williston
Top Restaurants in Williston
Top Things to do in Williston
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Vermont, United States Food Guide: 5 Steakhouse food Must-Eat Restaurants & Street Food Stalls in Williston
Reviews on Steakhouse food in Williston, Vermont, United States. Williston is a town in Chittenden County, Vermont, United States. Originally rural and laid out with many farms, in recent decades it has developed into a thriving suburb of Burlington, the largest city in the state of Vermont. The population of Williston was 8,698 at the 2010 census, an increase of over 1,000 people since the 2000 census. The estimated population in 2015 estimate was 9,409. Williston is one of the fastest-growing towns in Vermont, and while becoming more populated, it has also developed as a major retail center for the Burlington area as well as much of central and northern Vermont. The town contains the village of Williston, which is unincorporated.
Things to do in Williston
1. Texas Roadhouse
Overall Ratings
4 based on 209 reviews
Legendary Food, Legendary Service
Reviewed By likesnow
We went for supper. I got Prime Sirloin and my wife got ribs. Both meals were excellent. The steak was better than some fillets that I have had in other restaurants. Very flavorful, cooked to perfection, and tender. The rolls, with their special butter, were also outstanding, and even the baked potato was great. The service at 5:20 PM was very fast and the wait time for the meal was acceptable. The price ($12.99) was a bargain. You even get peanuts in the shell to munch on while waiting. I love the place!
Where to eat Pizza food in Williston: The Best Restaurants and Bars
2. LongHorn Steakhouse
Overall Ratings
4 based on 196 reviews
Reviewed By Glend
Longhorns used to be our favourite in Florida and this one lived up to our expectations!! First of all great fast service. Streaks very very good and cooked perfectly. A chain that can deliver that kind of consistency is doing it right! We probably first visited a longhorns over 25 years ago!! We will be back thank you
3. Guild Tavern
Overall Ratings
4 based on 300 reviews
Guild Tavern is a farm-to-table wood fired grill featuring local beef grilled over Vermont hardwood. The menu offers classic steakhouse entrees, wood fired mixed grills, seafood and vegetarian options, and an innovative cocktail program. More casual fare,
Reviewed By Stephen M
Revisited this steakhouse after many many years ago, which, back then, didn't quite meet up to our expectation. Verdict, not much changed since then. Aside from the main course, the Caesar salad was decent. Topped with anchovies (optional) and a healthy amount of shaved parmigiana cheese, this was very decent.My wife had the salmon, which was a tad overcooked (too long under the hot lamp?) and my 14oz ribeye steak... though nicely flavored, was very "sinewy", making it somewhat an overly chewy meal.Overall, a mediocre experience.
4. Windjammer Restaurant & Upper Deck Pub
Overall Ratings
4 based on 910 reviews
The Windjammer Restaurant is one of Burlington, Vermont's favorite family restaurants. For more than 40 years, this American-style restaurant has been recognized for steak and seafood. Located in South Burlington, Vermont, the Windjammer Restaurant and Up
Reviewed By woodmister
Stopped by for lunch with friends and spent two hours catching up. The restaurant was not slammed and since the space wasnât needed we just enjoyed ourselves. The staff was great as was the food. I had the Reuben sandwich with fries, everybody else had the salad bar. Our lunch was great. The facility was clean and very comfortable. The menu prices were very reasonable.
5. Outback Steakhouse
Overall Ratings
3 based on 232 reviews
Reviewed By w1sj
I have eaten at this location of the Outback and it has always been excellent. However, a recent visit was a total disaster. So many things were wrong that I would conclude there is a complete and total lack of management oversight with the result trickling down to the staff and, of course, to the customers.Problem 1: Seating. We arranged for call-ahead seating 4 hours prior to dinner time (6:30). At several times starting at 4:30, we received texts that our table was ready?! When we arrived at the restaurant, we were told there would be a 45 minute wait. A quick survey of the restaurant indicated that there were numerous empty tables. I was told that a server did not show up, requiring a section to be closed down. But there were empty tables all over the restaurant. Meanwhile, the personnel running the front of the house were clueless in their ability to operate the seating computer. I finally had to find a supervisor and request he seat us at one of the many 2-person tables which were open.Problem 2: Food preparation: I ordered the small filet, medium rare. It came back raw. So raw, it was mooing. In fact it might have been able to produce milk. I sent it back, something Iâve never done before. In the 15 minutes it took to fix the problem, my wifeâs food got cold. No offer was made to take back both meals. Oh, by the way, bread was never brought to the table. Problem 3: Incorrect billing. Wife ordered the small sirloin and lobster and instead got filet and lobster which was $11 more. She had to complain about this and it was fixed. This was supposed to be s special occasion pre-Valentines day. Although the food was good, the experience was awful and the evening was ruined. Clearly there is a major problem with staff not showing up, not knowing how to seat customers, not knowing how to take an order and most importantly, not knowing how to cook food properly. From what I saw in the front of the restaurant, I donât feel confident that proper food handling procedures are in place in the kitchen. I suggest that management close down this location and do a complete makeover to assure that staff is properly scheduled and trained to provide for an excellent experience. I am not willing to hear that good staff is hard to find. Instead of saying that, take care of your employees properly and they will remain loyal.Donât go to this location until such time the corporate folks at Outback acknowledge and fix the problems so that this does not happen again.
