Find out what Mexican restaurants to try in Orizaba. Orizaba (Spanish [ori'saba] (help·info)) is a city and municipality in the Mexican state of Veracruz. It is located 20 km west of its sister city Córdoba, and is adjacent to Río Blanco and Ixtaczoquitlán, on Federal Highways 180 and 190. The city had a 2005 census population of 117,273 and is almost coextensive with its small municipality, with only a few small areas outside the city. The municipality's population was 117,289 and it has an area of 27.97 km² (10.799 sq mi).
Things to do in Orizaba
Es un restaurante familiar y bastante concurrido en Orizaba, tiene música, parrillas y por supuesto el servicio de buffet con comida variada, buen sabor y a buen precio. Tienes que hacerte a la idea que los fines de semana tendrás que hacer fila para servirte. Con sabor local
Las Tortas de Pierna Más Exquisitas de la Región
Se trata de un puesto popular de tortas en el mercado Melchor Ocampo de Orizaba! Tienen mucha demanda y el lugar casi siempre está abarrotado de clientes, muchos de los cuales hacen su pedido para llevar!Las tradicionales de pierna incluyen papas fritas tipo sabritas en su interior y las puedes acompañar con chipotle, habanero y chile verde entero! Ahhh y el costo, súper económico!Todo perfecto, hasta que en la torta que le tocó a mi hijo descubrió un insecto tipo catarina , lo cual bien pudo ser un accidente ya que cuentan con muchas tortas expuestas ya preparadas y listas para entregar! No se si sea tradición servirlas frÃas, porque no ofrecieron calentarlas! En fin, en general si recomiendo que visiten el lugar si andan en Orizaba y con ese tipo de antojo!
5 based on 39 reviews
PIZZATL! Gourmet Pizzeria where we focus on our pizzas made from different CORN SPECIES (Blue, Yellow, Pozolero, Pinole), we also handle the classic traditional pizza.
Excelente pizza, de muy buena calidad, artesanal, variedad en el menú! 100% recomendada! La de masa delgada está D E L I C I O S A. Excelente servicio
We got there around 1pm on Sunday... it seemed a storm had gone by the place. Trash and food residue all over the floor, and waiters running still cleaning up.The wind and temp was extremely chilly and the curtains donât do much to keep the wind out! We had a tortilla española which tasted like reutilized oil, the sweet bread was very hard and the patatas bravas we tried and left, filled w sauce but not a good or traditional taste!Finally a server came over and told us they had had a crazy brunch and the place and them where worn out from it!I wouldnt suggest it!
4 based on 27 reviews
I been there for lunch with a big group couple weeks ago, and the service was great, the food really good, to be honest taste as the Granma's home, and actually has a excellent view for Orizaba River
Some of the people in our large group had recommended this place because it is their go to place for dinner when they are in Orizaba and want something slightly more upscale. We really enjoyed the atmosphere and all of the creative decorations that they had, but when it came down to the food, well, it was average. The pastas that we tried (which were 6 different ones) were all just okay. The pizzas that we tried (six of them as well) were average. There were a couple of pretty good ones, but three of them came out with the crust a little too burnt for our taste.
4 based on 27 reviews
Having been in mexico for a little under a month, we really felt like having something different an stumbled across wing-o. From the outside it looks sharp and really stands out on the street corner. When you go inside the theme continues with all the staff in nice uniforms, mounted TV screens and fun booths. The menu is all you would expect from a wings and burger place and really scratches that burger and wings itch you inevitably get after a few weeks. Highly recommend this place
No sé ni por dónde iniciar, pero el caso es que los dos dÃas que fui, el trato y la atención muy padre, la comida más que deliciosa, un sazón único (se ve que le ponen mucho amor), el café muy rico y lo puedes hacer refill por 10 pesos más... además el chef te atiende personalmente, a nosotros nos recomendó sitios de gran interés en la región... en fin, todo muy recomendable y nada caro, si pueden dejen propina porque muy merecida la tienen.
4 based on 55 reviews
We went to the museum across the street from this place earlier in the day before the restaurant opened. They were building this massive cylinder with marinated meat. I've seen a lot of Al Pastor but this one was massive! We came back after 1 PM when they had opened and we ordered a half of a kilo of the meat and it came with two different kinds of tortillas and some salsas. It was really really good! Definitely a meat fest! They ask you if you want it with cheese and if you say yes they throw a bunch of cheese on it and mix it together on the griddle until it's all melted in with the meat. That was a little too much for us.
4 based on 155 reviews
MARRÃN Cocina GalerÃa is a charming place, we are an original concept of restaurant with a gallery art and handcraft... We are the best in town, because our heart is in each meal that we prepare: tradicional and original dishes for breakfast and pizzas, s
We were pleased to find english speaking staff that was genuinely focused on making sure we had a great experience. Food was excellent and came with explanations about ingredients and traditions. The decor is fabulous and you can actually buy the stuff !
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