Location: Province of Venice
Top Restaurants in Province of Venice
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Veneto, Italy Food Guide: 9 Soups food Must-Eat Restaurants & Street Food Stalls in Province of Venice
Best Soups restaurants nearby. Discover the best Soups food in Province of Venice. View Menus, Photos and Reviews for Soups restaurants near you.. The Province of Venice (Provincia di Venezia) was a province in the Veneto region of northern Italy. Its capital is the city of Venice. It had an area of 2,467 km², and a total population of 846,962 (2011). The province became the Metropolitan City of Venice in 2015.
Things to do in Province of Venice
9. B Restaurant alla Vecchia Pescheria
Overall Ratings
4 based on 1783 reviews
Reviewed By jamessG1695IR
After dealing with all the crowds in Venice and the busy main streets of Murano, this restaurant on a small square was wonderful. The food and drinks were delicious and very reasonably priced. We stayed traditional with cannelloni and lasagna. The staff was friendly and the meal was topped off with a complimentary grappa.
8. Al Gatto Nero Da Ruggero
Overall Ratings
4 based on 2026 reviews
Reviewed By Gary S
My Wife and I visited the wonderful little Island and this fantastic restaurant for lunch last Friday, Not only a beautiful setting in the most quaint and picturesque Island, But fantastic food also.We started with the Risotto for which it is renowned the went on to a seafood platter,washed down with a recommended bottle of white wine, Staff very friendly and accommodating ,We will definitely return.FANTASTICGary
Where to eat Steakhouse food in Province of Venice: The Best Restaurants and Bars
7. Ristorante La Dogana
Overall Ratings
4 based on 343 reviews
La Dogana 1557 (Fondaco of the commerce or Dogana) rise in the ancient quarter of Portogruaro city, a step from the historical town center, with kind attention and hospitality, pleasant and elegant bedrooms, with air conditioned, TV and bathroom.The resta
Reviewed By Brian P
A lovely welcome from the lady of the house, followed by some beautiful food and wine made this probably the best eating experience that we have had in Portogruaro. The restaurant is very tastefully decorated,all the staff were welcoming and helpful and we are definitely coming back.
6. Trattoria Alla Ferrata
Overall Ratings
4 based on 2625 reviews
Reviewed By bobe2
We ate here twice and each time we had Arif as our waiter. He is outstanding! Speaks excellent English and has a great personality. He made great recommendations and always assured us if we didnât care for something heâd change it out for us. The food was good but nothing to rave about. Itâs a quiet place with lots of locals. It was a little chilly so we ate inside both times and it was very nice. Located about 10 minute walk from train station.
5. Ristorante Duilio
Overall Ratings
4 based on 526 reviews
Since 1959 the Ristorante Duilio offers its guests extraordinary culinary experiences based on the local cuisine. An elegant and welcoming environment, in which the gastronomic offers represent the meeting point between the richness of the sea and the Ven
Reviewed By Alessandra V
My fiancee and I had a dinner at Duilio's to try the dinner menu for our wedding and there wasn't a single dish which wasn't fantastic. The food is really great, from starters to main dishes (capesante, risotto and ravioli are the top ones). Service also very good and friendly, suggested to everyone!
Top 10 Mediterranean food in Province of Venice, Veneto, Italy
4. Ristorante Garibaldi
Overall Ratings
4 based on 922 reviews
Reviewed By Lucelia
Lovely understated restaurant in a quiet road. We didn't book but got a table straightaway. The waiter was very good and the chef came to check on us a couple of times. The fish was the freshest and best cooked we've had inn a long time. I had the turbot as a starter and it was very simply cooked and absolutely delicious. My husband had gamberoni and they were amazing. Highly recommended.
3. Osteria Trefanti
Overall Ratings
4 based on 861 reviews
Reviewed By chefadvisor
Nice, intimate and cozy place: just 20 (or less!!) seats. The food is very well done: I suggest the Capelunghe gnocchetti. Very tasty and with a personality. The manager and the waiter are very friendly and professional. Price: around 50⬠/pax with wine and dessert.
Most Popular Central-Italian food in Province of Venice, Veneto, Italy
2. La Lanterna Da Gas
Overall Ratings
4 based on 958 reviews
Reviewed By sandtravel
After reading reviews of how difficult it was to find good food in Venice (such a sad statement- but we had one horrible meal in Venice too) This place was fabulous! Husband had pasta with pesto sauce; I had veal scallopine, both delicious!,,,
1. Riviera
Overall Ratings
4 based on 2647 reviews
NOT FOR FAST FOODERS!! Omnivorous Restaurant Please CHECK our on line Menu BEFORE to book a table!! WE HAVE NOT VEGETARIAN OR VEGAN OPTIONS!! Booking highly suggested: please go to the CONTACT page on our website. A credit card deposit can be requested to
Reviewed By 635happytraveller
We were so looking forward to dinner, and perhaps we just hit a bit of bad timing: but everyone seemed flustered when we arrived, and it took nearly half an hour before we got a drink. We also found ourselves in a slightly soulless room at the back, which seemed only to be occupied by foreigners, with Italians in the jollier bit at the front.Having got that off my chest, the food was spectacularly clever, and the taster menu seemed to be the one to go for. Wine was good, but expensive. The owner came to introduce himself, which was a nice touch.I suspect lunch or dinner outside is the better way to go. Next time.Hello , and thank you for your appreciation about the food:at least and first of all Riviera is a Restaurant and we are really proud about what we propose to our Guests and really happy when they appreciate it.About the price of the wine -as I already wrote too much times on these pages too- , there is a huge difference between âexpensive â and âpriceyâ , and Quality , the Real one, have a price.Anyway our wine list propose about 250 different bottles, each one of a selected quality but with a really wide range of prices, and you chose your one.Only for your information, I was recently criticized by some âcolleaguesâ because I propose some âimportantâ wines at an affordable price, too much affordable, they mean.About the room , the first Guest arriving choose his table: some one prefer one room, some others the other, and the "slightly soulless room at the back", with delicate artworks by Marcello Chiarenza and the light work by Fabrice Kebourg , it's possibly my preferred one , and I take care about any single detail.About the Service no question, you are ab-so-lu-tely unfair.There can be only one reason if a table wait more than 5 (five, not 30) minutes before to have a drink:only if the Guest, just arrived, decide to go immediately at the washroom, and then when he came back his friend go there too, and one after the other will do it , not giving to my Collaborators the chance to approach the table having all the Guests sit down to make a proposal and/or to receive a command.Obviously I understand that, but this is absolutely not our responsibility; 4 Guests on a table doing that, and 15minutes will be gone for sure (but not 30!).You must know that to have the time to receive correctly our Guests we never receive more than 3 or max 4 tables every 1/2hour, you can check it on line:obviously if one table arrive 20 minutes late and another one 15 minutes in advance, and someone walk in at the same time having in the meanwhile another table that is stopped because first he was at the phone with the daughter or with his Associate, then he went to the wc, then he forgot the glasses in the pocket etc etc., it will be a little bit difficult to respect a perfect timing , but I repeat that you can understand that itâs not our will or responsibility , for sure.Did you ever think about it?Never before?!Neither when you âquicklyâ answered to one message leaving the washroom?I see.Our process is clear and precise:â we receive the Guest and propose a table taking care about coat, bags , etc.â we propose and bring them the preferred mineral water, still, sparkling, or bothâ we serve the water and we ask for a drink .(We donât propose a drink only to the Guests walking in without a reservation: maybe they arrived by hazard and I donât want that anybody can have the sensation that we force him to drink=spend money).So if the Guests donât start the âwc/phone/picture/one more/washroom/phone call/I forgot my shoes WorldTourâ , in 5 minutes maximum everything it will be done and Iâll be at the table to welcome the them one more time and to introduce myself, our Carte, and the Wine List.Otherwise Iâll be at their table only just a while before the advertising break, but only if Iâll be lucky.And as you wrote I was at your table to welcome you and for sure to enquire about your satisfaction at least 2 times but...you didnât say anything to me about your drinks...so ?!Maybe you were sending a last sms from the wc at that moment?Maybe not, but for sure you are unfairGP Cremonini
Where to eat Bar food in Province of Venice: The Best Restaurants and Bars
