Best European restaurants nearby. Discover the best European food in Barry. View Menus, Photos and Reviews for European restaurants near you. including Casa Paco Restaurant, The Humble Onion, Cariad Cafe Bar, Restaurant James Sommerin, The Fig Tree
Things to do in Barry
4 based on 232 reviews
Iâve gone here often for treats such as birthdays and what not. And the food is consistently brilliant. I donât mind the decor and the staff are ever so friendly and nice atmosphere prevails. The steaks are always brilliant and I love how your main course is built up in front of you adding a bit of theatre to the meal. I also love the French onion soup which I have every-time and itâs always delicious and never get boring
United Kingdom Food Guide: 5 Pizza food Must-Eat Restaurants & Street Food Stalls in Barry
5 based on 116 reviews
The food was absolutely amazing - tasted as good as it looked. Not a huge choice, about 6 starters, mains and desserts but everything was delicious. Wines reasonably priced. Very simply decorated room, immaculately clean. Friendly waiter. Good choice of background music.
4 based on 107 reviews
The Award Winning Cariad Cafe Bar has been created to provide a great experience working with best in class locally sourced producers of food and drink. In the day we offer a varied menu of tapas, coffee and cakes. Our evening service has fantastic tapas,
Love love love this restaurant, have been wanting to visit for ages, finally got around to doing so & I did not disappoint! From the moment we walked through the door we were made to feel welcome, the staff are so lovely! We ordered from the tapas menu & it was delicious, the chorizo was particularly good, a were the prawns. Next time I go I will definitely be ordering the steak on a sizzler, lots of people sitting around us had them and they looked and smelt soooo good! My husband ordered an expresso Martini, but they had run out of one of the ingredients, so substituted it with milk, so what they brought was a really milky, sweet drink, my husband didnât like it (although he still drank it ). When the manager came over to clear the empty glasses and asked if he liked it - my husband explained that he didnât, so the manager gave us a free round of drinks... we didnât ask for them, he just brought them over, he didnât have to but it was a really nice touch! I would recommend a visit to this place and will definitely be returning - well done Cariad we have a fantastic night!
Where to eat Fast Food food in Barry: The Best Restaurants and Bars
4 based on 1063 reviews
Welcome to restaurant james sommerin with rooms james and louise would like to welcome you to their first restaurant, "restaurant james sommerin with rooms" situated on the esplanade in penarth. The restaurant has the luxury of having panoramic views over
My wife and I were fortunate to receive a gift from our daughter of a Chefs Table dining experience.We arrived slightly before 7pm on a Saturday night and were greeted by James himself. James was welcoming and engaging, asking for our name and immediately identified that we were there for the Chefs Table. James took our coats and asked us to take a seat in the waiting area. Two wonderful glasses of champagne were rapidly presented to us to enjoy until our âtableâ was ready. We were asked about any likes/dislikes or allergies by Katrin (apologies if Iâve got that wrong), who was lovely. Throughout the night she spoke to us on a few occasions, but was primarily front of house. We were collected by James, who walked us into the kitchen and showed us to the Chefs Table, which in actual fact was a bar type area at the head of the kitchen with bar chairs, giving an excellent view of the whole kitchen and prep areas.We were introduced to the kitchen staff/chefs by James, and hopefully I have their names correct, Georgina, Joel, Chris and Joe. All were very friendly, and engaging and answered any questions that we threw at them, silly or otherwise.The Chefs Table is a 14 course menu, and covers all course types and food groups. We decided to pair the courses with wine which is optional (at an extra cost). We decided on the nine course pairing. We were introduced to George, our sommelier for the evening, who was wonderful. George explained each wine, itâs producer, region and the reason why he had chosen that particular wine to go with the courses being served.Each course was prepared in our view, and presented by the chef preparing it. Each explained how the dish was made and explained all aspects of the dish and itâs contents. Now at this point Iâm not going to reveal what we actually had, as I would not want to take away the theatre of the presentation on the night should any of you choose to do the Chefs Table, but be rest assured, the food served and presented to us was exceptional! The whole evening lasts a little over 3hrs, and at no point were we rushed to continue onto the next course. James explained at the outset that the food does come quite quickly, but stated that if we wanted to take a break between courses, then we should just let the chefs know, preferably one course in advance. Having watched many professional kitchens on television depicted as places of stress, shouting, sweating, swearing and any other s I could imagine, Sommerinâs is nothing like it! The staff work in a friendly, light hearted yet professional manner. There is no shouting, as each chef is aware of what is going on, and works their stations with complete control. This appears to be a happy environment to work in, although at times extremely busy, with orders coming in rapidly throughout the service.All in all this was an excellent experience, in a restaurant run by one of the UKâs best Chefs.Would I go again? In a heartbeat. Although we were treated to a behind the scenes look at the kitchen, Iâm pretty sure that the front of house experience is equally memorable! To James and all the Staff, a very big thank you for a wonderful evening. We shall return.
Where to eat Asian food in Barry: The Best Restaurants and Bars
4 based on 1015 reviews
Award Winning Independent Restaurant, Owner Managed, Affordable Fresh Food. Everything prepared and cooked on site. Local free range Meat, Fresh Sustainable Wild Fish, Local Seasonal vegetables. We Added to the Great Food, we have amazing Great Views, Gre
I donât know what previous reviewers are writing about when they mention poor service....unless they expect the staff to be mind readers. You know what they say, if you donât ask, you donât get. Having said that, we didnât have to ask for anything, it was offered.The food was excellent, probably the best fillet steak Iâve had in a long time.The staff were attentive without being too overbearing, which for us is just what we want.Overall, it was a great experience.........thanks.
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