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Top 9 Seafood food in Seebad Bansin, Mecklenburg-West Pomerania, Germany
Discover Restaurants offering the best Seafood food in Seebad Bansin, Mecklenburg-West Pomerania, Germany including Fischkopp, Carl's Kneipe, Domkes Fischpavillon Heringsdorf, Uwe's Fischerhuette, GOSCH Sylt im Beachhouse, Villa Neptun Hotel & Fischrestaurant, Restaurant Kaiserblick, Fischers Fritz, Strandcafe Utkiek
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9. Strandcafe Utkiek
Overall Ratings
4 based on 105 reviews
Reviewed By the_nick63
Das Strandcafé Utkiek liegt am Ende der, ohnehin schönen, Strandpromenade von Ãckeritz. Obwohl erst 1990 eröffnet, gibt es an den Wänden viele DDR-Memorabilia zu entdecken. Bei gutem Wetter sitzt man natürlich auf der Terrasse mit dem wunderbaren Meerblick, aber an diesem Maiabend ist es noch zu kalt.Der Service ist freundlich und aufmerksam. Die Karte bietet Pommersches, Fischgerichte und DDR-Klassiker. Hauptgerichte liegen zwischen zehn und 26 Euro, aber es gibt auch leckere Kleinigkeiten. Wir wählen "Hausgemachte Fish & Chips", sowie eine "Gemischte Fischplatte" (mit Filets vom Ostseezander, Seelachs, gebratener Hering, mit Kräutersauce und Rösti). Die Qualität ist gut, die Dips lecker. Und die Chips sind derart gelungen, dass ich mir statt Nachtisch eine Extraportion gönne. Wer nicht fahren muss, sollte dem "Fischergeist", der brennend serviert wird, eine Chance geben.
8. Fischers Fritz
Overall Ratings
3 based on 145 reviews
Reviewed By SopzL
My husband and I ordered from the a la carte menu n had a glass of champagne each total cost was â¬250. Food was consistently good throughout but not mind blowing enough to have 2 Michelin stars as compared to the other restaurants Service was top notch and location is right smack in the city
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7. Restaurant Kaiserblick
Overall Ratings
4 based on 55 reviews
Reviewed By 715dirkb
The place is impressive. We had the feeling to be back in the 19 th century. We had an amazing three course dinner which was outstanding. The first course was a delicious carpaccio of monkfish. The second course which was called 'Heaven and Earth' was a fois grase with apples slices and mash potatoes and tasted just terrific with the Pauillac Grand Cru Classé. As dessert we have chosen the creme brûlée and the tris of plums. The service was very friendly and attentive. We can absolutely recommend this place.
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6. Villa Neptun Hotel & Fischrestaurant
Overall Ratings
4 based on 21 reviews
Reviewed By orje56
Service war sicherlich bemüht, aber allem Anschein nach, obwohl das Restaurant nur mäÃig besucht war, völlig überfordert. Kleine Sonderwünsche bzl. dem Wechsel von Beilagen wurden nicht übermittelt. Gerichte waren zum Teil nicht gewürzt und nur lauwarm.
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5. GOSCH Sylt im Beachhouse
Overall Ratings
4 based on 68 reviews
On Usedom enjoy the beach and delicious goschen? Then make sure to spend time at the "beach house" in the venerable Seeheilbad Bansin! Directly at the entrance of the SeestraÃe to the promenade lies the restaurant with maritime dishes of Sylt style; An ad
Reviewed By ingok251
Also Gosch ist Gosch⦠ein guter Imbiss mit gehobenen Anspruch, nicht das was auf Sylt seinen Ursprung hat sondern etwas anders aber trotzdem mit Charme⦠ein Bistro wo aber man höre das Preis Leistungsverhältnis sich nicht so überschlägt, wie manch andere Restaurant im Umfeld, man genieÃt und schlemmt ein wenig, nicht zu vergleichen
4. Uwe's Fischerhuette
Overall Ratings
4 based on 478 reviews
Reviewed By FOL-1003
Its fish and the Zander was excellent. Fresh. And Uwe's kitchen does know the preparation. Great skin. Everything else is deco, the beer, the potatoes, the sauces (be warned of Pommersche Sauce). Not important, as you want fish, come for fish, eat fish and remember it for fish. So go. Truely traditional fish place.
3. Domkes Fischpavillon Heringsdorf
Overall Ratings
4 based on 213 reviews
Reviewed By Ramblassador
We visited Domkes Fischpavillon our second night in Heringsdorf, and we went back each evening after. It was fast, delicious, eye-catching, and with the German "seaside" sailor music and sound effects, the ambience was very pleasant. Domkes serves all manner of dishes combined with local and regional fish, so the menu is large and seems to change (it is written on a large blackboard). You order at the counter, pay cash (no cards accepted), and not long after, your food is ready. And boy is it tasty... and fresh. We enjoyed the ginger-pumpkin soup with a skewer of shrimp (included) as an appetizer, then had the Heilbutt and Butterfish one evening, and the Captain's Platter and the pasta with Lachs and cream sauce another. Our third night (we loved it there) we both had spaghetti and shrimp, with two different kinds of sauce. The atmosphere at Domkes is fun, with lobster and fish serving plates, nets and buoys throughout, and a wharf-type decor. A "souvenir" mercantile is inside the restaurant, with deli items, liquors, spices, etc. The architecture of the building itself is intriguing -- was it an old fish hall or market? The counter clerk we spoke to couldn't say. It's beautiful nonetheless -- a gorgeous ceiling! Shame we're not staying longer in Seebad Heringsdorf, or we could try out more fresh fish dishes, because we would probably return every night. Domkes is also in Ahlbeck and Bansin on "Schmusedom" Island. After having worked in the restaurant business for a lot of my life, it's easy for me to see that Domke really knows what he's doing! His concept and marketing are as good as the food.
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2. Carl's Kneipe
Overall Ratings
4 based on 313 reviews
Reviewed By Carlotta450
During our holidays that we spent in Heringsdorf/Usedom in July 2013 and a second short stay in August 2013 we ate 4 times at Carl's Kneipe, including my birthday-dinner : ) It is simply the best. I'm severly addicted to fried eel, turbot (Steinbutt), codfish in mustard-sauce (Dorsch in Senfsauce)... We already enjoyed this restaurant several years ago. You have to try it. Amiable service. There is a little playground nearby, that you can overlook from the tables outside.Last order: 9 pm/ 21 Uhr! You have to make a reservation,
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1. Fischkopp
Overall Ratings
4 based on 230 reviews
Reviewed By mathildexl
It is difficult to judge a restaurant were the service is efficient, friendly and unobtrusive, the set-up of the restaurant is cosy with its wood panelled walls, but the food cannot catch up?The potato balls, perfekt rounded little bullets were scattered across my plate out of a plastic bag heated in water. I cannot remember the taste of the fish or the vegetable (the frozen variety). The quality of the food compares unfavorably with the prices.
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