Reviews on Seafood food in Doolin, Province of Munster, Ireland. Doolin (Irish: Dúlainn) is a coastal village in County Clare, Ireland, on the Atlantic coast. It borders the spa town of Lisdoonvarna. It is a noted centre of traditional Irish music, which is played nightly in its pubs, making it a popular tourist destination. There are numerous nearby archaeological sites, many dating to the Iron Age and earlier. Doonagore Castle and Ballinalacken Castle are also in the area. The area was officially classified as part of the West Clare Gaeltacht (an Irish-speaking community) until 1956, and, due to trade with the Aran Islands, maintained a strong connection to it until the 1990s.
Things to do in Doolin
4 based on 119 reviews
Rooms were perfect size, clean and comfortable. Staff was very friendly and helpful. Had dinner at the bar, and it was the best fish & chips I had for my whole visit to Ireland. Not the standard beer batter, this had more substance and was delicious. Breakfast was also good. Great that it had it's own parking lot as well. If staying in Lahinch, I would highly recommend the Atlantic Hotel!
4 based on 359 reviews
Restaurant, Cafe with rooms over looking the famous cascades in Ennistymon. Family owned & operated, spacious dining room with stunning views, specializing in reasonably priced seafood.
Ate a lovely meal there recently with my wife. I had the sea bass with sandfire and potatoes and she the seafood platter. Both excellent. as was the vanilla ice cream after and a lovely bottlel of white sauvignon blanc wine. Reasonably priced and very friendly staff. There was also an excellent acoustic/Spanish guitar player playing there that evening. Would definitely recommend.
4 based on 301 reviews
We're a family run seafood and steak restaurant in operation since 1988. We pride ourselves in sourcing the best local seafood and steaks and serve vegetables fresh from the garden. Situated on the Wild Atlantic Way against the backdrop of Liscannor Bay,
Booked dinner in Barrtra last week. It was amazing.We had the tasting menus Fish & Meat. It was served by the very professsional Molly. She took great care of us for the evening. The cources came out in perfect timing, washed down by a lovely wine.Everything is home grown & cooked here. The flavours of the food would certainly back this up.The restaurant was very busy and standards very high.Molly organised a taxi home...Thank YouWe will be back..The homemade bread was so tasty..
4 based on 211 reviews
An absolutely incredible pub on the Coastal Road in Fanore, Ireland. The food is out of this world for pub food. Beautiful, artistic, inexpensive and of the highest quality. We had better food there than we did at several high end restaurants in Dingle. P
We visited O'Donohue's on the coastal road from Fanore after spending the morning on Fanore beach. We were served various dishes which satisfied hungry palates. The outstanding dish was "Pan-Fried Fresh Cod " served with mussels, crab claws and prawns plus a bed of Mash Potatoes with other vegetables. The dish was outstanding.
Where to eat Contemporary food in Doolin: The Best Restaurants and Bars
4 based on 917 reviews
What a great little find in the township of Liscannor. The inn had prompt and friendly service and great ambience. The food was absolutely amazing and definitely deserves itâs Michelin rating. If you are in the area I would definitely dine here as you wonât be disappointed.
5 based on 167 reviews
VL Restaurant is an elegant dining restaurant at Vaughan Lodge Hotel. The Restaurant opens normally on Tuesday evening to Saturday Evening. Dinner only is served with a set menu and A La Carte selection. The emphasis is on classic french cuisine with a mo
I stayed at Vaughan Lodge for two nights with a golf group. The highlight of the hotel is the restaurant. The locally sourced food is exquisite (albeit not cheap). The setting is simple and unobtrusive, and the service is friendly and unprepossessing. Thank you cathy for your review.Our Restaurant is our spoilt child!Despite the price we charge for Dinner, we make nothing from the venture.It will have cost us more to serve the meal you enjoyed than what you paid ....but we still like to continue because we are serious about our food and about giving our guests a very enjoyable dining experience.Thank you for staying with us and dining.... many of our guests do not dine here at all.As with other parts of the hotel .... we like low key ... good quality.I am glad you appreciated what we offered you.Michael
Best European food near Doolin, Province of Munster, Ireland
5 based on 167 reviews
VL Restaurant is an elegant dining restaurant at Vaughan Lodge Hotel. The Restaurant opens normally on Tuesday evening to Saturday Evening. Dinner only is served with a set menu and A La Carte selection. The emphasis is on classic french cuisine with a mo
I stayed at Vaughan Lodge for two nights with a golf group. The highlight of the hotel is the restaurant. The locally sourced food is exquisite (albeit not cheap). The setting is simple and unobtrusive, and the service is friendly and unprepossessing. Thank you cathy for your review.Our Restaurant is our spoilt child!Despite the price we charge for Dinner, we make nothing from the venture.It will have cost us more to serve the meal you enjoyed than what you paid ....but we still like to continue because we are serious about our food and about giving our guests a very enjoyable dining experience.Thank you for staying with us and dining.... many of our guests do not dine here at all.As with other parts of the hotel .... we like low key ... good quality.I am glad you appreciated what we offered you.Michael
Most Popular Cafe food in Doolin, Province of Munster, Ireland
4 based on 392 reviews
Tasty Station Restaurant is a family run business owned by Polish couple Inez and Mirek, who found their home in Ireland 13 years ago. The Restaurant is located on the wild Atlantic way, just 15 minutes drive from the Cliffs of Moher in the beach town of
Food is lovely. I had the veggie sandwich on sourdough which came with chips & partner had fish & chips. Lovely food and service. Perhaps a bit pricey but food makes up for it!
4 based on 31 reviews
Glas is a friendly, welcoming and informal dining experience that we like to call Doolin on a Plate. Weâll be serving beautifully presented modern cuisine, prepared with love & care. Glas only uses sustainable, locally produced meats, fish and vegetables
We visited Glas in May with a group of 6 and had absolutely amazing experience. We were welcomed by the lovely Ash and were offered a complimentary glass of Cava. Dinner was delicious. From the start to finish we all throughly enjoyed our meal. Wine was also fantastic and I fell in love with the restaurant's interiors. You feel warm, cozy and welcomed. All the ingredients are locally sourced and you can track them on the map which is attached to the menu. Dishes are based on fresh product and on what's currently in season.
Where to eat Irish food in Doolin: The Best Restaurants and Bars
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