Discover Restaurants offering the best Seafood food in Ashburn, Virginia, United States. Ashburn is a census-designated place (CDP) in Loudoun County, Virginia. As of the 2010 United States Census, its population was 43,511. It is 30 miles (48 km) northwest of Washington, D.C. and part of the Washington metropolitan area.
Things to do in Ashburn
4 based on 30 reviews
We had an entertaining dinner here. The service was friendly, making a reservation was easy. And our chef did a good job keeping things moving and everyone entertained. However the food was fairly average, and nothing was done to make it any more than that. Dinner for three adults and one child, with two beers and two glasses of wine was around $140.00. I suppose you are also paying for a show, but I think the food could be taken up a notch. The main courses of our dinners were Steak, Chicken and Scallops and none had any different seasoning to give them something different than anyplace else. We had a nice dinner here, but wouldn't go out of our way to go again.
Located next to Starbucks, it concentrates on fish dishes. Casual with a nice menu. Order upfront and then served at your table. We had the shrimp cocktail, fish and chips and surf and turf. All good food and not that expensive. Worth a visit for sure.
4 based on 53 reviews
Fresh-off-the-hook New England Style Seafood
My wife and I were in town visiting our daughter. It was late when we arrived, so we decided to order a carryout meal from Fordâs. We had eaten at the restaurant a few years ago. This evening, I had the fish and chips. Most places serve a fillet of fish and chips. The fish with this order was in the form of battered nuggets. While the nuggets were good, they were not up to par with the fillet I experienced at other restaurants. The nuggets were slightly mushy and heavily battered. In spite of this, the meal was pleasant, and I enjoyed it. Next time I will select something else from the menu.Thank you for the review. I apologize that the fish and chips were disappointing. It's our #1 selling item and it should be perfect. I will share with my team. Hope to see you again.
4 based on 75 reviews
At Eddie Merlotâs hospitality and the comfort of our guests are our highest mission; we pledge to provide the finest service, highest quality foods, in world class facilities for our guests to enjoy a memorable experience. Eddie Merlotâs features USDA Pri
Service: terrible and just not at all what you expect for the very high prices they are attempting to charge. Bread came out after the appetizer and only after a second reminder we wanted bread, 35 minute wait between appetizer and food with no updates from server. All to be delivered cold food that must have been sitting for 25 minutes under a heat lamp.Food: the tempura sweet and spicy shrimp appetizer was legitimately excellent. The veal francese was dry (was it the extended stay under the heat lamp or cooked that way?), the lobster mac and cheese was dried out and not creamy at all and the lobster had a fishy taste as many places use cheaper frozen imported lobster for dishes like this, the parmesan truffle fries were as good as all of them are but ours were cooooold. The trio of filet medallions were very good but not $50 good.Price/value: not sure why you would ever come back here for these prices when The Capital Grille in Tysons will deliver a 5x better meal for the same price, serve it hot and with service appropriate for the $. This place is outrageously overpriced for the overall offering.Atmosphere: modern and very nice and about as physically beautiful a restaurant on the inside that you will find in Loudoun
4 based on 128 reviews
Nestled in Ashburn VA, 20 minutes from downtown DC. We use only the finest USDA Prime Beef. Exclusively from Consumers Meat Packing of Chicago, IL., our beef is sourced from select midwestern farms in the âCorn Beltâ of the United States. Aged a minimum o
The food is good but it is nowhere close to being Capital Grille and it will definitely cost you more. It is worth a visit to try it but considering price and food compared to other high end steakhouses is not my first choice. It does have good ambience and a good vibe but falls short. However, we love the bar and the variety of bar bites. The drinks are high caliber and when we go to DC Prime we now sit at the bar.
4 based on 219 reviews
Fresh is the word for a young, well managed staff that makes ordering fun.Fresh ingredients in savory combinations.Fresh seafood and locally grown ingredients when possibleDecent bar. Craft, draft and bottled beer. Wine list reasonably chosen.A local favorite. Enjoy this or other bonefish restaurants Deserts are ok. Fresh fruit not the strong suitRestaurant accommodates to food allergies
4 based on 131 reviews
The restaurant got it right. Open a place for social hangouts with nice music, prepare great food and ensure very friendly service, youâll rocket to the top. I visited the place after looking for good sushi in Ashburn. Came up with Passion Fin and another place. I initially drove to the other place but was shocked to see the barren lot on a Saturday night. Mid course gps correction to Passion Fin, voila, success! The place has a dynamic vibe that seems to attract lot of clientele, mostly young. Ordered soup and crunchy shrimp, both were very nice. Price is at par with other places offering Sushi and Thai. They got quite a few Thai items as well, including curry. Next time I am going for sushi, that wonât be too long. Highly recommended.
4 based on 939 reviews
Heard a lot about Fordâs Fish Shack and decided to try it while visiting family. Made a reservation for a party of 5 and wanted to increase it to 10 on fairly short notice. The restaurant accommodated us with no problem. One waiter served our table and was friendly, knowledgeable and patient as many of us had questions about the menu. Appetizers for the table included calimari, firecracker shrimp and shrimp cocktail. The firecracker shrimp and shrimp cocktail were excellent. Some thought the calimari was a little rubbery. It was amazing how quickly the appetizers came out. Entrees included pecan trout, crab cakes, steamed shrimp and traditional lobster roll. The trout was delicious and fresh. No fishy taste. Crab Cakes had very little filler and was enjoyed by all who ordered it. The waiter recommended the Connecticut style lobster roll but I wanted to try traditional first. I should have listed to the waiter. Was also disappointed with the amount of lobster. It ordered coleslaw and it came with grilled corn. The coleslaw was interesting but I prefer a vinegar based slaw. The grilled corn was excellent.The restaurant serves baskets of little corn bread muffins that were outstanding. Moist and actually had corn in the muffins so it couldnât come out of a box. Really good. Overall great service, good food. Fun place!
Located next to Starbucks, it concentrates on fish dishes. Casual with a nice menu. Order upfront and then served at your table. We had the shrimp cocktail, fish and chips and surf and turf. All good food and not that expensive. Worth a visit for sure.
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