Discover Restaurants offering the best Pizza food in Willoughby, Ohio, United States. Willoughby is a city in Lake County, Ohio, United States and is a suburb of Cleveland. The population was 22,268 at the 2010 census.
Things to do in Willoughby
Outstanding eggplant parmesan, get the caesar salad vs house salad; the tiramisu is to die for too!!!!
I honestly don't know why I bother with this place. Called them up the other night and tried to place and order. Was put on hold TWICE, then disconnected. Call back and got put on hold again so I hung up. This ended up being a 10-15 minute waste of time, and it's not the first time I've been put on endless hold with this place either so I'm done. Will never deal with this place again. It also seems like they raise their prices frequently too. The pizza is OK, not great....only tried to order here because I had a BOGO coupon, but that's not even worth it. Seriously, don't waste your time. You're better off with one of the chains rather than this place that obviously doesn't care about customer service.
4 based on 65 reviews
Great crust similar to how it's made in Naples, Italy-the city that invented pizza! We had the pizza with mozzarella and ricotta cheese and crumbled meatballs. My 86 year old Italian friends from Brooklyn, NY say you should be able to fold your pizza when you eat it. Perfect fold here!
This is a well run Pizza Hut with lots of attention to detail. They offer lunch buffet and Wednesday night buffet. The service is fast and friendly.
4 based on 69 reviews
Authentic Naples-style ("Napoletana") pizza pie prepared and cooked just as it was 168 years ago in a wood-fired hearth oven at over 900° F', made with the finest, freshest, local ingredients such as fresh herbs, perfect hand-made dough, traditional proce
We went to Biga for the first time, after hearing some fiends rave about the food. Our friends did not lie! My husband and I shared the Shaved Fennel Salad, which was different than the typical mixed greens that one usually finds when going out for pizza. It was mixed greens with shaved fennel, carrots, pickled onions, Gorgonzola, chunks of apple, and crispy bacon, tossed with a balsamic dressing. It was fresh and delicious. Then we shared a Margherita Pizza with added onions. I had two pieces, my husband ate the other four. I should've stopped there, but my fiend wanted to see the dessert tray, claiming how wonderful their homemade desserts taste. This night there was a strawberry cheesecake (which my friend and her husband shared and raved about), an Italian fruit cake, a chocolate brownie cake, and a lemon Chiffon pie that was topped with lemon curd, and whipped cream, which is where I lost all control. It was so delicious and refreshing; perfect for a warm Summer evening. I made myself stop eating after 90% of the pie was gone! However, it did not to to waste; my friend's husband polished it off. My husband, who is of Italian heritage and learned how to make pizza from scratch from his Grandmother when he was a teenager, is very picky about the dough, the sauce, and how long the pizza is cooked. I'm happy to report that he not only approved, he loved the pizza, and two days later he's talking about going back again real soon. Biga is in a converted house with two seating areas: the indoor dining room, which is air conditioned, and the sun room, which is a screened in patio with fans. My husband had reserved (yes, they do take reservations) a table (no booths in Biga) in the indoor dining room. Next time I would like to sit in the sun room. Biga also uses local growers as much as possible for their produce, and sometimes, as in the case the evening we were there, jalapeños were not available, as the producer hadn't harvested them yet. They do have fresh-ground red peppers for those of us wanting to kick the spice up a notch, and it was spicy and tasty. They do serve beer and wine at Biga; the Chianti was the perfect accompaniment with our meal. Lastly, the staff is friendly and service is efficient. We look forward to going back to Biga soon and often!
Everyone has a favorite pizza place, and Pizza Booyah is now my favorite! They generously top their pizza's with fresh & flavorful items. We ordered a pizza with bacon, black olives, banana peppers & pepperoni & it was delicious. The store itself is a little out of the way for us, but worth the drive because of the flavor!
Where to eat Pub food in Willoughby: The Best Restaurants and Bars
5 based on 13 reviews
My wife and I order from Jets on a continuous basis. We ordered it the first the on the first night we moved into our home (6/13) and have been ordering it ever since. A large deep dish with pepperoni and mushrooms with turbo crust is all you will ever need... be ready to die and go to heaven. Honest to God people, I never thought that a chain pizza joint could be so good, but trust me its amazing! Food is great priced, they hold plenty of specials which are advertised well, usually do discounts for if the big sports teams are playing, and notify you via text message for extra special discounts. Please, do your self a favor and go grab one today!
4 based on 52 reviews
My wife is taking cake decorating classes directly across from this restaurant so we decided to meet there for a quick dinner. We were told that they were known for their wood fired oven pizzas, and they did not disappoint. We both started off with a house salad, both of us chose the balsamic dressing. The waiter asked if we wanted cheese on our salads. We both said yes and enjoyed. For $6.00 the salad comes with a nice assortment of greens, tomato, cucumber and of course, the cheese and dressing. A nice size salad at that price. We settled on the Sullivan pizza which has their made in house Marguerita sauce which is basically crushed tomatoes and garlic. then there is roasted eggplant, spinach, little more tomato, ricotta cheese, then a blend of mozzarella/provolone and a drizzle of garlic oil. Yummy! The crust, BTW, is a thin crust, but still sturdy enough to pickup individual pieces by hand. They also have a nice selection of main dish salads, sandwiches and burgers. I f you are a beer drinker, you'll be in heaven as they have probably sixteen craft beers on tap. I had a pint of Guiness, my wife iced tea, since she had to decorate a cake afterwards. The pizzas start at $8.00 for a build your own up to $14 for the loaded J Ceasy. The size is your basic 12" eight cut. We wound up taking half our pizza home. Our total came to $42.00 which included a 20% tip. The service was outstanding as we were in and out of there in about 45 minutes.
4 based on 194 reviews
We are the original Mario Fazio's love is all around you, fresh seasonal food a great value. Family owned and operated for 46 years.
My dad and I go to Cleveland every few months and wusually have dinner with his college friend who lives in Mentor while we're there. We're all Italian so we like to find a different Italian restaurant to try and Mario Fazio's was convenient for everyone. It did not disappoint one bit. Even though it was our first time, Lisa (the owner's daughter I believe) made us feel like regulars. We an appetizer, salads, and dinners and it was a ton of food! The Stuffed Hot Peppers weren't exactly stuffed peppers. They were two full links of delicious and perfectly cooked Italian sausage covered in hot peppers, sauce, and cheese. The two older guys had the Eggplant Terrine which was very good and not mushy at all. I had the Doreen's Pasta, which was easily the best dish I've ever had in an Italian restuarant. Our server, Jamie, was very friendly and attentive but also gave us our space.If you ever find yourself around Cleveland and want good Italian, go to Mario Fazio's.
Best Mediterranean food near Willoughby, Ohio, United States
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