Discover Restaurants offering the best Mediterranean food in Ridgefield, New Jersey, United States. Ridgefield is a borough in Bergen County, New Jersey, United States. As of the 2010 United States Census, the borough's population was 11,032, reflecting an increase of 202 (+1.9%) from the 10,830 counted in the 2000 Census, which had in turn increased by 834 (+8.3%) from the 9,996 counted in the 1990 Census.
4 based on 24 reviews
The food overall was very good. The only downfall was the price. Everything was more expensive than I would like. The complimentary bread was very soft and fresh. The portions for the chiken and kabab were small for $17.50. Might go there again.
4 based on 369 reviews
Ristorante
This is a great place, the food is delicious, the ambience fun (although a tad crowded), good service and they have a wide selection of italian food and appetizers. I particularly loved their selection of cured meats. I enjoyed everything I ordered and I would definitely return.
4 based on 287 reviews
Had dinner here before a show at the Beacon, itâs super convenient to the theater. Started with the mushroom flatbread app, it was to die for. Main entree was spaghetti scampi, outstanding!! Others had the duck and branzino, both excellent. Desserts were all delicious too!!Canât wait to go to another show at the Beacon so I can eat at Tessaâs again, will definitely return!
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4 based on 486 reviews
With the International Ambassador of Greek Gastronomy, Chef Maria Loi, at the helm, Loi Estiatorio is a Mediterranean oasis in the heart of Manhattan, celebrating the flavors and hospitality of Greece, like the Greeks. Loi Estiatorio is an upscale take on
Small intimate restaurant near Central Park. The owner, Maria Loi is Chief and a delightful personality. Her manager, Alex is charming and attentive. You feel like you just entered your best friend's home. But, even more impressive is the fresh and uniquely prepared dishes. We were saddened we couldn't try more. Loved the fresh lentil soup, grape leaves and fish of the day. The desserts were light - you won't believe their baklava - no butter (made with olive oil) and may be the best I've ever had. All meals are freshly prepared - this place is amazing!
4 based on 160 reviews
Bodrum, which opened in July 2007 and named after the popular Turkish seaside resort, is owned by Executive Chef Turgut Balikci and his business partner Huseyin Ozer. Turkish Executive Chef Turgut Balikci celebrates authentic Turkish cooking at Bodrum wit
After having lunch here once before we had dinner here with another couple. The place is pretty basic and does pizza, although we did not have any. The service was friendly and attentive. The food terrific. We ate family style with two entrees (a fish and a beef kabob) between us and a large mediterranean salad, lots of great fresh bread and one of our favorites, Labne (a yogurt based sauce). We ordered a bottle of Shiraz wine and after ordering discovered that Monday night is half price wine night. Very good wine and incredible price. A really nice place to go to again and again.
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4 based on 27 reviews
Love this restaurant, we visit it mostly on holidays, with friends, that is a tradition, and good one. However food is good, deep fried liver is favorite appetizer, salads is in great variety, personally I have favorite pita bread with olive oil or something else which is great. They have wine list now, that is different, good different. It is truly one of the best restaurants in Cliffside Park, but there is lots of others Mediterranean restaurants as good .
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4 based on 74 reviews
We are a casual, family style restaurant. When you dine with us, you will feel like home. What makes us different: WE CARE.At our restaurant you can Dine in, Take out, and for your convenience we offer Free Delivery. We are open 7 days a week for Lunck an
My wife had been to Sparta Taverna, but yesterday was my first time. We went to there River Vale location - they have others in Ridgefield Park and Wood Ridge. Everything is made on the premises and the pita bread is to die for. I had a gyro wrap - delicious and easiiy transportable...god for a quick lunch on the go. My wife got a dish that is ;listed as an appetizer, but is a very full platter for one person. It featured several of their specialties, including chicken, gyro meat, felafel, keftedes and very good tzatziki dip. It is a nice appetizer for three or four at a table. There was an error in our original order. It was quickly corrected with sincere apologies...as should be done in all businesses when mistakes happen (as they will). We chatted with folks at a nearby table. The wife had a recent broken knee and wanted to come here to escape the house and to enjoy time out with good food...a high recommendation. This is typical of the friendly atmosphere at Sparta.Hey there! Thank you for taking the time to review us. It is a pleasure to hear that our team responded in a timely fashion to the error. Mistakes do happen (well at least until computers take over the world), but the important thing is to address them always. Thank you for giving us the opportunity to serve you and your wife. We hope to see you back soon.
4 based on 323 reviews
This unassuming restaurant just a few steps down from street level is one of the best Falafel etc. venues I've visited. The salads, falafel sandwiches in pita, and a broad variety of middle eastern dishes will delight the palate...and there's plenty of spice if you want it! Hummus Place also does a very active takeout business for locals as well. Highly recommended!
Top 10 Seafood food in Ridgefield, New Jersey, United States
4 based on 48 reviews
We've been here many times and have never had a bad dish. High quality food and service every single time! My only complaint is that prices have crept up gradually so it isn't the fantastic dining bargain that it once was. We like that you can BYOB and not get charged a "corking" fee. It's a small place and always crowded with folks of all ethnicities and ages.
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