Location: Marmande
Top Restaurants in Marmande
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Top 9 European food in Marmande, Nouvelle-Aquitaine, France
Find out what European restaurants to try in Marmande. French Land Register data, which excludes lakes, ponds, glaciers > 1 km (0.386 sq mi or 247 acres) and river estuaries.
Things to do in Marmande
9. Le Pur Croc burger
Restaurant de Burgers, Salades, Desserts 100% Maison. Brunch de 09h00 à 10h30. Service sur place et à emporter. Licence IV à disposition avec large choix de boissons, cocktails, vins, bières, Champagne. A très vite. Cordialement. Le Pur-Croc.
Reviewed By 244christels
Vraiment excellent tout était parfait on est sortie exprès de l autoroute pour venir goûter sans regret Merci beaucoup pour ce commentaire vraiment gentil de votre part
8. Le lion d'or
Overall Ratings
3 based on 101 reviews
Reviewed By JR-from-London
The food and service was excellent and the place was quite busy, even on a Monday night (although everywhere else nearby was closed). The â¬12 menu appeared good and the cassoulet/magret de canard we ordered were both excellent. BUT we discovered later that our wine from the local co-op had been marked up to 4 times the retail price!
7. Le Trianon
Overall Ratings
4 based on 28 reviews
Reviewed By traveladdictions
Iâve eaten here a couple of times about 5 years ago. Le trianon was then a good restaurant with a nice terras! Now however, the terras is dilapidated, the menu has veryfew options and the food was bland.
6. Le Roy Karott
Overall Ratings
4 based on 113 reviews
Reviewed By JeanJeanJean35
Pleasantly surprised by the interior decor as well as the quality & value of the food. We had lunch there midweek and the place was pretty busy. The prix fixé was 12 or 13⬠for 3 courses, all of which were good. The food wasn't delicious but it was fine. Service was friendly & attentive and I wouldn't hesitate to go back.
5. Restaurant Les Glycines
Overall Ratings
4 based on 130 reviews
Reviewed By baltyingbrummie
Open on a Sunday (not to be taken for granted in France), Les Glycines has an almost sixties/seventies vibe with its swimming pool, terrace and vibrant colours..one could imagine Roger Moore or Sean Connery sipping cocktails with a glamorous female companion in tow. Too be frank, things didn't start too well as, apart from being briefly offered aperitifs, we had to wait approaching half an hour for somebody to take our order...not a crisis unless, of course, you have a lively but hungry two year old to entertain for all that time. In fairness , when we were served, the manageress / owner was charm itself and we were all given an extremely tasty amuse bouche.....a savoury take on a pannacotta. All four of our party had opted for the set 19 Euro menu with starters of fried egg on chopped ham or a tomato and mozzarella salad, both being tasty and in good portions. Main course options were salted cod (a local speciality) or rolled shoulder of lamb which was tenderness itself and literally fell apart at the first approach of cutlery. This was served up with broccoli, mini turnip and a savoury souflait. Desserts were equally impressive with my choice being a delicious walnut cake served with coconut ice cream. The alternative was an excellent pannacotta served with a strawberry jus. Overall an excellent meal but that wait....
4. Boat aux Saveurs
Overall Ratings
4 based on 117 reviews
Reviewed By JulianP531
This is definitely a restaurant for a special occasion. Everything about it oozes style and quality, from the building itself through the décor, the service by a knowledgeable Maitre D and of course the food. Located along one of the main roads leading out of the town of Marmande, it had only been open just over a year when my wife and I visited it in September 2012. There were two menus available for dinner, a four course menu at 42⬠and a more extensive one (menu saveurs) at â¬60. We opted for the latter and enjoyed a splendid seven courses cooked expertly by Annabelle Boat. We were told that Annabelle had trained in Talence, near Bordeaux and at restaurants nearby.An amuse bouche consisted of melon with mint, sautéed fish ball with creamy vegetable emulsion and a chopped vegetable pate. The starter was pan fried foie gras with a crumble of red fruits and rice flower. This course was highly unusual and exceptional. Next there was a dish of squid horns stuffed with finely diced vegetables cooked in stock and accompanied by octopus. The whole thing was set off by a magnificent fish sauce. A fish course of monkfish served with crispy polenta, tomato, garlic, basil and olive oil which also came with deep fried fennel. The crowning glory was milk fed veal which just melted in your mouth and served with a highly reduced jus, carrots and onion cream. A selection of cheeses is included and we had Roblechon and Tombe. The sweet course was a trio of ice cream in a soufflé coat, a very tasty rum Baba and a chocolate coffee mousse. There is an impressive range of coffees depending on your preference for light, medium or strong.There is a good list of Bordeaux wines and some from Provence if you prefer Rose. Most are in the price range of 15⬠to 25⬠but there are more expensive bottles if you are a wine connoisseur or want to try out the more prestigious labels.All in all a very fine dining experience produced by a young chef with a real love for her profession.
3. La grange
Overall Ratings
4 based on 317 reviews
Reviewed By JMS65330
Excellent location in a quiet quadrangle, making eating outside on the patio really quiet with no traffic noises or passes by. The actual restaurant was modern but small, but in summertime outside spaces on the terrace are numerous. We had the three course set lunch which was very acceptable, a light starter, sirloin steak with vegetables and a peach tart. A meal for two with half litre of wine came to under 40 euros. Expect the meal to be long , but staff very pleasant , would definitely pay another visit.
Marmande Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Marmande
2. La Chope et le Pichet
Overall Ratings
4 based on 260 reviews
Reviewed By David R
We've been coming here on and off when in the region for 6 years and never had a bad meal, on the contrary our experiences here have been consistently delightful. While the menu du jour has only 1 choice there's this is not uncommon in France and there's an excellent a la carte menu if you don't want the daily special - both are tempting. The wine list has something for most tastes and budgets and service has always been polite, friendly and helpful with special requests.My wife had the steak tartare which she chose to compose herself and came with all the ingredients and which she found excellent and no stomach problems! Two of us had the menu du jour a tasty piece of beef probably bavette that was tender, well prepared and tasty. It's worth a word here about the fries.....our experience of fries in France is not that good - all too often the wrong potatoes are used and the oi not hot enough resulting in somewhat greasy chips....NOT SO HERE ! These are as good as you'll find any where whether double fried or not - perfectly crisp outside, soft and fluffy inside and not at all greasy - perfect! Over all our meal for 4 including 2 menus du jour and 2 a la carte with apero's, wine, dessert and coffees came to 112 euros or 28 each - I'd say that's pretty good value. We'll be back for sure. Merci Thierry and Katharina.
1. L'Atlantide
Overall Ratings
5 based on 245 reviews
Reviewed By David R
Everything you hope for in a restaurant.Reservations accepted. Friendly and warm welcome. Prompt service. Extensive authentic Breton crepe menu with a truly large range both savoury and dessert.Modest prices ensure this place if regularly full so bookings recommended.It's clean, smart and a pleasant ambience make for a delightful meal.We'd eat here again anytime.
