Location: Johnstown
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Top 9 Asian food in Johnstown, Colorado, United States
Find out what Asian restaurants to try in Johnstown. The Town of Johnstown is a Home Rule Municipality in Weld and Larimer counties in the U.S. state of Colorado. The population was 9,887 at the 2010 United States Census.
Things to do in Johnstown
9. Sala Thai
Overall Ratings
4 based on 66 reviews
They Are On Google And Yelp
Reviewed By DiveMoreWorkLess
Sala Thai is a popular local eatery situated in a busy newer strip mall in Windsor, CO. Ample parking was available when we decided to try this restaurant for lunch one week day recently.We were greeted and seated promptly upon entry, and the lunch menu featured numerous entrees which included a choice of rice, soup and one egg roll. Lunch portions were just the right size, and the food was made fresh and tasted good. Bottom line: We would probably dine at Sala Thai again if we are in the Windsor area.
8. Bai Tong
Overall Ratings
4 based on 71 reviews
Reviewed By gypsygirl2028
We travel a lot and are always picky with international places. This place was quite authentic and the food was delicious! My only complaint is I wish the curry was served in a bowl instead of these boats and I think a bit more rice is needed, plus the sting rolls had a slight burnt taste. We will be going back! We got the soup at level 4 because we like heat, I thought it was perfect. I got my curry at 3.5 and hubby got his at 4. I felt his 4 was a bit too much, but still delicious.
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7. Blue Fin
Reviewed By Mistere92105
...on a Saturday evening while all the chains nearby were packed. Oh yea, it's because people gravitate more toward what they are familiar with rather than the unknown. Well, let's make this place well known. My family and I are sushi foodies and appreciate good, adventurous menus. Blue Fin was just that. While they had the usual rolls, nigiri, uramaki, sashimi, handrolls, etc., they offered unique items as well. Finding a collar on a menu in America is uncommon. Blue fin offered it and it was delightful. A fatty and delicate portion that is often thrown away by anglers and mongers. We also enjoyed a rarely found white tuna that melted in our mouths. Last, a unique sushi that was set in the pitted cavity of an avocado, rolled in a light batter, and quickly fried. They do have non sushi items for those that do not enjoy sushi, including sukiyaki! My only gripe is the krab that was identified on the menu as crab.
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6. Noodles & Company
Overall Ratings
4 based on 30 reviews
Come by your local Noodles & Company at 1550 Fall River Dr, , Loveland where its globally inspired dishes including noodles, soups and salads, come together to create a World Kitchen.
Reviewed By CostaRicaOutsider
I got carryout (which may have been the root of the problem) and ordered some tasty stir-fried udon noodles. They were very good but by the time I got to them about a half hour later, they were pretty sticky. But I guess it's not really the restaurant's fault, though.
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5. Thai Thai'm
Overall Ratings
4 based on 85 reviews
Reviewed By Y899MOdanielm
Thai Thai'm is definitely one of the best Thai food options in northern Colorado. The menu has plenty of options and variety. A good selection of gluten free choices from appetizers to entrees. Wait staff is friendly, helpful and courteous. The traditional pad Thai entree was among the best I have eaten. One the members of our party is not an adventurous eater but the food tempted and satisfied even a cautious palette.
4. Kobe Sushi
Overall Ratings
4 based on 54 reviews
Reviewed By llauriegold
My spouse couldn't join me, so I decided to eat by myself. The wait staff was attentive without being annoying, and when I vetoed the counter, she quickly seated me at a booth. The Lunch specials last from 11 am to 4 pm, and aren't cheap, but there is a lot of variety. I chose the Sushi lunch, with a California Roll and a Crunchy Spicy Salmon Roll. The miso soup was excellent; salad was iceberg lettuce with ginger dressing, which wasn't anything special. The sushi came with a generous serving of both wasabi and sliced ginger, which I appreciated. The pot of hot tea was expensive, so I took the leftovers in a go cup. Only quibble was that patrons were seated close together, even tho there was plenty of room to spread out. I had my magazine, but the couple at the next table was pretty loud. Sounded like a date, and the guy did most of the talking. Next time, I'll ask for a table in the corner. I like the clean and spacious restroom and their large fish tank, and I'll try this restaurant again with a friend.
3. P.F. Chang's
Overall Ratings
4 based on 147 reviews
P.F. Chang's is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok food philosophy at its core, P.F. Chang's chefs hand-roll dim sum
Reviewed By EssGeeKay
We had a fun late afternoon of sampling the happy hour menu. Our waiter, Christian, was delightful, patient, friendly and efficient. We especially love the PF Changs will allow us to sit in the dining room and order from the Happy Hour menu - we actually end up ordering WAY more than we would in the bar because we have more room and it's more comfortable. Always love PF's and will continue to go back.
2. Huang Garden
Overall Ratings
4 based on 21 reviews
Reviewed By jim6918
Weâve had takeout from Huang Gardens on two different occasions recently and it was a mixed bag both times. The positive. Very good soups, both Wonton and Hot and Sour. Excellent Combination Garlic Sauce. Very good BBQ Ribs. Pretty good Mongolian Chicken. The not so positive; and one of them was out fault. We ordered Broccoli Chicken and didnât think to ask if it came with white or brown sauce; white unfortunately. They will do brown on request I found out later. The Egg Rolls were practically microscopic, almost resembling Taquitos. We ordered Moo Shu and they didnât include any plum sauce to put inside when we put them together at home. Packaged soy sauce is a terrible substitute. The worst of all was the Teriyaki Chicken from the Japanese side of their menu. When we opened the box, I laughed out loud. The chicken pieces came straight from the deli counter of a supermarket. They were pieces of processed chicken roll, sliced about ¼ inch thick and julienned into sticks about 2 inches long. Iâve never seen anything like it. If I didnât know better I would have thought that the chef ran out the back door of the restaurant to the grocery store next door for the chicken. To cap it off, there was no sauce on the chicken at all. Dry as a bone. If they canât do at least passable chicken teriyaki then they should take it off the menu.Even though this place is 20 minutes from our house, it is the closest Chinese, and they do have several very good items.
1. Honolulu Poke Bar
Overall Ratings
4 based on 17 reviews
We are a locally owned restaurant slinging fresh, made to order Poke!
Reviewed By gypsygirl2028
This was not at all what I expected. There is not a bit of Hawaiian food in the restaurant. No BBQ pork, no pineapple, no poi, no spam. This is a Japanese fusion restaurant from the sashimi served on the bowls to the beverages in the drink fridge. Itâs Japanese. The food was good and fresh. My disappointment come from the 100% lack of concern for the environment. Plastic cups, bowls, silverware, and beverages. This is a sit down restaurant after you place your order the lack of environmental sensitivity is disturbing. Though the food was good probably wonât be back for this reason.
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