Find out what Asian restaurants to try in Alpharetta. Alpharetta is a city located in northern Fulton County, Georgia, United States and is a suburb of Atlanta. As of the 2010 census, Alpharetta's population was 57,551. The estimated population in 2014 was 63,038.
Things to do in Alpharetta
4 based on 24 reviews
One bite of my entree and I order a couple of extra dishes to experiment...across the board everything was great. The seafood and crispy noodle dish is now a favorite along with the chicken and shrimp dumplings. Nice upscale decor reasonable prices unique presentation of really tasty food. Great friendly service. I am now a regular.
4 based on 24 reviews
Korean Fusion Restaurant in Alpharetta GA.
I still love this place but sometimes the Beef seems like it hasn't been marinating long enough and I did NOT like the shrimp fried rice...the shrimp had a very strong taste, though not like spoiled. The service can be sketchy, too, sometimes on Sunday's, which is when we normally go for lunch. I am giving them 4 stars up top even though I don't below because I still love the concept and if the food is good, it is really good.
4 based on 54 reviews
Very nice restaurant. The restaurant is very comfortable and clean.We took our order for carry out. We ordered the house lo mein, mandarin ribs, Kung pro chicken and spring rolls. Everything was delicious and very tasty.
4 based on 230 reviews
P.F. Chang's is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok food philosophy at its core, P.F. Chang's chefs hand-roll dim sum
Have eaten here several times and typically itâs fairly good. This last visit however was not great. First, dishes kept pulling up on our table (soup, appetizer, glasses, etc.) that it was a challenge to find room for main course. Neither waiter or bussers bothered to remove anything. The real kicker was how the staff was dressed. I have ZERO interest in eating here again until the management requires the staff to keep their pants at their waist. Itâs disgusting to look at underwear because pants are worn down at the knees. Grow up.
4 based on 86 reviews
My wife and one of our adult sons went to Ichiban because our son requested it on his birthday. Ichiban is consistent, predictable, and it is part food and a large measure of entertainment.All of the food was good, our chef was capable and entertaining. The sashimi dinner roll (âbumble beeâ) we ordered was fabulous. Dinner for three without drinks, a dinner roll appetizer, and no desserts, was $120 with tip. It is always about that much no matter how we try to mix and match.It is in a convenient location on Windward Parkway, and a pleasant way to spend a couple of hours with family or friends.If this review is helpful then please click below.
4 based on 54 reviews
Modest, unpretentious, delicious. Soft-touch service, super-fresh fish (uni is always a good barometer and it was gorgeous). Hamachi Kama (collar) was perfect (fatty, juicy inside crisp outside) and the sole cooked dish on this our first visit. Will go out of my way and drive up to Sushi Uchi when in ATL next time as it pushes all the happy izakaya/kaiseki happy buttons.
4 based on 171 reviews
We went to this place with great expectations because of all the reviews. It is definitely overrated. It doesnât do any justice to itâs name. We had mutton biryani, chicken soup, chicken chettinad, naan and chilli chicken. Nothing to rave about and no authenticity. We expected South Indian but it was neither north nor south. The naan was so tough. We had to wait a long time before someone took our orders. Then it took forever for the food to arrive. We tried multiple times to signal the waiter to refill our glasses. Finally, it took them a long time to bring our bills and take payment. I like to cook good food and I expect the food to taste good if not great when I am paying for the service. This was a disappointment. We wonât be visiting this place again.
4 based on 144 reviews
Last week I was there with 11 colleagues for dinner. I don't eat sushi and have a dairy allergy so was unsure what to expect. To my surprise the choices I had were numerous and the food was outstanding!! The wine list was good with excellent prices as well. Our server was Bryan and I hope to have him again.......After dinner the desert menu came and he suggested they make something dairy free for me, that I have to say is a first for me and what they made was great bananas in tempura batter with a honey glaze. Oh and by the way the 10 people that do eat sushi highly recommend this restaurant as well.
Where to eat Seafood food in Alpharetta: The Best Restaurants and Bars
4 based on 479 reviews
Honestly disappointed! Our lady friend really wanted a flaky white fish. I suggested the Loup (misspelled on menu as Loupe de mer, which âmagnifying glass of the sea vs Seawolf) de mer. She was offered 2 choices - baked or steamed. Turns out baking it cost her $48 (vs $35) which we were not made aware of; reason - baked is bigger (by $13??? naaaaah, really?). Our server Rosie was brusque or hurried from the onset (bad hair day?). My wifeâs dish came with bell peppers - which she opted out of. Her dish was remade, but her $4 (wow! expensive Rice) Brown Rice was left to cool off (as well as our meals) while she waited.Oh yeah, I ordered the basil roll ($9 - ouch) which came with a honey mustard sauce (yuk- this ainât chix fingers my friends) - no protein, for one roll! Overall too pricey & service was not what we had hoped for fir 1st timers. Oh yeah, the Opentable map took us to a mile north of the location (see Opentable Map - location is near a McDonald).. had to Google map it & double up to loc! Sadly disappointed!
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