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Top 8 Steakhouse food in Bellevue, Washington, United States
Reviews on Steakhouse food in Bellevue, Washington, United States. Bellevue (/ˈbɛlvjuː/ BEL-vew) is a city in the Eastside region of King County, Washington, United States, across Lake Washington from Seattle. As the third-largest city in the Seattle metropolitan area, Bellevue has variously been characterized as an edge city, a suburb, boomburb, or satellite city. The population was 141,400 in a 2016 census estimate.
Things to do in Bellevue
8. Outback Steakhouse
Overall Ratings
3 based on 93 reviews
Reviewed By Tom Erik H
Some of the ribs where good, the rest was dry. Beef was medium even though it was ordered rare.Our waitress did not have an eye for details. Missing food on some orders and the drink orders was wrong. And got the checks delivered to the table before we had the chance to order dessert..Sorry Outback, but this was just not good enough.Tom,We are disappointed to see your visit turned out this way. Your feedback means a lot to us and will be taken into consideration for the future.If youâd like to get in touch directly, please fill out our Contact Us form and we will reach back out: https://www.outback.com/contact Sincerely, NickOutback Steakhouse
7. Ascend Prime Steak & Sushi Bellevue, WA
Overall Ratings
4 based on 79 reviews
Experience Bellevueâs best views with an unparalleled dining experience from the 31st floor at Ascend Prime Steak & Sushi. At this Asian-influenced, contemporary steak and sushi restaurant youâll savor aged prime beef along with premium seafood and innova
Reviewed By Raul S
We were fortunate to have dinner in this gorgeous restaurant while a thunder and lighting storm. The food and service were excellent but the lighting show was spectacular. Like most steak houses the pricing is quite high but the quality of the food and presentation make it worth it. They also have an amazing sushi bar with first rate fish and innovating dishes. Excellent location for a memorable night.
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6. Novilhos Brazilian Steakhouse
Overall Ratings
4 based on 172 reviews
Reviewed By zizland
We decided to come here for dinner Christmas Eve. What a great choice. Brazilian is always easy when you have diverse food demands (we had a vegan, a pescatarian, some light eaters and quite a few meat eaters). They have a salad bar option which helped on overall price. Salad bar was smaller than other places, but well stocked. Most importantly, it was good. Meat options had zero complaints.Staff was a bit busy and the place was full. That did negatively impact the overall experience. It took some time to get the meal service started. But everything was smooth otherwise.Note to management: Talk to your front desk person. She is simply awful. Rude. Unfriendly. Not happy to be there. At first I thought it was just me, but other members of our party (who arrived at different times) all commented about how negative and rude she was without being asked. Then I overhead some neighboring tables share the same thoughts. She doesn't match the pleasantness of the rest of your staff and certainly isn't someone who you want making your first impression.
5. Ruth's Chris Steak House
Overall Ratings
4 based on 266 reviews
Ruth's Chris Steak House specializes in serving aged USDA Prime steaks, broiled in a trademark 1800-degree oven and served on a plate heated to 500 degrees to ensure the steak stays "sizzling" hot. To experience fine dining at its best ⦠Just follow the s
Reviewed By Wildrover55
Last nights dinner was the most ridiculous meal we have ever had. Iâm sure itâs their latest gimmick to bring your food on plates that have been ânukedâ but itâs something we could have done without. And why it comes on the smallest plates ever Iâll never know. We had to ask for a large plate each so that we could put our meal together, Iâm not used to eating off three different plates at the same time. The new plates were so hot that it carried on cooking what had started out as a nice steak but ended up far too well done. My dinner spat hot and I mean very hot fat all over my face and clothes. My meat also kept cooking and the potatoes sizzled. I like a warm plate for my food but those plates are just stupidly dangerous. How on earth could you take children there without spending the whole time on guard. Would not recommend for that reason alone. An expensive waste of time.Thank you for sharing your feedback. At Ruth's Chris, we are known for our sizzling 500 degree plates, designed to keep your last bite every bit as hot and delicious as your first. In the future, please let us know if you do not wish to have a hot plate and we will be more than happy to oblige. We hope to welcome you back in again soon!
4. Fogo de Chao Brazilian Steakhouse
Overall Ratings
4 based on 142 reviews
Fogo de Chão is a leading Brazilian steakhouse, or churrascaria, which has specialized in fire-roasting high-quality meats since 1979 utilizing the centuries-old Southern Brazilian cooking technique of churrasco. Fogo offers guests a wide variety of simpl
Reviewed By Mark T
The Downtown Bellevue location across from Bellevue connection maintains the high-quality tradition Fogo is known for. a Meat eaters paradise that doesn't stop coming until you flip your card. The sald bar is also impressive .for a unique swet treat try a can of Guarana. the molten chocolate cake was especially good. No complaints. the Service is top-notch. it will be pricey but worth it
3. Daniel's Broiler - Bellevue
Overall Ratings
4 based on 760 reviews
Located on the 21st floor of the Bank of America building in the Bellevue Place complex, guests enjoy stunning views of the Olympic Mountains, downtown Bellevue, and the Seattle skyline from our outdoor decks while enjoying USDA Prime Steaksâthe top two p
Reviewed By Martin t
Nice view over Bellevue and Seattle on the 21th floor. The service is top and the beer very good. The steaks are top and there's a lot of choice.Hey Martin, thank you for visiting our beautiful Bellevue location and leaving us your 5-star review! We're so happy you received top-notch service, and encourage you to return for another exceptional dining experience in the future.
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2. El Gaucho
Overall Ratings
4 based on 306 reviews
Named as "the definitive steakhouse in the country," El Gaucho Bellevue's award-winning menu features 28-Day Dry-Aged Niman Ranch All-Natural Certified Angus Beef(R) Brand Prime steaks and custom aged Certified Angus Beef(R) brand tenderloin filets, ribs,
Reviewed By themolitors
A number of great Seattle steakhouses have, over the years, added branches in Bellevue to cater to the affluent tastes of the area's diners (often transplants from Seattle themselves if not newcomers from other parts of the world). Of these, El Gaucho comes the closes to making its signature steaks equivalent to the Seattle outlets. Our most recent meal here (a birthday dinner) was no exception. Our tenderloins were cooked to perfection and followed a wonderful crab cocktail and crab cake appetizers. The lobster mashed potatoes was almost as good as their sister restaurant's (AQUA, but no longer on their menu) and the serving for two on this side dish wasn't excessively large. For dessert we ordered the cherries jubilee and weren't disappointed with either the spectacle of its preparation or its taste. It's simply one of the best cherries jubilee in the country. They have a substantial wine list as well as some unique cocktails. Rather than order an entire bottle of wine (well, it was a Monday night and work beckoned the next day) we enjoyed individual adult beverages which we could match better to our appetizer/entree/dessert choices. It was all good. So why only a 4-rating? Well, compared to the original El Gaucho in Seattle, the atmosphere is just a little more suburban. Instead of the subdued lighting in Seattle you get more "wide open" ambience. Now this is OK for many but it's just not the same for us. The location in Bellevue also leaves a little bit to be desired and parking is a bit hard to decipher if you've never been there (use the valet parking if that's the case). However, avoiding a trip to Seattle has almost become a mantra for many eastsiders so it's great to have a little bit of Seattle's heaven near us so we can avoid the hell of travel to anywhere near downtown Seattle. But do know it'll cost about $200/person to enjoy the experience.
1. John Howie Steak
Overall Ratings
4 based on 552 reviews
John Howie Steak - a downtown Bellevue favorite. Located in the Bravern near 405 (freeway) off of 8th Ave. A great happy hour with a near famous cheeseburger, bar and lounge open till 11pm or midnight. Fine dining in the dining room. Lunch is quite reason
Reviewed By AndrewTsuiTravels
The steakhouse is conveniently located on a high-end shopping mall. The staff are extremely respectful and polite. They provide many choices of steak, all to high standards. Medium is the best steak here as it is tender but not too raw. They also provide you with different types of salt although I recommend the Black one from Hawaii. The dessert is also very nice with the volcano cake with whipped cream being the best but also handmade icecream: Kentucky chocolate and white chocolate strawberry
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