Reviews on Italian food in Balatonkenese, Central Transdanubia, Hungary. Balatonkenese is a little town in Veszprém county, Hungary, by the Lake Balaton.
Things to do in Balatonkenese
The food was perfectly prepared, spagetti con gamberetti e calamari !Some Italian restaurant around Siofok can learn here how to make good food !!the only disappointing was the wine selection.with the right hungarian white wines, this bistro-restaurant is TOP !In general a very nice and positiv surprise!!Pls continue to improve Your good Job !!
3 based on 39 reviews
Ate here 5 nights in a row. One of the best positions smack dab in the middle of Almádi. Viktor the guitarist keeps the 60's and 70's American and Irish folk and soft rock songs coming. Can't love this place enough! Oh, and the ice cream next door is simply the best!
4 based on 100 reviews
We managed to get a reservation last minute. Being a Friday evening we did not wanted to go there unannounced.The service was excellent. We got our drinks in a few minutes, and we got our food in about 20 minutes and we were 10 people. The food in so many words was perfect. We also had desert, which was very delicious. I also had coffee, unfortunately they did not have lactose free milk, thus I could not have my latte machiatto, my favorite type of coffee as planned, only a plain espresso. The ambiance was very nice, I liked it very much. There was some music or radio in the background, but it was not too loud, thus we were able to speak with each other. I certainly recommend to try out this restaurant for it's exquisite food and great and friendly service for a reasonable price, although if you are lactose intolerant you will have to choose carefully from the dishes in order to comply with your diet.
4 based on 517 reviews
The Mala Garden Restaurant has an exotic atmosphere matching the hotelâs design, where guests can enjoy the magnificent view of Lake Balaton all year round. Our international menu includes delicacies of Asian and Mediterranean cuisine, and we cater to the
We waited 30mins for Nasi goreng with grilled vegetables and steak potatoes. Small portions.Drinks are expencive. ~600ft for a 0,25 CokeNasi goreng was not fried more soupy.Too much soy sauce too salty all in all bad spiced. Unfriedly waitersNot looking forward to come here again. Big L
What to do and see in Balatonkenese, Hungary: The Best Places and Tips
ElÅször idÅtöltésnek ültünk be egy pizzára párommal. Isteni volt! Frissen a kemencébÅl húzták ki és tálalták. Nyúlt a sajt, a zöldfűszerek frissek, tésztája mintha olaszországba ettem volna. Hús ételeket is kipróbáltuk arra sem lehet panasz. Kint vaslapon frissen sült, a stake frissen sütik nem melegÃtik. Egyszerűen levett a lábamról!
Where to Eat in Balatonkenese: The Best Restaurants and Bars
4 based on 25 reviews
We went there for lunch. We ate gulaš, fish and potk and everything was great. We even take desert and it was amazing.The staff was nice and helpful with picking menu.The only think which could be better is englis menu.I reccomend to all.
Where to eat European food in Balatonkenese: The Best Restaurants and Bars
5 based on 11 reviews
If you would to find a quite, relaxing place you should go there. The Balinese ambience, the fountains, the food and the service.... unique, not just in the Balaton area, you cant find such a good place in the whole country!Dear Valued Guest,Thank you very much for your nice comment. We are really happy that you enjoyed the time spent here with us. Quality is our top priority, and I am glad that we could meet your expectations. We look forward to welcome you on another occasion in our restaurant!With kind regards,
Most Popular American food in Balatonkenese, Central Transdanubia, Hungary
4 based on 178 reviews
This place is a branch of the Spoon boat restaurant on the Pest side of the Danube in Budapest. It is a charming Italian restaurant where, true to Italian style, most of the dining space is outdoors. It has a wide ranging menu which includes many options for vegetarians and vegans and a gluten free menu as well. The seating spaces allow for good conversation and the decor is (Italian) home like and welcoming. The service is friendly, prompt and attentive. English and German menus are available. I began my lunch with delicious pomegranate lemonade and a tomato soup rather different from the usual sort of thing. Most of the time it is done as a bisque with basil or pesto Genovese. This one had micro carrots and onions as well which gave the stock more depth, and it contain a ball of mozzarella buffala. It was delicious. My entree was a vegetarian pappardelle. You rarely find pappardelle without a meat sauce of some kind so this was a great and welcome surprise. It was served with parmesan and shavings of black truffle and was served in a bowl (inside a ceramic bowl) made of broiled parmesan. This was a lovely touch. The pasta was hand made and perfectly chewy as it should be. Unfortunately the truffle had lost most of its flavour but it is outside the season. This is a parmesan lover's dream. For dessert I tried a peach crumble with a warm sauce made of pistachios. The fruit base was a peach jam which meant that it didn't have as much texture and flavour as it might have with fresh peaches. And the Lake Balaton area has gorgeous peaches galore. The pistachio cream was good but where peaches are concerned, I think sticking to just cream is a better idea. So I think perhaps the desserts could use some work. It is clear, however, that the cooks enjoy what they are doing and convey some love in the food. (That's why they get 5 stars here.)This was a lovely lunch and I would go back in a heartbeat. Next time we test the pizza and explore elsewhere in the dessert menu.Dear Stephen P,Thank you for sharing your experience with our readers and us. The opinion of our guests is important to us, because we are continuously improving our restaurant and our services too based on feedback.Best regards:The Il Mercato Team
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