Reviews on International food in Christchurch, South Island, New Zealand. Christchurch abounds with arts, adventure, and optimism. It's the gateway to the beautiful Canterbury region, featuring dramatic vistas and adventure sports set against a backdrop of lofty peaks. In the central city, more and more attractions and businesses reopen to the public each day.
Things to do in Christchurch
4 based on 128 reviews
Clink Restaurant and Bar nestled in the heart of Sumner village. Modern NZ cuisine prepared fresh with the finest local ingredients. With great wines, craft beers on tap and seasonal cocktail menus there is always a good reason to do time at CLINK!
Love this restaurant. Great atmosphere, great service and amazing food. We had the chefs choice 5 course meal we had the prosciutto with pear, walnut and blue cheese/ herb eggplant, fried halloumi dish/ home made chicken dumplings, beef fillet main/ Valrhona chocolate terrine dessert all delicious and amazing. I couldnât pick a favourite! Highly recommend! A+++Thank you so much for your kind review and photos, we are delighted you enjoyed your Trust the Chef experience. Our degustation menu is always changing so we hope to see you dine with us again soon!
What to do and see in Christchurch, New Zealand: The Best Places and Tips
4 based on 188 reviews
We were a group of 7 with reservations for 1:45pm. We were on time and did not have drinks till after 2 and our meal until 2:40. I had the steak sandwich and although not a tender steak it was well prepared and quite tasty. However, another person had the Ruben sandwich...the corned beef was as thick as a doorstop and almost impossible to cut. They ended up leaving the majority of it. Disappointing.
Where to eat New Zealand food in Christchurch: The Best Restaurants and Bars
4 based on 202 reviews
We had to meet our daughter in law from Auckland who had just landed at the Christchurch airport for lunch. We decided to go to Raewood Cafe and suss out what they had on the Menu.After seeing the plates of fish and chips passing our table we asked our waitress named Barb if the fish and chips were as good as they looked and she said they were absolutely divine, but suggested we should order two fish and chips and someone order the Bread and butter pudding then we could share the three plates between us as the size of the meals were large.We did as she suggested and wow the fish and chips were to die for and the bread and butter pud was absolutely divine so we had a beautiful lunch thanks to Barb We will definitely will go back
Top 10 Asian food in Christchurch, South Island, New Zealand
4 based on 228 reviews
I came in for lunch and ordered the $12 lamb sandwich and a beer. The sandwich was tasty and the beer good. The tab came to $28, so the beer was super expensive. I felt a bit taken aback as I didnât expect the beer to cost more than the sandwich.Hi Explorer126, I'm so sorry that was your experience - something must have gone wrong and I'd love to investigate it - our beer is definitely not that expensive, ranging from $8.50 a pint to $12.50 for craft beers - if you're happy to please email me a copy of your receipt, or even the date and time you came in and I'll look into it. Our email address is [email protected]. Cheers! Alex
Where to eat Japanese food in Christchurch: The Best Restaurants and Bars
5 based on 66 reviews
Modern NZ bistro , quirky and cosy ambience on Christchurch's iconic New Regent Street. Sister restaurant to Town Tonic . Creative modern cuisine with friendly and fun service and awesome cocktails and boutique wine menu . Situated in the creative precinc
Regent Street is a lovely part of Christchurch with quirky facade on the buildings. Well worth saving these buildings after the 2011 earthquakes. Small is the word to describe this restaurant....building, number of tables, eating areas, limited menu and desserts (items removed or changed from menu). Menu better for small appetites and vegetarians. Dessert was disappointing but salmon main was good if you like your salmon lightly cooked.
Most Popular Pub food in Christchurch, South Island, New Zealand
4 based on 404 reviews
Called in on a Sunday evening for a bite to eat. There was a trio playing jazz music and the atmosphere was great with a lot of people enjoying themselves, we just about managed to get a couple of seats in the bar! Great selection of beers on tap I was pretty spoilt for choice! For food my girlfriend had fish and chips which she reckons was the best so far sheâs had in NZ. I had the chorizo and sausage meatloaf which tasted great. My only criticism with my meal was that it needed a bit of altering, it came with onion rings and mash which I didnât find went very well together, but the meatloaf itself was so tasty! Apart from that a great little pub with top beers and tasty food, will definitely return
4 based on 646 reviews
Enjoy dinner in style on board our beautifully-restored heritage tramcar. A unique experience mixing great New Zealand cuisine and beverages with a slow-paced tour showcasing Christchurch's rebuilding and vibrant inner city - this is not to be missed!
Have had the chch tram restaurant on my 'bucket list' for quite a while. Finally I was able to try this out the other night. It was truly a lovely evening with wonderful food along with a joyous buzz throughout the tram from other diners. It almost felt like eating on a mini Orient Express! Not that I have been privileged to have dined on that, but that's how I would imagine it to be. Staff were warm and welcoming as well as making sure that everyone's dining experience was an absolute pleasure. This is not only great for tourists, but definitely a worthwhile experience for locals.
5 based on 108 reviews
At 5th Street, we welcome and care for all those who walk through our front door. Our head chef Samson Stewart (from Hello Sunday) teams up with lifelong friend and co-chef Max Perry in a kitchen they designed and built themselves. Together they create fr
Have been here a couple of times now and it never fails to impress. From the moment you arrive, you are looked after with the utmost attention and care.The food is amazing, cocktails to die for and the staff are all so wonderful This has to be the best restaurant around Christchurch. Very popular so you have to book well in advance. Best seats ar at the bar as you get to see all the amazing food coming out of the kitchen and discuss cocktails.Thank you for your wonderful review, so pleased to read how much you enjoy 5th.
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