Reviews on Steakhouse food in Scarperia e San Piero, Province of Florence, Italy including Locanda le Isole, Girodibacco, Rivasud, Girodibacco, Osteria del Cavallino Bianco, L'Oste in Piazza, Girodibacco
Things to do in Scarperia e San Piero
4 based on 624 reviews
Pensato per offrire unâesperienza enogastronomica unica ed emozionale, il Girodibacco, situato nel cuore del Mugello, offre ai suoi ospiti la possibilità di scegliere fra la tradizione della cucina toscana e la creatività espressa nel corso delle stagioni
On our way from Pisa Airport we were looking for somewhere to have lunch and this restaurant looked inviting. There were only a few other diners when we arrived. We were seated right away and given very extensive menus. We all chose to have a starter and a main course. Our waiter suggested a pasta dish which was like ravioli with ragut sauce and fish for mains. Both courses were scrumptious as well as a local red wine to accompany our meal. The bill was reasonable for such a delicious meal. We were staying locally for one week and decided one lunchtime to return to this restaurant. On this occasion, the waiter suggested that we try the mushrooms which had just been delivered. They were so tasty. again we had a bottle of local red wine which was very smooth. We were also given a taste of homemade bread with dips at no cost and on our way out the owner of the restaurant gave us some tips and booklets on local places of interest. A delightful meal in a rural setting.
Best Barbecue food near Scarperia e San Piero, Province of Florence, Italy
4 based on 311 reviews
Good food in a pleasant environment, with nice outside tables under a large porch. I suggest sticking to the "classics" of Tuscan cooking, and to avoid the excursions toward creative cooking. Unfortunately the wine proposed was mediocre, definitely not up to what one would expect in a restaurant that puts "eno" in its name. Service could be improved, specially the timing. All in all, still a good experience.
4 based on 1032 reviews
aperto dal martedì alla domenica compresa a pranzo e a cena giorno di chiusura LUNEDI orario pranzo 12 - 14 ca orario cena 19 - 21 ca
Great restaurant in the heart of Barberino. Informal relaxed atmosphere and a friendly host.Food is excellent , as ive eaten here a few times ive managed to try a few items on the menu. The starters are a great choice, all good , like the coccole. The pastas are delicious fresh pasta and taste like home made. The meat , well again excellent wether its the tagliata or fiorentina.The prices are very good value too.
4 based on 624 reviews
Pensato per offrire unâesperienza enogastronomica unica ed emozionale, il Girodibacco, situato nel cuore del Mugello, offre ai suoi ospiti la possibilità di scegliere fra la tradizione della cucina toscana e la creatività espressa nel corso delle stagioni
On our way from Pisa Airport we were looking for somewhere to have lunch and this restaurant looked inviting. There were only a few other diners when we arrived. We were seated right away and given very extensive menus. We all chose to have a starter and a main course. Our waiter suggested a pasta dish which was like ravioli with ragut sauce and fish for mains. Both courses were scrumptious as well as a local red wine to accompany our meal. The bill was reasonable for such a delicious meal. We were staying locally for one week and decided one lunchtime to return to this restaurant. On this occasion, the waiter suggested that we try the mushrooms which had just been delivered. They were so tasty. again we had a bottle of local red wine which was very smooth. We were also given a taste of homemade bread with dips at no cost and on our way out the owner of the restaurant gave us some tips and booklets on local places of interest. A delightful meal in a rural setting.
Where to eat Pizza food in Scarperia e San Piero: The Best Restaurants and Bars
4 based on 461 reviews
Rivasud is a very nice place where you can have a pleasant dinner. The building itself is awsome.Typical italian/tuscany food, pretty good though my meat was a little overcooked. Nice and friendly service despite a little bit slow.Regular prices.
Most Popular Italian food in Scarperia e San Piero, Province of Florence, Italy
4 based on 624 reviews
Pensato per offrire unâesperienza enogastronomica unica ed emozionale, il Girodibacco, situato nel cuore del Mugello, offre ai suoi ospiti la possibilità di scegliere fra la tradizione della cucina toscana e la creatività espressa nel corso delle stagioni
On our way from Pisa Airport we were looking for somewhere to have lunch and this restaurant looked inviting. There were only a few other diners when we arrived. We were seated right away and given very extensive menus. We all chose to have a starter and a main course. Our waiter suggested a pasta dish which was like ravioli with ragut sauce and fish for mains. Both courses were scrumptious as well as a local red wine to accompany our meal. The bill was reasonable for such a delicious meal. We were staying locally for one week and decided one lunchtime to return to this restaurant. On this occasion, the waiter suggested that we try the mushrooms which had just been delivered. They were so tasty. again we had a bottle of local red wine which was very smooth. We were also given a taste of homemade bread with dips at no cost and on our way out the owner of the restaurant gave us some tips and booklets on local places of interest. A delightful meal in a rural setting.
Top 10 Mediterranean food in Scarperia e San Piero, Province of Florence, Italy
4 based on 157 reviews
In Restaurant & Wine Bar of the Locanda delle Isole fresh pasta, exclusive fowl dishes with truffle and fresh products are only some of the specialties. You will do experience all of our dishes are prepared with fresh, organic ingredients, accompanied by
Thanks to Trip Advisor, we searched nearby restaurants and found this one rated Number One in the area. We had spent the day touring Florence before returning to our hotel in San Piero a Sierve. Though we did have a car and a GPS, had no idea it would be so far out of the way and a 30 minute travel, 8.3 miles along narrow and twisting country roads in the dark. Upon arrival there were only four other tables occupied and wondered whether we should have stayed closer to town?Along with a very good bottle of Tuscan chianti, we had freshly made bread and an antipasti of cheeses, prosciutto, salame, finocchiana to begin our meal.After this, our waiter brought us three more house specialty appetizers consisting of tomatoes, polenta, and seasonal mushrooms.Our main dish for three was the Tuscan specialty of Bistecca Fiorentina which was huge, weighing in at a it tad more than 2 kilos. Grilled to medium rare, the steak was served with fresh roasted potatoes. Before leaving, I had the opportunity to meet and compliment the manager and cook for such a special and sumptuous meal. I cannot say enough about our waiter who did well to suggest most of our dishes and pace them in a timely manner.We hope to return in the future and perhaps come in daylight when the drive won't be so stressful.Locanda delle Isole deserves its number one rating!May 2, 2015
Most Popular Grill food in Scarperia e San Piero, Province of Florence, Italy
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