Find out what Soups restaurants to try in Pieve Santo Stefano including Il Rifugio, Il Capannino, Il Sottobosco, Ristorante al Coccio, Albergo Ristorante La Verna, Osteria La Ghianda, Ristorante Fiorentino
Things to do in Pieve Santo Stefano
4 based on 789 reviews
Ate here on a friend's recommendation and we weren't disappointed. Great location, varied menu, resasonably priced, all tasty, three for lunch including vino della casa about 75 euro. A highlight for me was the panacotta with chocolate sauce served by the very engaging and charming chef. Beautiful presentations. Definitely a go back. There is also a B&B attached. Next time I would consider eating outside at the street level although the dining room up one flight is very nice.
4 based on 508 reviews
The B.Bar - Piccola Osteria de la Ghianda is a small restaurant that offers multiple services. From breakfast passing the American bar for a drink and snacks. The focus of the activity is the OSTERIA with its typical cuisine of the four regions that conve
Traditional and modern selections from a big menu. Prices reasonable. Owner Maurizio is thoroughly pleasant and accommodating. Wait staff wonderful. You must try his self-proclaimed "unbelievable" apple pie and ice cream. Noteworthy! We have eaten there twice and are returning, notwithstanding that we'll be 40kms away.
4 based on 161 reviews
I've stayed in Italy for about 30 days over two summers, and of course the food was good just about everywhere. The BEST food I discovered was at this little albergo in a quiet and quaint little part of Tuscany. Magda, Daniele, and their chef daughter Andrea will make the most amazing food for you. Choose the half-pension, where breakfast and dinner are included in the price of your room. The food they serve you for dinner . . . I still dream about it! Their arabiata sauce was incredible. Pizzas are excellent too, and huge! The hiking around the albergo is amazing . . . at the foot of the mountain where Italy's favorite son, Francis of Assisi, vacationed/retreated himself. The monastery on top of the mountain can be quite busy, and if you're looking for a lot of people, go there. If you're seeking quiet, the albergo is quiet, with an occasional bicyclist riding nearby and up the mountain to entertain you as you sit and relax in the quiet. The woods around the base of the mountain -- wow! The state park is massive. It's a must visit if you're in Tuscany!
Top 10 Italian food in Pieve Santo Stefano, Province of Arezzo, Italy
4 based on 948 reviews
Since 1983 the âAl Coccioâ restaurant was located in Sansepolcro and from 1988 in Via Aggiunti in the ex sacristy of the Camaldolesi where Luca della Robbia established its name. In 1998 Sara Emanuela Battistelli came along and with plenty of passion, stu
Every element of our experience at this place was excellent. The table was set with beautiful linen; the staff were warm and helpful; pasta had rich and interesting flavours with delicious porcini and a ricotta/walnut combination. Beef carpaccio was paired with generous shavings of black truffle. The wines by the glass were exceptional quality. Parfaits for dessert were imaginative flavours with the unforgettable almond, black sesame and coffee taking prize position. If you are in Sansepulcro this is an experience not to be missed. All at a very reasonable price too
Best Tuscan food near Pieve Santo Stefano, Province of Arezzo, Italy
4 based on 292 reviews
Driving between Anghiari and San Leo, we stopped here for lunch. The restaurant was operating with a limited lunch menu and they graciously prepared several vegetarian dishes for us: an abundant caprese, fried onions (we asked for a second!), panzanella and rice with peas and beans. What a treasure! The staff was extremely kind and welcoming, including for our small dog (who slept under the table). We're lucky to have found such an amazing place to have lunch!
Where to eat Mediterranean food in Pieve Santo Stefano: The Best Restaurants and Bars
4 based on 51 reviews
Away from the crowds, Stunning 16th century farmhouse, eclectic deco' and art collection, registered organic farm, 5 luxurious rooms and 40 seats restaurant, km0, using only seasonal fresh products, immersed in 500 hectars of woodland, National nature res
We have been 3 times and each time the food has been outstanding. Chef sources local produce and majors on Tuscan cooking with Spanish and International influence. There are some very good restaurants in the area but La Capannina has set a higher bar. Regular menu changes also keep you coming back. Don't miss the cheicken livers to start or the home-made limoncello to finish.
4 based on 706 reviews
great place where to get a variety of food. Pizza is only 5 euros. great pasta and wild boar or porcini when in season. must try
Most Popular Central-Italian food in Pieve Santo Stefano, Province of Arezzo, Italy
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