Top Restaurants in Vignale Monferrato
Top Things to do in Vignale Monferrato
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Top 7 Pizza food in Vignale Monferrato, Province of Alessandria, Italy
Find out what Pizza restaurants to try in Vignale Monferrato including Ristorante Pizzeria Laura, Pizzeria Trattoria Al Tranvai, Cascina Trapella, La Trinita, Pizzeria Week End, La Tana del Coniglio, Pizzeria Al Grosso Tornese
Things to do in Vignale Monferrato
7. Pizzeria Al Grosso Tornese
Overall Ratings
4 based on 33 reviews
Reviewed By CharnP_13
The place is small with an open-oven pizza at the entrance with limited seating in the outer room plus additional seating in the back. Our group of 40 almost filled up the place. For convenience, we ordered pizza for the whole group. The taste of the pizza was very good in view of the speed they had to serve the whole group in limited time. After lunch, we had the opportunity to watch the pizza making in the entire process, it's quite a show by itself.
6. La Tana del Coniglio
Overall Ratings
4 based on 135 reviews
Reviewed By Sue4031
We stayed near Refrancore for 12 days in Sept 2013, ordered 6 takeaway pizzas one night, had family visiting for dinner, pizzas were the best I have had in a long time. Order took next to no time to cook with friendly staff. On our last night in Refrancore decided to have dinner out, there were 7 of us and no one could complain about the food or service. When next visiting Refrancore will definitely visit this restaurant again.
5. Pizzeria Week End
Overall Ratings
4 based on 170 reviews
Reviewed By kdw72
Bit of a search to find this but a real gem that is quaint. Compact restaurant but great food and friendly service. Arancini were great as were mixed meats, pizzas were outstanding. Well worth a visit and great value too.
4. La Trinita
Overall Ratings
4 based on 95 reviews
Reviewed By Chris M
We returned to this restaurant because we enjoyed it so much. As a party of 2 families with kids ranging from 6-9, this suited all our needs. Kid-friendly classics, plus more sophisticated dishes allowing you to explore a little and have something more characteristic of the region. And the owner and his staff were excellent too, especially Brian!
3. Cascina Trapella
Overall Ratings
4 based on 52 reviews
Reviewed By Cristhian D
The summer evenings in Monferrato's hills are magic and we cannot avoid to fall in love with its lights and landscape; while looking at it, sitting at our table by the wide glass window of the Agriturism Cascina Trapella, a breathtaking sunset enchants us.On our table there are some inviting tomatoes and olives focaccias. Laura, one of the cooks and owner, that serve us directly, recommend us a Barbera wine produced by the Cantina Cooperativa of Vinchio and Vaglio from the Alto Monferrato. Meanwhile we started picking at the focaccias, there to accompany the various courses of the dinner.We begin with some starters: garlic salami, rye and kamut bread fried with sage, fried Piopparelli mushroom (Agrocybe aegerita). Laura explain to us that this kind of mushroom grows only in a particular time of the year and they can be harvested only with a particular moon phase, and that's the reason that this dish is not always in their menu, where you can find only dishes made with seasonal products.Then we taste a crepe with Aosta Valley Fontina cheese and a "Caponata" as the last starter. We are carried away by these flavors. furniture and the background music make us feel easy, creating a positive informal relaxed atmosphere, and never invasive.We can immediately experience how the owners of this place are so careful in choosing their supplier and welcoming in and receiving their guests. We are sitting here feeling like if we were at home.While we are immerse on the different tasting of the starters the cooks are preparing us a delicious risotto with "Piopparelli" mushrooms and sausages. They want to grant to their host the best fresh food, just prepared for them and never reheated, that's why we have to book before coming.All portions are generous and we felt already satisfied, but we cannot resist the temptation to have the homemade "tagliatelle" with homemade "Pesto" sauce and hemp seeds. It has a lovely flavor that goes perfectly with this kind of pasta. The dinner course goes on delighting us: a delicate roast beef with lemon and arugula served with a salad of tomatoes and onions.The tomatoes are of two different qualities and have been harvested in two gardens: one located on the hills and one in the plain, allowing us to taste the two different flavors.To end the dinner we have a delicate chocolate mousse with Ricotta cheese cream, which is simply sublime, its softness make it easy to enjoy it even after such an abundant meal.Laura and Maria Laura are the cooks and owners. They are partners, but before all very good friends that three years ago decided to start this new enterprise together.Now that they finished to cook, they come to our tables tired, but happy to see us satisfied, and we start a lovely conversation.They told us they wanted to create a place where the food and drinks they offer meet the highest standards of quality: everything is organic and freshness and seasonality combines both modern-creative and traditional local styles of cooking.They cook simple dishes paying their best attention to the quality of the products they use.Maria Laura tell us how she is proud on being overall a farmer then a cook, and this makes her always looking for the best way to enhance the flavor of their harvest.Beside, the products that are not produced by them arrive from others organic farm in the area.We keep on talking until late in the night, and we understand we are not considered just customers, but very welcome friends.The cost for a dinner like the one we had is of EUR 25, but the nice genuine warm feeling we felt while staying here has no price and you can see Cascina Trapella website, available in four different languages. Photo by Elio Lussu
2. Pizzeria Trattoria Al Tranvai
Overall Ratings
4 based on 77 reviews
Reviewed By Pecora_Nera1961
This is a fabulous pizzeria, they have a large selection on the menu and if, like me you want something different, if you ask they normally will help. For example I like gorgonzola on my pizza diavola and they add it for me.The waitresses are polite and helpful and the tables are always clean.They are getting busy, so it is best to pre-book.Thanks guys for my fab pizza tonight
Where to eat Italian food in Vignale Monferrato: The Best Restaurants and Bars
1. Ristorante Pizzeria Laura
Overall Ratings
4 based on 54 reviews
Reviewed By corleonebob
Stopped by this restaurant looking for something for the children. Went inside and pleasantly surprised by the pizza selection and other courses. Pizzas were not too thin and pasta sauce was ideal. Clean plates all round. Excellent value for two adults and two kids. Will definitely be back
