Reviews on Italian food in Chaguaramas, Trinidad, Caribbean including Aioli, Angelo's, BUZO Osteria Italiana, Rizzoni's Ristorante Italiano, Hot Subs Cafe, La Cantina Pizzeria, Paprika
Things to do in Chaguaramas
4 based on 75 reviews
Paprika reminds me of restaurants in South Beach Florida area. The weekend vibe is amazing! Great music, vibrant lighting and an adequate menu caters to the taste of many. Indoor and outdoor seating is also available. Service was cordial and prompt.
4 based on 187 reviews
I considered a few options within Port of Spain for a milestone birthday dinner and La Cantina came highly recommended. From my initial inquiry to my last email of gratitude, communication was superb! Joni answered all my questions with patience and grace, returned my calls quickly, invited me to do a site visit and provided the level of service that was amazing (and quite frankly that I may have grown accustomed to not receiving from other restaurant establishments). Each time my headcount changed, she sent a revised quote promptly; and as we discussed and agreed changes to the menu, she emailed me with updates each time. She was fantastic at making suggestions based on some of my guestsâ dietary requirements and the chef was happy to work with me on this and other special requests. I loved that there were no restrictions to bringing my own cake and without coercion to order one of their desserts instead. The private room was a lovely space. Closed to the main dining room, it was ideal for our group of 13 persons and a buffet setup. It would quite easily do for a group of 20 â 25 persons leaving enough space for mingling. The staff were amazing on the night. Joni made sure to be there for my dinner. Again, much appreciation for this, as so many restaurants have someone working behind the scenes dealing with clients but are notably absent for the actual event. Nero, the supervisor was attentive and helpful throughout. And Adayah was wonderful as our server, taking and filling drink orders with efficiency and aplomb. I highly recommend La Cantina Pizzeria. Just donât let their name fool you â they donât only sell pizzas. There are tons of other things too including all manner of appetisers, seafood & meat mains, salads, wraps, burgers & sandwiches, pastas, combo platters, desserts and even a kidsâ menu. Iâm looking forward to having lunch here soon and would definitely love to host another event here in the future!
Hot Subs is an intimate sandwich shop, established in 2005, serving up a worldly inspired tour of flavors! With 2 convenient locations at Grand Bazaar & West Mall, it's the perfect spot to enjoy breakfast, lunch or dinner. Using fresh, quality ingredients
I enjoyed the pasta with chicken, shrimp, parmesan cheese and peppers. It was so delicious! Compared to other restaurants I dined in or saw what persons received; this restaurant is a place you will get the right quantity and quality for an affordable price. The pasta I ate was so filling and amazing! I even bought a garlic bread. Hot Subs is a place for fine dining. At Hot Subs you can buy salads, pastas, subs and pananis. I dined at Shops of Arima for lunch. Best place you can go!
Top 10 International food in Chaguaramas, Trinidad, Caribbean
4 based on 314 reviews
Rizzoniâs authentic Italian Restaurant. We sought out recipes from families and chefs in Italy and in doing so found inspiration from two particular families who provided us with generations of secret recipes and culinary techniques. Along the Southern Co
In August 2015, I left a review for Rizzoni's MovieTowne, and it was a 5/5 experience. Unfortunately, their C3 Branch in San Fernando has been disappointing ever since they opened. I've been to the C3 branch twice - once when they just opened, and another a couple days ago - and on both occasions, they were a disappointment. The second time around was disappointing enough to leave a review.The Food:Disappointing.Appetizers were pretty nice, although they came almost half hour after we ordered. We ordered the Baked Shrimp Mac 'n' Cheese, and this was delightful.The entrees however took over an hour to arrive. 1hr 20mins to be precise. And when they did, it was cold. My wife's order of Green Thai Shrimp Pasta was actually ok. However the sirloin I ordered wasn't done properly. I asked for it to be medium well, and I got it overcooked on the outside, and raw on the inside. Not rare, raw. It wasn't seasoned very well either. Although they refired it, and got it near to temperature, I did not enjoy it at all.The Service:On both occasions that I attended the C3 branch, we were greeted by hosts who seemed to not have proper customer service/front of house training, and they were observed acting in a very unprofessional manner both before and after we were seated (however, the young lady who seated us was very pleasant and professional. I'm not sure if she's new, but I hope that the others who were there, speaking loudly, and calling each other from across the room like if we're the hood, laughing loudly, etc, don't rub off on her.)I'm certain that the young ladies hired to work front of house were taken from KFC, Independence Square, Port of Spain. Yes, that's how bad it was. Do better.A manager did not visit our table until we requested one.The Drinks:They were out of the choice of wines that were advertised, and had to opt for alternative options.The Atmosphere:Loud. Busy. Annoying with the amount of foot traffic right next to us.
Where to eat Caribbean food in Chaguaramas: The Best Restaurants and Bars
4 based on 939 reviews
Food was excellent, I enjoyed Portobello with crab appetiser and portobello salad with extra mushrooms and a cappucino. Other guests had the grouper, shrimp risotto, beet salad and all were fabulous, Menu is wide ranging as there is even pizza available. Our table was in the draft of an air conditioner and was I very cold but our server even brought me a shawl, so I was comfortable!! Parking was also very easy as they have a parking lot on Warner Street very near and there is security on the road to guide you to the resturant.
Where to eat Pub food in Chaguaramas: The Best Restaurants and Bars
4 based on 289 reviews
My family and I celebrated my mom's birthday at Angelo's. It is perfect for celebrating special occasions!PARKING: There is a parking lot for Angelo's customers arrpoximately 4 buildings away from the restaurant. Otherwise, parking is available on the roadway, but it is such a short walk to the carpark, we opted for there.SERVICE: The staff is very helpful and polite. We were seated immediately and drink orders taken. My mom and dad were provided with a large variety of vegetarian options including vegetable platters, eggplant parmasean, pasta etc. Food and drinks came very quickly although the restaurant was almost at capacity. FOOD: Delicious! Large portion sizes, enough to have leftovers for a late night meal or breakfast!PRICE: This is a fine dining restaurant so naturally the prices reflect same. Our bill averaged $200/person but it really depends on what you order...OVERALL: This is perfect for couples or families celebrating a special occasion. We will definitely be back!
4 based on 398 reviews
Helmed by Executive Chef Johnny Aboud, Aioli offers a Mediterranean inspired-menu for lunch, tapas and dinner in a beautiful, inviting setting. Chef Aboud trained at the Ecole Gregoire Ferrandi in Paris, the Lincoln Culinary Institute and the Florida Culi
Used their easy on line booking system and called in as a treat with my new pal, On arrival itâs clear the premises has a fantastic feel and look with excellent attention to detail with the sites fit out and furniture.Staff are highly trained but made the uncomfortable error of over stepping the mark of professionalism to over friendliness Bearing in mind this is a so called fine dining restaurant I was very shocked when the food arrived, two shockingly huge plates of food arrived , the quality of the food was below average and disappointing and no where near what would be expected of a fine dining experience at this level and cost .I would suggest the team have an urgent menu review including tasting the food
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