Find out what Grill restaurants to try in Tacna. Tacna is a city in southern Peru and the regional capital of the Tacna Region. A very commercially active city, it is located only 35 km (22 mi) north of the border with Arica y Parinacota Region from Chile, inland from the Pacific Ocean and in the valley of the Caplina River. It is Peru's tenth most populous city.
Things to do in Tacna
4 based on 685 reviews
The service was excellent and the fresh lettuce the best Iâve had in South America in over a month. The pisco was perfectly balanced. Pity about the sauce on the steak. It was over salted. No possible way the chef had tried it. Lovely ambiance and music. Great meal
We are a peruvian grill restaurant, we have meats and wines with a wide variaty menu, in which we look forward to generate a new flavour experience in our costumers. Our priority is to be able to make good moments in our guests tables.
Todo muy rico..la atención buena todo fresco.buen estacionamiento..vigilancia en todo momento ...recomendablesTe agradecemos la recomendación y la preferencia, te esperamos pronto para que puedas seguir disfrutando de nuestra variedad de carnes.
4 based on 24 reviews
Un restaurant muy central, donde la comida es abundante, bien preparada y exquisita. Los precios moderados y por $ 8.500 disfrutas de una buen ceviche o pescado con agregados. Todo rico y con un pisco sour de bienvenida. Ademas de musica en vivo con cantante local Kevin Hidalgo. Recomendable.
4 based on 32 reviews
The food is not bad, it comes in excesive amounts and it is very greasy. Salads are not well prepared and look very not hygienic. Good if you don't care about quality but size.
4 based on 685 reviews
The service was excellent and the fresh lettuce the best Iâve had in South America in over a month. The pisco was perfectly balanced. Pity about the sauce on the steak. It was over salted. No possible way the chef had tried it. Lovely ambiance and music. Great meal
4 based on 685 reviews
The service was excellent and the fresh lettuce the best Iâve had in South America in over a month. The pisco was perfectly balanced. Pity about the sauce on the steak. It was over salted. No possible way the chef had tried it. Lovely ambiance and music. Great meal
4 based on 685 reviews
The service was excellent and the fresh lettuce the best Iâve had in South America in over a month. The pisco was perfectly balanced. Pity about the sauce on the steak. It was over salted. No possible way the chef had tried it. Lovely ambiance and music. Great meal
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