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Top 7 Contemporary food in Suze-la-Rousse, France
Find out what Contemporary restaurants to try in Suze-la-Rousse including La Table Du Moulin, Le Brigand, Le Rustic, L'intemporel, L'Escapade Gourmande, Le Bistrot Gourmand, Le Comptoir des Arts
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7. Le Comptoir des Arts
Overall Ratings
4 based on 224 reviews
Open Tuesday through Friday for Lunch and Dinner
Reviewed By vannieuwstadt
This restaurant is right on the square in Saint Paul.The staff is extremely friendly and the food is great. We have enjoyed our two meals there.First evening on Thursday night with live music outside.Second evening on Saturday night when the weather was not as good. We had reserved outside, but the restaurant switched us around to inside knowing the weather would be bad. And that with a group of 17 people !! Received a great round table.Both evenings everybody loved the food (even better then Les Buisses who have a good rating here as well) and loved the wine. The owner is very knowledgable so letting him choose is a treat.Thanks again from the daughter of Bierette :-)
6. Le Bistrot Gourmand
Overall Ratings
4 based on 143 reviews
Reviewed By Eyekaytoo
The evening we visited Saint Paul Trois Chateaux there was a jazz festival taking place. Having discovered that the hotel recommended restaurant only had one item on their âkids menuâ (Le Comptoir des Arts) we took our chance and tried to find somewhere more suitable to eat. The Bistro Gourmand perfectly fitted the bill. Despite not having reserved in advance we were warmly greeted, our dog was given some water and we settled down for the evening. After a first beer I decided to try the 51 Glacial Aperitif which was new to the market this year and an intriguing mixture of menthe & anis at a respectable 40°. I chose the menu comprising a salade gourmande followed by cod â dos de cabillaud aux pignons de pins. Delicious. My son went for the 4 cheese pizza and after having picked out all the blue cheese to smear on the crusty bread for me to eat he struggled successfully through the rest. To accompany the meal I went for a pichet of local rose wine which was nicely refreshing. Pichets of water were also on hand to help quench the thirst. Service was great throughout. Simple, down to earth and typically French even though we were officially in an Italian establishment. OK, the jazz where we were was not ideal â the female singer seemed to wail most of the time. But a late evening stroll through the streets brought us to other small bands who were much better. All in all, a lovely evening!
5. L'Escapade Gourmande
Overall Ratings
4 based on 131 reviews
L'Escapade Gourmande is closed since 1st of january. The reopening of the restaurant is not yet planned.
Reviewed By LaNyonsaise
This restaurant, attached to a mobile home/ camp site, is accessible by the road and open to the public not just residents. The terrace is shaded and attractive. There was a warm welcome from the only waitress. The 'assiette du jour ' comes in at â¬14.50 and consisted of a starter, main and dessert of choice. There is slightly more expensive menu at â¬17. The latter is a straightforward 3 course menu with quite a bit of choice but we misunderstood the concept of the assiette. Thinking that there would be a separate entree, we were surprised that the starter and main came out together on a single plate. This meant that you either ate the hot food first (ie the main) then the cold starter or you just mixed them. That seemed a bit strange. The quantities were copious. The people who had the 3 course menu chose a cheesy pastry to start, which looked and smelled delicious, but had no room for their mains. Everyone though made room for a light dessert. In terms of value for money and surroundings it was a nice interlude. It would be an ideal place to have lunch after a hike in the hills around Barry. However, the troglodyte village is out of bounds due to the risk of rock falls.Thank you very much for this long explanation. The "assiette-repas or meal plate" concept is for people who have only a short time to eat, and includes a small starter and the dish of the day. Thank you for your appreciation. Cordially.
4. L'intemporel
Overall Ratings
4 based on 209 reviews
Reviewed By Rosie E
Lovely venue and ambiance but the service was desperately slow. The meal was excellent but expensive. Glad I was not paying because not sure if it was worth the cost!
3. Le Rustic
Overall Ratings
4 based on 205 reviews
St Restitut est un charmant village, au coeur même du Tricastin, au creux d'une colline de calcaire, dominant la vallée du Rhône, couvertes de chênes verts, de thym sauvage et de genevriers ... C'est ici, au sein même de ce restaurant qu'a été créé la con
Reviewed By Superhappymarc
We booked a table, without looking into the menu upfront. They serve a lot of dishes which are not everybody's taste, like kidneys of veal, fricassee of snails, stewed pig feet, ...I would suggest not to visit the restaurant if you're accompanied with children, because the dishes are absolutely not suited for them. We found the dishes however well prepared. Kids were not happy, but we were to blame for that, cause the resto serves almost no child friendly dishes. I found it a petty most of the main courses had the same accompaniments. The selection of wines is good. Service is uncomplicated, but the the point. Mon anglais n'étant pas à la hauteur , je préfère répondre en français: notre restaurant est connu pour la spécificité de sa carte, c'est justement pour cela que nos clients sont fidèles... Nous sommes désolés que vous n'ayez pas appréciés, en ce qui concerne les enfants, il est vrai que le chef ne se résoudra jamais à faire des steaks-frites, ce n'est pas dans son optique !!!Merci de nous avoir rendu visite, je garde un bon souvenir de votre présence le jeudi 21 aout au soir... Amicalement
2. Le Brigand
Overall Ratings
4 based on 25 reviews
Reviewed By DagaussLyon
Beaucoup de fraicheur pour un "Brigand" en devenir. La fraicheur d'une jeune équipe de cette jolie bâtisse bourgeoise bien décorée dont la grande terrasse nous proposait en cette soirée d'automne un dîner fort sympathique. La fraîcheur des plats que nous avons choisis sur le thème de la mer: un saumon gravlax succulent suivi d'une rascasse couchée sur un lit de risotto bordé de quenelles de rouille. Une petite merveille d'inventivité ! Et pour combler notre plaisir un dessert étonnant conciliant du chocolat blanc avec de la fécule de pomme de terre et du sarrasin, vraiment délicieux. Il ne manquait plus qu'un très bon vin pour parfaire cet excellent dîner : un vin blanc " Le Petit Scarabée "issu du fameux domaine des Escaravailles que je conseille vivement aux internautes de découvrir . Ce Brigand a vraiment beaucoup d'avenir, bravo à cette jeune équipe .
1. La Table Du Moulin
Overall Ratings
4 based on 163 reviews
Reviewed By blee2014
We were recommended for this restaurant by the owner of the hotel we stayed. It is a restaurant attached to a small hotel/gites, rather a new establishment. The surrounding is beautiful, and the owner is very friendly. Food was also enjoyable, and very reasonable price.
France Food Guide: 10 French food Must-Eat Restaurants & Street Food Stalls in Suze-la-Rousse
