Find out what Central European restaurants to try in Rekem including Brasserie Lido, Rantree, Restaurant Gaar, Le Bon Vivant, Kruisherenrestaurant, Ca Na Toneta, Bouchon D'en Face
4 based on 282 reviews
I had dinner in this restaurant over TEFAF period, it was very busy but this does not justify 1h waiting between the starter and the main course.The staff was quite kind but we had to ask for beverages and bread many times before actually getting them.My reindeer stew was absolutely exceptional, few choices of fish/veg dishes but overall a nice place.should improve the quality of service and the lighting system.
4 based on 164 reviews
We went on a Sunday evening with the four of us. Great atmosphere, very friendly service and great quality pizzas and pastas. We had bruschetta and bread with garlic mayo as a starter and three times spaghetti carbonara and a pizza margarita as mains. A bootle of Chianti Classico for drinks. Lovely restaurant.
Where to eat European food in Rekem: The Best Restaurants and Bars
4 based on 359 reviews
Architecturally impressive, the Kruisheren Restaurant is suspended between the eaves of the nave, offering remarkable views of original wall and ceiling frescos. Modern lighting and contemporary furniture populate the mezzanine and offset the historic atm
Beautiful location, with nice courses and a fresh atmosphere. The location is unique because it is an old church converted into a classy hotel-restaurant with modern touches. There are some modern artworks, but also the large lamps and design interior provide a fresh atmosphere in this place.
Where to eat Seafood food in Rekem: The Best Restaurants and Bars
4 based on 206 reviews
In this high-class French cuisine restaurant Chef Björn Dijkstra provides outstanding combinations of good wines, tasteful dishes and warm hospitality. Far away from the touristic trouble, but still in the city centre of Maastricht, Le Bon Vivant is locat
We visited for the 2nd time and both had the 5-course vegetarian menu. The experience is just phenomenal. Dietary wishes and allergies are checked in advance and followed thoroughly. Every course is well-rounded, thought through and tastes delicious. The timing between courses is optimal. The service is very friendly, polite and every guest receives full attention. The atmosphere in the cavern is great with quiet music in the background. Even when the restaurant is fully booked, it is not too loud and every guest has enough space. We will definitely visit again to try out the next seasonal menu.
4 based on 109 reviews
We ate here with a party of and had the opportunity to see many dishes served out. The starters were all nice, the tempura shrimps and the asparagus salad jumped out, really good.At the main courses the Spare Ribs are highly recommendable, yet all other mains were also great.Price performance balance at Gaar is excellent, the wine list is very limited, but the wines on the list are nice and go well with the food on the menu.I nice small gem in Meerssen that also offers a nice cosy atmosphere, so a real alternative for the Maastricht restaurants at a much more affordable price.
4 based on 550 reviews
Fortunately I was able to book a table for two during the famous Art Fair (TEFAF). During my reservation I have asked for a table at the window so we could enjoy the beautiful view on Maastricht. Although they couldnât guarantee this table I was lucky to get it. And what an astonishing view. It was a risk for Rantree to move from the centre of Maastricht to this place but it was worth it. Not only the view but also the interior. A modern and warm interior and plenty of space between tables. So you have enough privacy to spent an excellent evening. And although fully booked no noise, which is a great achievement.We ordered the 5 course diner. Not only the dishes were excellent but also the appetizers. Each one of them (I think we got 5 in total) tasted excellent. Compliments to the chef; not the standard stuff but beautifully shaped and presented appetizers. Especially the merengue appetizer was an explosion of flavours in our mouth.When you order a five course meal it is a 4 hour feast. The combination of the dishes is, combined with the appetizers, are well thought out and it doesnât feel like 4 hours. We had an culinary journey on a Michelin level (I have eaten at 2 Michelin restaurants that even didnât come close to Rantree). In fact we skipped the dessert because we were done (and are not that fond of desserts).The wine list contains of a small but sufficient selection of beautiful wines. As my partner isnât that fond of red wine we ordered a Pouilly Fumee. Very good price quality. Next time I will order the wine arrangement.The waiters are stylish and informal. A strange combination but it fits into this restaurant and probably they know how to judge the individual needs of their guests. The water and wine glasses were filled without having to ask. So no empty glasses.Is it all perfect? Almost. The bar has a beautiful view on Maastricht but has a little bit lack of atmosphere. It is a square room next to the restaurant but you will find only seats here. So actually not a bar. We were finally surprised again by a restaurant. It is not cheap but worth it. You will have a great culinary experience with great hospitality. So visit this restaurant when you are in Maastricht.Dear Alainl290In name of the whole team I may thank you for your nice and warm review.You've described very well what we're doing in our restaurant for our customers. It is therefor very nice to read how well our whole team did their very best to achieve all of your expectations and gave you a very unique experience.We sincerely hope to see you soon again.Kind RegardsTeam Rantrée
4 based on 196 reviews
We had not reserved we simply walked in and asked if they could accommodate us, they gave us a choice of tables so we sat beside the window facing the main road.The waiters were friendly pleasant and chatty they took our drink order and then returned for the food order, we were unsure of which wine to order and the waiter gave us a selection to try and so we choose the one we liked.We both ordered the steak and I have to say they were cooked to perfection and the presentation was excellent.The Lido has had a face life and the place looks much better, less clutter and much more appealing and relaxing, very enjoyable.
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