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Top 7 American food in Sidney, British Columbia, Canada
Reviews on American food in Sidney, British Columbia, Canada including The Pier Bistro, 3rd St Cafe, Five and Dime, Spitfire Grill Restaurant, Charles Dickens Pub, Smitty's Family Restaurant, Red Brick Cafe
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7. Red Brick Cafe
Overall Ratings
3 based on 69 reviews
Reviewed By Helen C
This was our first stop on Vancouver Island a little gem of a place, we hadnât had breakfast so decided to go for âBrunchâ we werenât disappointed, the chowder was delicious, so was the salad and the beef sandwich my husband had, well, there were no complaints from him! Pservice with a smile, and nothing is too much trouble also reasonably priced.
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6. Smitty's Family Restaurant
Overall Ratings
3 based on 125 reviews
Smitty's is Canada's great Family style Restaurant serving wonderful pancakes, waffles and eggs all day long, we also offer many lunch and dinner specials from hamburgers, to wraps, soups of the day, wonderful salads, steaks and so much more, staff are am
Reviewed By John Z
Three of us went for a late breakfast one sunny Sidney morning.We were quickly seated and served coffee.I ordered the strawberry crepes. My wife had the cinnamon swirl pancakes and our friend had the extra bacon eggs.The crepes and the pancakes were unique to Smitty's and were delicious.The portions were large, the coffees never empty and the service was great.Recommended.
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5. Charles Dickens Pub
Overall Ratings
4 based on 114 reviews
Reviewed By GinnyShoe
Dropped in for some pub food and got exactly that. It wasn't too crowded when I visited and service was pretty quick. They have some good local beer on tap.
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4. Spitfire Grill Restaurant
Overall Ratings
4 based on 202 reviews
Reviewed By opus11
Introduced to this local favorite by friends who live in area. Initially,upon entering, thought this was something needing a huge decorative update but quickly realized the ambience was created by what it is, as is. Very friendly welcoming and seated quickly.Told the food was great and were not disappointed.Cobb salad, split pea soup, roast beef sliders hit the table. No leftovers.Service maybe a bit slower than we might have wanted, however, nothing to complain about.Yes, give this place a solid A .
3. Five and Dime
Overall Ratings
4 based on 142 reviews
We are a 50's style breakfast and lunch restaurant serving organic coffee and tea and free range eggs. Our love for breakfast is HUGE like our love for our customers and we like everyone to be HAPPY happy in their experiences here with us! Let us know wha
Reviewed By Mark_J_Winfield
Had heard numerous awesome comments regarding breakfast etc. During last stay decided to take a visitor to experience the lunches and can honestly say was not disappointed. Service was attentive but not intrusive and the quality of the food was excellent Was my first visit definitely wonât be my last
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2. 3rd St Cafe
Overall Ratings
4 based on 315 reviews
Reviewed By DTarga50
Hit this joint up on a Sunday when they offer just breakfast all day. Real small venue with some folks waiting although we got a table right away outside on the sidewalk. Food was good although not outstanding. Service was very quick with friendly servers. Breakfast for two with tip clocking in at $37 which was a tad pricey for the overall experience.
1. The Pier Bistro
Overall Ratings
4 based on 425 reviews
The Pier Bistro in Sidney B.C. is located literally right on the Beacon Pier itself. We offer a casual waterfront dining experience with panoramic ocean views of the Gulf Islands. We serve unique and tasty entrees like Award Winning Seafood Chowder, Crab
Reviewed By Robert F
This location has a great potential to be a tourist trap, right at the end of the pier at the end of Beacon Avenue. While we have talked to friends that say they really liked their meal here, ours was disappointing. The menu says that fish and chips is their specialty. And the prices reflect it, $20 for two pieces of cod (4 ounces, which is apparently larger than the standard 3 ounces elsewhere) and $30 for two pieces of Halibut. I asked for mine extra crispy. Once again, I have come upon a restaurant that doesnât know the very basic technique for making fried things crisp. Very simply, you fry them twice. After the first round, let them sit, preferably in the refrigerator, for ten minutes or so. Then put them in hot oil (375 degrees) for the second fry. They come out fluffy inside and crispy on the outside. Not so here. I picked up a piece of cod in my fingers and the oil ran out of it in a stream. It was slightly darker, because to make it crisp they had left it in a little longer. That doesnât do it. Same with the fries. Not very crispy. The meal was expensive and very very ordinary. The carrot cake looked good, but we didnât try that.
Most Popular European food in Sidney, British Columbia, Canada
