Reviews on Southwestern food in Sandy, Utah, United States. Sandy (officially known as Sandy City) is a city in Salt Lake County, Utah, United States. The population was 87,461 at the 2010 census, making it the sixth-largest city in Utah.
Things to do in Sandy
4 based on 20 reviews
We were happy with the food from this Chipotle. We took two chicken burritos to go and 30 minutes later they were both great. They really pack the meat and other ingredients into that tortilla. We feel this chain uses healthy ingredients.
Utah, United States Food Guide: 9 Italian food Must-Eat Restaurants & Street Food Stalls in Sandy
4 based on 165 reviews
We went there with our family and enjoyed the meal. I had the steak fajita's, A good proportion, plenty to eat. The beef was very tender and the flour tortillas tasted fresh The service was good and considering the number of people at the restaurant, the server was attentive. I loved the sopapillas!
3 based on 60 reviews
We enjoyed our last visit to Chiliâs. Katie was a great waitress and was very attentive to our orders. Food was greatâloved the Chips & Queso! My daughter and husband shared the Steak, Chicken & Shrimp Fajitas. They said the steak was a little chewy and they would probably just go with the chicken next time. Iï¸ would probably go with the chicken fajita lunch special. For $8, Iï¸ believe, it came with a salad or soup, and a lunch portion of chicken fajitasâlooked just right. Also, the Mango chicken looked great! Iï¸ had the Quesadilla Explosion salad and it was pretty big. It was very tastyâit had a mix of iceberg lettuce and spring greens; a sliced chicken breast, and a small cheese quesadilla. Iï¸ specified that Iï¸ wanted the quesadilla served warmâand they did. FYI-they usually serve it cold with the salad. Great soda!
Where to eat Sushi food in Sandy: The Best Restaurants and Bars
4 based on 69 reviews
The wife and I were going to a movie and decided to try out Cantina Southwestern Grill for dinner. The first thing you notice is the great decor of the whole establishment. Then your eyes are pulled to the Salsa Bar. It wasnât too busy so we were seated immediately. Our server brought out the first round of chips and salsa and then told us to help ourselves to more if needed. Seriously, who can argue with literally all you can eat complimentary chips and salsa. My wife had a two entree combo of an enchilada and crisp taco while I opted for the chipotle shrimp tacos. Both had black beans and rice. We did order the table side guacamole which is made to order right before your eyes. Guacamole was excellent and the spice level is made as requested. My wifeâs order was good with no issues. Mine came and I had two tacos with the shrimp buried by two piles of cabbage. I studied the monstrosity in hopes of figuring out the best way to tackle it. I ended up using my fork to sift through and find the shrimp. The shrimp was plentiful and with chipotle drizzle was tasty, but was slightly over shadowed by the fact that I had this heap of shredded cabbage to dig through. My wife and I came to the conclusion that it may have been better to present the dish as sizzling fajita style so one could construct their tacos to eat. Nevertheless, it was a great visit and we would definitely come here again.
Utah, United States Food Guide: 10 Mexican food Must-Eat Restaurants & Street Food Stalls in Sandy
4 based on 70 reviews
They get you right in generally because the amount of seating is large. Quick service and a full menu of Mexican foods to chose from. Prices are typical for this type of fare. I've never been disappointed. It meets my expectations for this type of food.
Where to eat Chinese food in Sandy: The Best Restaurants and Bars
3 based on 252 reviews
The history of Los Cucos Mexican Café is an inspiring story of perseverance and success. Itâs a story of two brothers, Manuel and Sergio Cabrera who came to Houston, Texas looking for the âAmerican Dream.â Their dream became true through lot of hard work,
When they take this much care and attention on the chips and salsa, you know the entrees will be good, and they were. The chicken fajitas cholupa and the combination plate number two.
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