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Top 6 Sicilian food in Savoca, Province of Messina, Italy
Discover Restaurants offering the best Sicilian food in Savoca, Province of Messina, Italy including Bistrot du Monde, Gelsonero Ristorante, Il Sambuco Pane Condito, ristorante La Pineta da Nino, Osteria del Borgo, Pipispezzi
Things to do in Savoca
6. Pipispezzi
Reviewed By CarmeloCutrufello
Abbiamo pranzato sulla terrazza con vista sullo stretto di Messina. Menù con prodotti locali, freschissimi e ben abbinati. Porzioni abbondanti e gusto deciso. Il locale è nuovissimo, pulito e ha un tocco di sicilianità che ricorda il Padrino :) Personale davvero cortese ;)
5. Osteria del Borgo
a magic place where you can enjoy the true Sicilian cuisine
Reviewed By ginao
We stopped here for lunch and had an amazing meal. The owners were so nice and accommodating. The starter sampler was delicious and we highly recommend! Homemade pasta was fantastic. Oh... and the view is extraordinary! Best wishes to the owners and their new endeavor. A+.
4. ristorante La Pineta da Nino
Overall Ratings
4 based on 167 reviews
Reviewed By ABD119
Collect patience as you step in because the service is very slow. But you can enjoy the marvelous view as you wait. Pizza, pasta, salads were all ok. Not more
3. Il Sambuco Pane Condito
Overall Ratings
4 based on 307 reviews
Reviewed By Adrienn T
It was the first time I went here as I am on holiday in Sicily and a friend of mine told me about this place. If I could give I would give 100 âï¸ as the food is very traditional and everything is homemade. The bread is freshly made and nicely crispy. You can build up your own sandwich with different ingredients and all of them is from the homeland. And when it comes to the price I was shocked how cheap is this incredibly tasty and big portions. Will be back for sure
Most Popular Italian food in Savoca, Province of Messina, Italy
2. Gelsonero Ristorante
Overall Ratings
4 based on 601 reviews
Reviewed By 181francescol
I had a previous dinner in winter where I have been impressed by the quality of the food and the kindness of the waiter. I decided to go back for dinner in August in one of my trips to the Taormina area.The restaurant was crowded with no attention at all to clients. We had to wait about twenty minutes once seated before the waiter came to us. We the waited forty minutes to have the appetizers served, and about one hour for the main course. I noticed that the owner or person in charge was kind with clients he knew, and rude with occasional clients. Others complained for the poor quality of service and lack of attention.On the positive side meals are appealing and good quality. Price is on the high side for Sicily, but affordable by international standards.In summary it is a restaurant worth to go if motivated by search of good food, but to avoid if used to be respected even if occasional client.Dear Francesco, I read your review carefully and I remember your table very well, you arrived at the restaurant without a reservation and with all the reserved tables we made it possible to accommodate you and was advised of the waiting times you accepted. The month of August for Sicily is of intense presence and puts us in a severe test compared to when she came previously from us, for the kindness, for the hospitality and the service if you read all the reviews of our customers there thank everyone. For the prices since she was already our guest it was certainly not unprepared, seeing as we said we offer quality. Please reassess your hasty and perhaps too severe judgment for having stretched the issues of expectation even though you were warned! We are always waiting for you with the desire to do well as all our customers testify.
Where to eat Seafood food in Savoca: The Best Restaurants and Bars
1. Bistrot du Monde
Overall Ratings
4 based on 271 reviews
Reviewed By Launder26
The only place we ate at twice. The service was excellent and we only ended up here because we couldnât get in to the very over rated and disappointing restaurant next door with the queue. What a result! First time we had the beef fillet with cheese fondue. Oh my god. No steak knife needed. Next visit I had the Vongole. By far the best Iâd ever had. The wine was food. The bread was beautiful and fresh. Honestly, donât miss this place out. Excellent. Grazie per aver recensito il nostro ristorante. à un onore sapere che siamo stati lâunico posto in cui abbiate mangiate per due volte. La nostra carne è selezionata grazie al nostro macellaio Alberto che ci rifornisce della prodotto migliore. La nostra carta dei vini è di certo ricca ma la dobbiamo migliorare. Il pane devo dire che ci da grandi soddisfazioni e lâabbinata con il nostro olio è stato un successo. Grazie ancora per le vostre gradite parole e speriamo di rivedervi presto. Giuseppe e Patrizia
