Best Pizza restaurants nearby. Discover the best Pizza food in Loule. View Menus, Photos and Reviews for Pizza restaurants near you. including Pizzeria Casavostra, Pizzeria Casavostra, Don Camillo, La Piazza, Pizzeria Casavostra, Pizzeria Casavostra
Things to do in Loule
4 based on 1179 reviews
A stunning industrial style design with a lovely terrace, attached to a lifestyle and design shop, provides a great relaxed atmosphere for all dining occasions. Famed for having the best thin crust pizzas in the Algarve, we are proud to offer delicious it
Booked this restaurant as we had it recommended and tried it in March.Today we attended and had to stand in reception. Whilst stood in this area I was covered in red wine when a bottle was dropped by a customer( who shouldnât have been lifting down the bottle).The initial reaction from the receptionist seemed to be my fault for standing there.I had red wine on my top, my white jeans and my tan shoes. We were shown to our table where I was offered a dry tissue 10 minutes after the accident at our demand.Anyway that was a bad start.The food arrived less than five minutes after ordering. The course I chose came as a weird combination an escalope with spaghetti in tomato sauce and green leaf salad. The escalopes were hot the pasta was clap cold. My wife had spaghetti with aubergine etc and this was cold too. We werenât offered Parmesan etc.As we were now in poor mood we decided to leave, yes we didnât pay for the meal. But the meal didnât deserve it! Wonât return.Dear Mr PShaq, as per the email we sent you after this incident, we reiterate our apologies. As we explained, the recepcionist was flustered by the situation and trying to help out in what was an unexpected accident (a client at the reception accidently dropped a bottle of wine and the head waiter and himself were covered in wine). We are very sorry this accident spoiled your night, the manager tried his best to fix this situation by offering your meal and we also offered to pay for the dry cleaners or pay for the damaged items. It was an unfortunate situation that we tried to correct to the best of our capabilities.
4 based on 1179 reviews
A stunning industrial style design with a lovely terrace, attached to a lifestyle and design shop, provides a great relaxed atmosphere for all dining occasions. Famed for having the best thin crust pizzas in the Algarve, we are proud to offer delicious it
Booked this restaurant as we had it recommended and tried it in March.Today we attended and had to stand in reception. Whilst stood in this area I was covered in red wine when a bottle was dropped by a customer( who shouldnât have been lifting down the bottle).The initial reaction from the receptionist seemed to be my fault for standing there.I had red wine on my top, my white jeans and my tan shoes. We were shown to our table where I was offered a dry tissue 10 minutes after the accident at our demand.Anyway that was a bad start.The food arrived less than five minutes after ordering. The course I chose came as a weird combination an escalope with spaghetti in tomato sauce and green leaf salad. The escalopes were hot the pasta was clap cold. My wife had spaghetti with aubergine etc and this was cold too. We werenât offered Parmesan etc.As we were now in poor mood we decided to leave, yes we didnât pay for the meal. But the meal didnât deserve it! Wonât return.Dear Mr PShaq, as per the email we sent you after this incident, we reiterate our apologies. As we explained, the recepcionist was flustered by the situation and trying to help out in what was an unexpected accident (a client at the reception accidently dropped a bottle of wine and the head waiter and himself were covered in wine). We are very sorry this accident spoiled your night, the manager tried his best to fix this situation by offering your meal and we also offered to pay for the dry cleaners or pay for the damaged items. It was an unfortunate situation that we tried to correct to the best of our capabilities.
4 based on 248 reviews
With a youthful and elegant atmosphere, Piazza Restaurant is a well-located and pleasant place, where you can enjoy a meal full of Italian flavours. In 2002, Angelo Bucciero moved with his family to the Algarve from Cambridge, England, where he already ow
This really is a great restaurant , I have been coming to Portugal for over 10 years and never miss an opportunity to dine here!Fantastic food in a lovely setting , Fabio and his team make sure everyone is looked after during their experience.Drinks are served promptly and the waiters and servers are very attentive ! Great for families , couples , friends etc. The food............ is amazing ,chef Angelo has a talent for presenting food in the best possible way ! My usual main is Linguini Scoglio (seafood), but the last few visits I have tried the other treats on the menu my favourite being Lamb .....and last night the Tomahawk chop ! Truly one of the best meals I have had .
4 based on 195 reviews
This is a good and interesting place to dine in. The staff are most pleasant and welcoming. The wine list is adequate and reasonably priced. The background music is uninteresting and forgettable!The food menu is limited and dated. Though in fairness if you choose the right dish you will not be disappointed.Such a lovely setting and place deserves to do well - a bit of imagination and change of menu presentation would not go astray.Loved the âbirdâ in the corner - interesting touch!
4 based on 1179 reviews
A stunning industrial style design with a lovely terrace, attached to a lifestyle and design shop, provides a great relaxed atmosphere for all dining occasions. Famed for having the best thin crust pizzas in the Algarve, we are proud to offer delicious it
Booked this restaurant as we had it recommended and tried it in March.Today we attended and had to stand in reception. Whilst stood in this area I was covered in red wine when a bottle was dropped by a customer( who shouldnât have been lifting down the bottle).The initial reaction from the receptionist seemed to be my fault for standing there.I had red wine on my top, my white jeans and my tan shoes. We were shown to our table where I was offered a dry tissue 10 minutes after the accident at our demand.Anyway that was a bad start.The food arrived less than five minutes after ordering. The course I chose came as a weird combination an escalope with spaghetti in tomato sauce and green leaf salad. The escalopes were hot the pasta was clap cold. My wife had spaghetti with aubergine etc and this was cold too. We werenât offered Parmesan etc.As we were now in poor mood we decided to leave, yes we didnât pay for the meal. But the meal didnât deserve it! Wonât return.Dear Mr PShaq, as per the email we sent you after this incident, we reiterate our apologies. As we explained, the recepcionist was flustered by the situation and trying to help out in what was an unexpected accident (a client at the reception accidently dropped a bottle of wine and the head waiter and himself were covered in wine). We are very sorry this accident spoiled your night, the manager tried his best to fix this situation by offering your meal and we also offered to pay for the dry cleaners or pay for the damaged items. It was an unfortunate situation that we tried to correct to the best of our capabilities.
4 based on 1179 reviews
A stunning industrial style design with a lovely terrace, attached to a lifestyle and design shop, provides a great relaxed atmosphere for all dining occasions. Famed for having the best thin crust pizzas in the Algarve, we are proud to offer delicious it
Booked this restaurant as we had it recommended and tried it in March.Today we attended and had to stand in reception. Whilst stood in this area I was covered in red wine when a bottle was dropped by a customer( who shouldnât have been lifting down the bottle).The initial reaction from the receptionist seemed to be my fault for standing there.I had red wine on my top, my white jeans and my tan shoes. We were shown to our table where I was offered a dry tissue 10 minutes after the accident at our demand.Anyway that was a bad start.The food arrived less than five minutes after ordering. The course I chose came as a weird combination an escalope with spaghetti in tomato sauce and green leaf salad. The escalopes were hot the pasta was clap cold. My wife had spaghetti with aubergine etc and this was cold too. We werenât offered Parmesan etc.As we were now in poor mood we decided to leave, yes we didnât pay for the meal. But the meal didnât deserve it! Wonât return.Dear Mr PShaq, as per the email we sent you after this incident, we reiterate our apologies. As we explained, the recepcionist was flustered by the situation and trying to help out in what was an unexpected accident (a client at the reception accidently dropped a bottle of wine and the head waiter and himself were covered in wine). We are very sorry this accident spoiled your night, the manager tried his best to fix this situation by offering your meal and we also offered to pay for the dry cleaners or pay for the damaged items. It was an unfortunate situation that we tried to correct to the best of our capabilities.
Algarve, Portugal Food Guide: 10 Italian food Must-Eat Restaurants & Street Food Stalls in Loule
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