Find out what Italian restaurants to try in Ridgefield. Ridgefield is a city in the pastoral, rolling-hills countryside of northern Clark County, Washington, in the United States. The population was 4,763 at the 2010 census.
Things to do in Ridgefield
My family now comes here once every couple of weeks because we can't get enough of their amazing fresh food. The employees are sweet and care about your expierience and always want your feedback, they make us feel like we are at home. And another great thing about this place is that the quantity is huge for a low price so I don't have to brake the bank.
4 based on 24 reviews
Why don't we go here more often? That's what we asked ourselves.We have visited here a couple times in the past but for some reason we don't always think of it when looking for a place to eat. Why is that? We're not sure because we've always loved their ice cream selection and their pizzas are very good.This is a great place for birthday get togethers. It's also a convenient and good place for pizza. We've never had a bad pizza and the prices are very reasonable. The staff? Well, the staff is awesome and always willing to help. It's a great place!
Bertucci's offers many choices. They have a huge selection of chocolates and candy and the best deli-style sandwiches in town, featuring fresh, tasty ingredients. You can shop for a gift or laugh your way through the greeting cards while waiting for lunch. Great service, with a side of humor.
4 based on 35 reviews
Enjoyed this friendly place with our family tonight. They sure are generous with the bread sticks especially enjoyed the cinnamon sticks. Will come back. This was an unknown place so nicely tucked away.
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4 based on 118 reviews
This has been our go to place for dinners after special events in the St. Helens area- but the quality has really gone down and we wonât be going back. We ordered steak tips and chicken Marsala- both were horrible; the sauce was exactly the same on both and tasted like a brown gravy mix. But literally the same sauce on both, although the steak tips seemed saltier, which made it just shy of salt-lick level saltiness. The chicken Marsala had two chicken tenders- seriously, breaded gross chicken tenders, that had the over cooked, dried out texture of something that had been over cooked in the microwave, one was so tough I couldnât even cut it with a knife. My son had fettuccine Alfredo, completely flavorless. No salad with the incredibly overpriced entrees (if the food was decent I may not have thought them overpriced). Dessert was worse than dinner, as if thatâs even possible. The cannoli were inedible. The mascarpone filling was grainy and had the taste and texture of something curdled. We saw our server 4 times. She never asked about our meals and didnât ask why we didnât eat our food. Incredibly bad food. We wonât be back.
4 based on 70 reviews
This is like going to Brooklyn, New York and ordering a real Italian, fresh made, fresh ingredients, thin crust pizza. The owners are expatriates from New "Yawk" and cooka da pizza as it should be. Besides pizza the lasagna is first rate as are the raviolis; however, make no mistake about it: this is a pizza lover's heaven. We also order the wonderful carprese salad to start the meal. Nice Multipuciano wine is a nice addition to the meal. Excellent spumoni and tiramisu if one still has room. Right across the street from the post office in downtown (sic) Ridgefield, this will not disappoint the most discriminating pizza devotees. There is a fine sister restaurant in downtown, a real downtown,Vancouver.
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